Nigiri vs Musubi vs Maki vs Sushi vs Sashimi – What is the difference?

by Caroline Phelps @ Pickled Plum Food And Drinks

Sun Jan 21 04:30:30 PST 2018

Find out what makes nigiri different from sushi and if musubi is the same as inarizushi! Here’s a quick guide to understanding Japanese sushi-related terms! What would you do if I gave you the option of having either nigirizushi, inarizushi or hand roll? Which one would you pick? Scratching your head? You’re not the only...

The post Nigiri vs Musubi vs Maki vs Sushi vs Sashimi – What is the difference? appeared first on Pickled Plum Food And Drinks.

Pineapple and Ham Fried Rice

by Elizabeth @ Bowl of Delicious

Wed Dec 13 06:07:17 PST 2017

Put that leftover holiday ham to good use with this 15-minute, one-pot, ridiculously easy and yummy Pineapple and Ham Fried Rice! It’s easily made gluten-free, and it has a great combination of sweet/salty/umami flavors. It’s the perfect recipe to make on a busy weeknight. Seriously- the hardest thing about this recipe is dicing an onion,...

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Cuisinart Hurricane Pro CBT 2000 Blender

by Jaden @ Steamy Kitchen Recipes

Tue Jan 09 10:02:15 PST 2018

We are reviewing the Cuisinart Hurricane Pro CBT-2000 Blender, detailing both PROs and CONs.
Cuisinart Hurricane Pro CBT-2000 Blender Review
This is one powerful blender! Cuisinart put in 3.5 horsepower with a 30,000 RPM Turbo Boost feature. The blender comes with a BPA-free Tritan, 64 ounce jar.

Here are the specs:

Powerful commercial-grade 3.5 peak Horsepower – highest in . . .

The post Cuisinart Hurricane Pro CBT 2000 Blender appeared first on Steamy Kitchen Recipes.

Beauty to Behold

by cookingstudio2014 @ Cooking Studio Taos

Tue Dec 19 10:44:16 PST 2017

Beauty to Behold

The post Beauty to Behold appeared first on Cooking Studio Taos.

Crispy Vietnamese Crepe (Banh Xeo)

by delightfulplate @ Delightful Plate

Mon Nov 06 20:36:49 PST 2017

Vietnamese Crepe (Banh Xeo) is thin, crispy and filled with shrimp, pork, and crunchy vegetables. Serve it with fresh herbs and refreshing lime fish dipping sauce, and this savory crepe will make even the pickiest eater smile.

The post Crispy Vietnamese Crepe (Banh Xeo) appeared first on Delightful Plate.

How to Make a Healthy-ish Fried Fish Sandwich

by heidi @ foodiecrush

Mon Jan 22 04:00:21 PST 2018

If you think that making a healthier fish fillet sandwich at home is an impossible task, think again. This fried fish sandwich with homemade tartar sauce is golden brown and ready to serve in under 30 minutes, and it’s so good that it puts McDonald’s filet-o-fish to shame. It’s wasn’t very often that I ate [...]

The post How to Make a Healthy-ish Fried Fish Sandwich appeared first on foodiecrush.

Holy Cross Hospital – A Great Place to Eat!

by Gulcin Gilbert @ Live Taos

Mon Jan 08 14:06:32 PST 2018

An interview with HCH food service director Matthew Currey

The post Holy Cross Hospital – A Great Place to Eat! appeared first on Live Taos.

Vietnamese coriander (Rau ram) | Delightful Plate

by @ Delightful Plate

Fri Nov 24 10:53:34 PST 2017

Kids Eat Free Tuesday

by Menu of Musings @ Menu of Musings

Mon Jul 03 19:58:35 PDT 2017

Below are the restaurants that we know of where kids eat free on Tuesday. Use the links below for other kids eat free articles: Master list of Kids Eat Free Restaurants Kids Eat Free Monday Kids Eat Free Wednesday Kids Eat Free Thursday Kids Eat Free Friday Kids Eat Free Saturday Kids Eat Free Sunday...

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Seafood Opo Squash Soup | Delightful Plate

by @ Delightful Plate

Mon Jan 22 18:11:07 PST 2018

Instant Pot Creamy Chicken and Wild Rice Soup

by heidi @ foodiecrush

Tue Jan 16 04:00:19 PST 2018

Thanks to the Instant Pot pressure cooker, this easy chicken with wild rice soup is rich, creamy (without any added cream), and fast to make, and it tastes even better the next day, making it a great addition to your meal prep plans. If you don’t have a pressure cooker, not to worry, I’m sharing [...]

The post Instant Pot Creamy Chicken and Wild Rice Soup appeared first on foodiecrush.

Mediterranean Seven Layer Dip

by Elizabeth @ Bowl of Delicious

Fri Jan 05 14:34:40 PST 2018

This Mediterranean Seven Layer dip is so fresh, so simple, and so easy to assemble! With no cooking required and only seven ingredients (duh), it’s an easy way to make a quick appetizer to serve with whole wheat pita chips. It’s also delicious spread on toast or stuffed into a pita pocket for a light meal....

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22 Festive Finger Foods for New Year’s Eve

by Jenn @ Once Upon a Chef

Thu Dec 28 06:25:50 PST 2017

The post 22 Festive Finger Foods for New Year’s Eve appeared first on Once Upon a Chef.

Vietnamese Egg Meatloaf (Cha Trung) – Oven Method | Delightful Plate

by @ Delightful Plate

Fri Nov 24 14:24:14 PST 2017

Vietnamese Egg Meatloaf (Cha Trung) is a delicious Southern dish which is easy and quick to make. You can enjoy it as either a side dish or main dish.

Thai Chicken Curry Meatballs with Carrot Noodles

by Kristen Stevens @ The Endless Meal

Tue Jan 09 10:00:00 PST 2018

Thai Chicken Curry Meatballs are served over carrot noodles with coconut satay sauce. They are a crazy delicious and healthy dinner recipe that won't leave you feeling like you're missing out. You will LOVE them! Can we please keep healthy eating January going all year long? Seriously, if we can eat food that is good...

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The post Thai Chicken Curry Meatballs with Carrot Noodles appeared first on The Endless Meal.

Braised Pork Ribs

by ARAdmin @ Vietnam Recipes – Asian Recipes

Thu Nov 16 20:52:52 PST 2017

Ribs are not always baked or grilled, and these ribs are “oven braised” with a Vietnamese spice mixture, making them succulent, juicy, and very tender. You can even braise them a day ahead and keep them refrigerated in their juices, because they reheat nicely. Ingredients 2 medium shallots, finely chopped 2 lemongrass stalks, tough outer layer removed, lightly […]

Ayurvedic Cleansing Green Kitchari Bowl

by Phoebe Lapine @ Feed Me Phoebe

Mon Jan 08 04:21:44 PST 2018

I’m officially back from Hawaii, with a few day stopover in uos Angeles before finally migrating HOME. I’ve been immersed in total paradise for the last 10 days, and while most of my vacations usually involve more hedonism than health, the light, fresh Hawaiian cuisine has me feeling totally rejuvenated. It was the perfect stepping... Continue Reading about Ayurvedic Cleansing Green Kitchari Bowl

Lemongrass and Sriracha Grilled Shrimp

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Sun Jul 08 16:57:25 PDT 2012

Lemongrass grilled shrimp with Sriracha and fish sauce. Delicious Vietnamese-style lemongrass grilled shrimp recipe that takes only 30 mins to make.

The post Lemongrass and Sriracha Grilled Shrimp appeared first on Rasa Malaysia.

Holiday Giveaway! Le Creuset Dutch Oven + Copy of My Cookbook

by Jenn @ Once Upon a Chef

Wed Dec 13 13:15:34 PST 2017

As a holiday thank you to my readers, through the generosity of Le Creuset and Chronicle Books, I’m giving away an heirloom-quality 5 1/2-Qt Dutch Oven along with a copy of my upcoming cookbook. Suitable for both the stovetop and the oven, Le Creuset Dutch ovens are excellent for slow cooking, roasting and braising – […]

The post Holiday Giveaway! Le Creuset Dutch Oven + Copy of My Cookbook appeared first on Once Upon a Chef.

Firecracker Shrimp Recipe – only 3 ingredients!

by Jaden @ Steamy Kitchen Recipes

Wed Jan 10 13:14:21 PST 2018

Firecracker Shrimp Recipe is a 3-ingredient recipe with a Mango Ginger Dipping Sauce (ready in 3 minutes). This is a festive way to celebrate Chinese New Year 2018 on February 16th. The shrimp signifies happiness, and the “firecracker” scares away bad luck and bad spirits! We’ve partnered with Argo® Corn Starch to bring you this recipe! […]

The post Firecracker Shrimp Recipe – only 3 ingredients! appeared first on Steamy Kitchen Recipes.

20 Healthy Dinners to Make In the Instant Pot

by Hayley @ foodiecrush

Mon Jan 08 04:00:34 PST 2018

The Instant Pot is the hot, do-it-all appliance on every foodie’s radar right now. It makes cooking fast or slow, but always easy. Today we’re sharing more weekly meal prep inspiration, with this list of healthy dinners you can make in an instant. Happy New Year, friends! Did Santa baby bring you everything you wanted, [...]

The post 20 Healthy Dinners to Make In the Instant Pot appeared first on foodiecrush.

Pork Belly Recipe for Bánh Mì (Vietnamese Sandwiches)

by Huy @ HungryHuy.com

Thu Sep 08 10:43:25 PDT 2016

At Vietnamese sandwich shops, you’ll find a dizzying number of meat options like grilled chicken, grilled beef, sardines, and even some Chinese influenced options like xíu mại. However, with Vietnamese sandwiches, pork seems to be king–you’ll always see pork options like chả lụa (meat loaf), thịt nướng (grilled pork), nem nướng (ground & grilled pork), bì […]

The post Pork Belly Recipe for Bánh Mì (Vietnamese Sandwiches) appeared first on HungryHuy.com.

Recipe: Combo dessert soup- Chè thưng

by Helen Le @ Danang Cuisine

Wed Jan 10 14:00:09 PST 2018

Recipe: Combo dessert soup- Chè thưngBy Helen Le Published: January 10, 2018Prep: 40 minsCook: 60 minsReady In: 1 hr 40 minsChe Thung is a popular Vietnamese sweet soup with coconut milk soup base and various kinds of beans, lotus seeds, and peanuts etc. There is also another dessert called Che Ba Ba, which is very […]

Seafood Opo Squash Soup

by delightfulplate @ Delightful Plate

Mon Jan 22 18:07:19 PST 2018

– Seafood Opo Squash Soup is tasty, healthy and filled with delicate natural sweetness from opo squash, shrimp, and crab meat. With just one pot and a handful of ingredients, this easy soup will come together in less than 30 minutes. Whenever I travel back to Vietnam, I try to stuff myself with a lot of good food. It was no different this time. The next day after my long flight to Vietnam, my mom took me to a restaurant specializing in soups in Hanoi. I ordered crab opo squash soup and really enjoyed its sweet and delicate flavor. I immediately thought I needed to recreate this soup at home. So here it is, my seafood opo squash soup, inspired by my recent trip to Vietnam. I added shrimp because shrimp and opo squash is a classic pairing in Vietnamese cooking. Seafood Opo Squash Soup This soup is made from all natural ingredients and dairy-free. The main ingredients are opo squash, shrimp, crab, shallot, fish sauce, stock and some cornstarch (or tapioca starch). Opo Squash Here is a photo of opo squash in case you are not familiar with it. In Vietnamese, opo squash is called “qua bau.” It has […]

The post Seafood Opo Squash Soup appeared first on Delightful Plate.

5 Easy Chicken Marinades

by Ali @ Gimme Some Oven

Mon Jan 22 04:17:35 PST 2018

These 5 easy chicken marinade recipes are freezer-friendly, simple to prepare, and totally dependable and delicious!  Perfect for grilling, roasting, sautéing, slow cooking, meal prep, and more. Due to popular request, I’ve finally created a collection of marinade recipes to share with you this week! Like, 15 different marinade recipes, to be exact.  🙌 And the good news is […]

Vietnamese Chicken Soup (With Elbow Macaroni)

by Huy @ HungryHuy.com

Wed Dec 10 11:57:50 PST 2014

It has been getting coooold lately, cold for Southern California anyways! This is perfect weather for you to cook up some soup. If you haven’t built up the courage to try the bitter melon soup I posted the other week,  Vietnamese chicken soup with elbow macaroni might be a simpler start :). What’s that you […]

The post Vietnamese Chicken Soup (With Elbow Macaroni) appeared first on HungryHuy.com.

Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs

by Todd & Diane @ White On Rice Couple

Tue Jun 20 22:55:57 PDT 2017

Do you have friends or family that have an aversion to mint? We know of a few and it’s always a good reminder to have alternative herbs on-hand for those last minute emergency changes. With Summer at it’s peak, arugula watermelon mint and feta salad is a staple at so many bbq gatherings and Summer…

The post Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs appeared first on White On Rice Couple.

10 Things to do in Kampot

by Sarah @ TripGourmets

Tue Jan 09 05:54:17 PST 2018

Kampot is a sleepy but utterly charming small city located close to the south coast of Cambodia, within reach of the Vietnamese border. It sits on the banks of the…

The post 10 Things to do in Kampot appeared first on TripGourmets.

Smoky Chicken and Avocado Tacos

by Elizabeth @ Bowl of Delicious

Wed Oct 11 08:28:24 PDT 2017

These Smoky Chicken and Avocado Tacos come together in only 20 minutes! They are simple, cheap, and oh so delicious. The chicken is perfectly seared and crispy on the outside and seasoned with smoky, savory spices, which pair perfectly with the bright lime juice mixed with the avocado. This is my new favorite quick and easy...

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The post Smoky Chicken and Avocado Tacos appeared first on Bowl of Delicious.

Coming To Netflix: David Chang Gets Ugly Delicious

by Tiffany @ Food Republic

Thu Jan 18 11:00:37 PST 2018

David Chang, the man behind Momofuku and subject of the first season of Food Republic parent company Zero Point Zero’s Mind of a Chef, is back on screens. Ready for his new show, Ugly Delicious? Premiering on February 23, the eight-episode series follows Chang as he travels, eats and hangs out with notable food personalities like Jessica Koslow, […]

The post Coming To Netflix: David Chang Gets Ugly Delicious appeared first on Food Republic.

Great Finds, Superbowl Edition: Cheese Whiz

by @ FineCooking

Fri Jan 19 07:41:27 PST 2018

Few foods are as universal crowd pleasers as cheese. To keep all football fans happy and protein-enriched, get a selection of eight classics from iGourmet. Each is about 7.5 oz.,…

Friday Faves

by heidi @ foodiecrush

Fri Jan 19 04:00:30 PST 2018

Happy Friday my friends, and happy birthday to me!   Unless you’re turning a first grader who simply cannot wait to share with the world that he’s turning another year older, it’s not really a common thing to announce that it’s almost your birthday. Nowadays, we tend to keep our traps shut in hopes no [...]

The post Friday Faves appeared first on foodiecrush.

Shrimp (Camerones) Aquachiles

by The Ravenous Couple @ The Ravenous Couple

Mon Aug 31 08:00:50 PDT 2015

We’re big fans of seafood—raw, barely cooked, grilled, fried or smoked—we can’t seem to get enough of it. Of the methods we just listed, barely cooked is one method we’re particularly fond of especially when you have access to fresh quality seafood. What do we mean by barely cooked? We suppose it could mean cooking […]

Butterscotch Pudding from Scratch

by Elizabeth @ Bowl of Delicious

Fri Dec 22 10:32:23 PST 2017

I’m so glad I finally announced my pregnancy on the blog because LET’S TALK PREGNANCY CRAVINGS. Specifically, butterscotch pudding. Weird? Maybe. Delicious? OMG yes. And it’s actually super easy to make butterscotch pudding from scratch! Here’s how. I don’t know how many times this pregnancy I’ve exclaimed at like 9pm “man, I wish I had...

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The post Butterscotch Pudding from Scratch appeared first on Bowl of Delicious.

One-Pot Mediterranean Turkey Sausage and Rice

by Elizabeth @ Bowl of Delicious

Mon Jan 08 06:00:22 PST 2018

This is a sponsored post written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own. This One-Pot Mediterranean Turkey Sausage and Rice is a 30-minute, veggie-packed, easy dinner that your whole family will love! It’s full of nutrient-dense veggies and lean protein. It tastes super fresh and delicious when topped with...

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The post One-Pot Mediterranean Turkey Sausage and Rice appeared first on Bowl of Delicious.

10 Healthy New Year’s Recipes

by Chungah @ Damn Delicious

Sat Jan 06 21:00:16 PST 2018

New Year, New You! Stick to those resolutions with these simple, quick and easy, hearty, healthy recipes! From meal prep recipes for the week to 30 min dinners! No excuses. These recipes are just TOO EASY! Guys. It’s 2018! New year, new you! We can easily stick to those healthy eating resolutions with these no-fuss […]

The post 10 Healthy New Year’s Recipes appeared first on Damn Delicious.

Instant Pot Black Eyed Pea Soup for the New Year

by Elizabeth @ Bowl of Delicious

Thu Dec 28 12:48:59 PST 2017

In the south, it’s traditional to eat black eyed peas and greens on New Year’s Day for good health, prosperity, and luck in the new year. This Instant Pot Black Eyed Pea Soup is an easy way to cook this hearty, cheap, and nutritious soup with dried black eyed peas in half the usual time!...

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The post Instant Pot Black Eyed Pea Soup for the New Year appeared first on Bowl of Delicious.

Winter Minestrone Soup with Root Vegetables and Quinoa (Instant Pot + Slow Cooker Optional)

by Elizabeth @ Bowl of Delicious

Wed Jan 17 11:03:40 PST 2018

Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes! Brr, it’s COLD lately! I’m in Texas, and this sixteen degree weather is not something I signed up for when I moved here. But I’m not complaining, since I’ve got this warm, hearty, delicious Winter...

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The post Winter Minestrone Soup with Root Vegetables and Quinoa (Instant Pot + Slow Cooker Optional) appeared first on Bowl of Delicious.

Shrimp Pad Thai Salad

by Jaden @ Steamy Kitchen Recipes

Mon Jan 22 09:17:24 PST 2018

This Pad Thai Salad recipe features a healthy salad, fit as a main course. This recipe is courtesy of celebrity chef Bobby Flay’s new cookbook Bobby Flay Fit: 200 Recipes for a Healthy Lifestyle. Learn how to make a spicy, nutty salad dressing Instead of shrimp, you can add grilled chicken breast We’ve teamed up with […]

The post Shrimp Pad Thai Salad appeared first on Steamy Kitchen Recipes.

Vietnamese Green Mango Salad with Shrimp (Gỏi Xoài)

by Huy @ HungryHuy.com

Mon Aug 15 11:09:19 PDT 2016

Vietnamese mango salad (gỏi xoài) is a vibrant dish featuring green mangoes, shrimp, and is highlighted with fresh herbs like mint, thai basil and cilantro. It’s a mouth-watering combination of sweet, sour, salty with lots of contrasts in texture. Disclaimer: this is supposed to be a very simple salad. The one we’re making here has a bit of […]

The post Vietnamese Green Mango Salad with Shrimp (Gỏi Xoài) appeared first on HungryHuy.com.

Banjari Gosht

by ARAdmin @ Asian Recipes

Mon Nov 27 03:52:52 PST 2017

  Here’s your chance to experience the authentic flavours of Rajasthani spices, infused in juicy mutton pieces, and the recipe is sure to impress and delight your dinner guests! Ingredients 150 mils of cooking oil 600 grams mutton sliced into chunks 200 grams onions 50 grams whole garam masala 80 grams ginger-garlic paste 25 grams red […]

Quick and Easy Vegan Black Beans and Rice

by Elizabeth @ Bowl of Delicious

Sat Oct 28 10:12:15 PDT 2017

This vegan black beans and rice is a super quick and easy (and CHEAP!) recipe that comes together in only 25 minutes! It’s kid friendly without anything spicy added (baby Zoey LOVES it), and it can be served as a side or as a complete meal. The best part about this recipe is that you probably already have most of...

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The post Quick and Easy Vegan Black Beans and Rice appeared first on Bowl of Delicious.

Easy Meyer Lemon Bars

by Elizabeth @ Bowl of Delicious

Sat Dec 16 07:27:03 PST 2017

Confession: as I write this, I am eating one of these Easy Meyer Lemon Bars for breakfast with my coffee. OH MY GOODNESS, these are good. When we planted a Meyer lemon tree in the spring, I knew I wanted to make something extra special with its fruit. This recipe definitely fits the bill, AND...

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The post Easy Meyer Lemon Bars appeared first on Bowl of Delicious.

Vietnamese Grilled Pork Chops | Delightful Plate

by @ Delightful Plate

Mon Jan 15 12:00:34 PST 2018

These grilled pork chops are full of sweet and savory flavors and infused with lemongrass fragrance. This is one of the easiest Vietnamese restaurant dishes to make at home.

Spaghetti Squash Carbonara Recipe

by Huy @ HungryHuy.com

Tue Dec 02 12:02:00 PST 2014

Spaghetti squash is something I’ve seen online and social media for YEARS that caught my interest. My girlfriend was actually craving spaghetti squash carbonara this week, so I finally gave in and wanted to see what the fuss was about. There are paleo and other ‘cleaner’ spaghetti squash recipes you could make instead, but if you […]

The post Spaghetti Squash Carbonara Recipe appeared first on HungryHuy.com.

Panettone Bread Pudding

by David @ David Lebovitz

Fri Dec 22 08:45:49 PST 2017

I’m somewhat of a grump about bread pudding. It’s not that I don’t like it, but to me, bread pudding is something you eat at home, like fruit salad. I don’t need someone cutting up a bowl of fruit for me nor do I need someone tearing up leftover bread and serving it forth. Bread pudding is home cooking fare, but if you want to...

Friday Faves

by heidi @ foodiecrush

Fri Jan 12 04:00:50 PST 2018

Hello friends, and happy Friday! Let me be clear about one thing. Jet lag is real. I’d never really bought into those complaining of jet lag, even after making trips overseas myself. I’d just never had it jet lag. Until I returned home from a 26-hour travel day from Southeast Asia this past Friday. Ho-Ly-No-Sleep! [...]

The post Friday Faves appeared first on foodiecrush.

For the Love of Brussels Sprouts: Recipes for Holiday and Everyday

by Todd & Diane @ White On Rice Couple

Wed Nov 15 00:50:13 PST 2017

We’re beyond obsessed with brussels sprouts. But not everyone is always on-board with us and we know that. We’ll get some random comments on blog posts or Facebook posts about how folks truly dislike brussels sprouts. It’s totally true that brussels sprouts haters have had some form of childhood torture where they were forced to…

The post For the Love of Brussels Sprouts: Recipes for Holiday and Everyday appeared first on White On Rice Couple.

Kalorik Heart Waffle Maker Review & Giveaway

by Jaden @ Steamy Kitchen Recipes

Mon Jan 22 14:08:42 PST 2018

Kalorik Heart Waffle Maker Review
This Spring, make breakfast fun with Kalorik's Heart Waffle Maker. With a pre-made waffle mix, you can be serving a pretty breakfast in less than 15 minutes.

The unit is compact and lightweight. There are two lights and a temperature knob.

The grates are nonstick, the unit can also be stored upright to . . .

The post Kalorik Heart Waffle Maker Review & Giveaway appeared first on Steamy Kitchen Recipes.

Easy Carrot & Enoki Beef Rolls

by Sindhu Bharadwaj @ Asian Inspirations

Wed Jan 17 04:24:13 PST 2018

1. In a small bowl, combine sauce ingredients.
2. Boil a small pot of water and blanch carrots.
3. Season beef with salt and pepper. Place 3 carrot sticks on each sliced beef and roll them up. Then, place a small bunch of enoki mushrooms on each slice of beef and roll them up. Repeat

…

The post Easy Carrot & Enoki Beef Rolls appeared first on Asian Inspirations.

The Best Baked Chicken Breast

by heidi @ foodiecrush

Wed Jan 10 04:00:23 PST 2018

Whether you’re working on making your weekly meal prep easier, or need a quick and simple recipe for weeknight dinners, this recipe has all my secrets for the best baked chicken breast guaranteed to come out perfectly juicy every single time. The ubiquitous chicken breast could quite possibly be the most popular protein of any [...]

The post The Best Baked Chicken Breast appeared first on foodiecrush.

Dua Mon Recipe Vietnamese Brined Vegetables

by The Ravenous Couple @ The Ravenous Couple

Sun Feb 22 13:51:34 PST 2015

Dưa món is a mix of brined vegetables,  a Vietnamese version of an Italian giardiniera that is ubiquitously found on tables of feasting Vietnamese families during lunar new year celebrations.  It’s commonly eaten with traditional banh chung and banh tet, but can really be used as a vegetable side for a meat entree. Each family may […]

How to Make the Best Minestrone Soup

by heidi @ foodiecrush

Thu Jan 18 04:00:13 PST 2018

My Grandma’s easy minestrone soup recipe is one of the healthiest vegetable-loaded soups you’ll make, and it tastes far better than any of those Olive Garden copycat recipes thanks to the secret ingredient in the savory broth. “It is well worth the time and effort.”   But then, isn’t most anything when it’s done with love? [...]

The post How to Make the Best Minestrone Soup appeared first on foodiecrush.

Berry Sauce

by Jenn @ Once Upon a Chef

Tue Dec 19 10:59:55 PST 2017

Quick and easy to make, this mixed berry sauce is delicious spooned over cheesecake, vanilla ice cream, pancakes, or waffles. Thickened only with puréed fruit (and not cornstarch like many dessert fruit sauces), it has an intense and pure berry flavor. I like to reserve some of the whole fruit to mix in with the […]

The post Berry Sauce appeared first on Once Upon a Chef.

Roast Pork Tenderloin with Vanilla Apple Chutney

by Elizabeth @ Bowl of Delicious

Wed Nov 29 09:27:56 PST 2017

Thank you to Nielsen-Massey for sponsoring this post! If you’re looking for an elegant yet simple, quick, and easy addition to your holiday table this year, look no further than this Roast Pork Tenderloin with Apple Vanilla Chutney. In fact, it’s SO easy to make, it would even be perfect as a weeknight dinner! The pork...

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The post Roast Pork Tenderloin with Vanilla Apple Chutney appeared first on Bowl of Delicious.

Arroyo Seco chef grabs screen time for Taos

by cookingstudio2014 @ Cooking Studio Taos

Thu Jun 15 17:01:43 PDT 2017

Chef and actor Chris Maher, right, crushes red chile as cameras focus in on the action Sunday (June 10). Maher allowed the crew of “Moveable Feast with Fine Cooking” to film some of his dishes with chef Andrew Horton and Australian celebrity chef Curtis Stone. Read full article here: http://www.taosnews.com/stories/arroyo-seco-chef-grabs-screen-time-for-taos,41136

The post Arroyo Seco chef grabs screen time for Taos appeared first on Cooking Studio Taos.

Onion Rings Recipe [Easy & Super Crispy]

by Huy @ HungryHuy.com

Sun Dec 21 15:25:23 PST 2014

Making onion rings at home is SUPER easy. It’s much more fool-proof than when I made sweet potato fries (<–Even though I eventually found a way!). I’ve been munching on a lot of onion rings lately and I blame it entirely on my girlfriend. Well…I do take some blame too, but they really are delicious. A crunchy, warm onion ring fried […]

The post Onion Rings Recipe [Easy & Super Crispy] appeared first on HungryHuy.com.

Irish Lamb and Potato Stew

by Elizabeth @ Bowl of Delicious

Sat Nov 11 09:25:41 PST 2017

Thank you so much to the Idaho Potato Commission for sponsoring this post! As always, all opinions and endorsements are my own. This recipe for Irish Lamb and Potato Stew is so simple but so insanely delicious. Not to mention, it’s warm and comforting and will make you feel all fuzzy inside during the cold winter weather. It’s cooked in...

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The post Irish Lamb and Potato Stew appeared first on Bowl of Delicious.

The BEST Healthy Granola!

by Ali @ Gimme Some Oven

Tue Jan 02 02:02:24 PST 2018

This truly is the BEST healthy granola recipe!  It’s quick and easy to make, it’s naturally sweetened with (just a little!) maple syrup, it’s totally customizable, and so flavorful and delicious.  Homemade granola FTW! Happy New Year, friends!  💛 I thought we’d kick off the year with a month full of my go-to, feel-good, no-fuss, delicious favorite recipes […]

31 Healthy Lunches to Make in January

by Hayley @ foodiecrush

Mon Jan 01 16:00:20 PST 2018

Get a healthy start on your week by creating lunches that won’t derail your best eating intentions. These 31 recipes will keep you on track! Happy New Year, friends! Now that we’ve eaten too many cookies, drunk too much champagne, and thrown caution to the wind with our diets (because #holidays), 2018 is upon us [...]

The post 31 Healthy Lunches to Make in January appeared first on foodiecrush.

No-Bake Oat & Nut Energy Bites

by Jenn @ Once Upon a Chef

Wed Jan 10 09:10:25 PST 2018

Every once in a while, I get on a health kick and purge our kitchen of all processed junk food in a dramatic blaze of glory. Unfortunately, my enthusiasm for healthy eating is not shared by my family — especially the kids, who come home from school starving, open the pantry, and yell “Mom! We […]

The post No-Bake Oat & Nut Energy Bites appeared first on Once Upon a Chef.

The BEST Black Bean Chili!

by Ali @ Gimme Some Oven

Mon Jan 15 01:46:10 PST 2018

Truly the best black bean chili recipe!!  It ultra-quick and easy to make (less than 10 mins prep time), it’s naturally gluten-free, vegetarian, vegan (although you can add meat if you’d like), it only calls for 9 main ingredients, and it’s SO flavorful and delicious.  Instant Pot, Crock-Pot and stovetop instructions included. This chili recipe is everything. Like, […]

For the Love of Celery: Sautéed Celery & Shrimp

by Todd & Diane @ White On Rice Couple

Tue Sep 19 14:15:54 PDT 2017

Let’s talk about celery, one of our most favorite veggies ever.  Celery is often one of the forgotten vegetables whose value is most likely appreciated on a crudite platter, swiped with peanut butter, or as a garnish in a bloody mary. It’s simple, easy to prep and easy to eat. But our appreciation for celery…

The post For the Love of Celery: Sautéed Celery & Shrimp appeared first on White On Rice Couple.

Move Over Darts, Axe Bars Are Coming To Boston

by Tiffany @ Food Republic

Mon Jan 22 07:00:16 PST 2018

It may sound like a popular pastime in the world of Game of Thrones or an attraction at your local Renaissance Faire, but nevertheless, throwing axes is looking to be a bit of a trend. Case in point? Two axe bars are coming to the Boston area this year. They’re exactly what they sound like: a space where beer […]

The post Move Over Darts, Axe Bars Are Coming To Boston appeared first on Food Republic.

Pork Menudo

by ARAdmin @ Asian Recipes

Wed Nov 22 03:52:52 PST 2017

Pork Menudo is another Filipino “stew” style recipe that incorporates pork meat and liver cubes with potatoes, carrots and tomato sauce. You can also substitute the pork with chicken, and eliminate the liver… and perhaps even add in some chickpeas (garbansos) with your mixed vegetables.   Ingredients: 2 lb. pork belly, cut into cubes 1/2 […]

Sorghum Ice Cream with Sorghum Peanut Brittle

by David @ David Lebovitz

Mon Dec 18 06:27:06 PST 2017

The great thing about writing a single-subject cookbook is that you really get to explore one specific topic, which involves not just sharing what you already know, but what you’ve learned about the subject. When people ask me how I can tell if a cookbook is good, I say that if I read the headnotes and the author talks about the process they went through...

Oriental Chicken Salad In A Jar

by Sindhu Bharadwaj @ Asian Inspirations

Thu Jan 11 01:58:36 PST 2018

1. In a bowl, add ½ tbsp sesame oil, ½ tbsp soy sauce, honey and chicken pieces. Mix well to coat chicken pieces evenly with marinade.
2. Heat a frying pan over medium-high heat. Pan-fry chicken strips until fully cooked through. Then, set aside to cool.
3. In a small pot, blanch bok choy, enoki

…

The post Oriental Chicken Salad In A Jar appeared first on Asian Inspirations.

2017 Gift Guide for Curious and Obsessive Cooks

by Andrea Nguyen @ Viet World Kitchen

Sat Dec 16 15:56:22 PST 2017

Looking for last-minute ideas for a favorite cook? That may entail gifting yourself (!), a friend, or family member. This year, I found myself obsessing about certain kitchen tools and cooking appliances. Maybe it was an escape from the political roller coaster that we’ve all been on — no matter what your affiliation or inclination...

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Double Chocolate Bundt Cake with Chocolate Glaze

by David @ David Lebovitz

Tue Jan 09 05:35:47 PST 2018

One of the compelling things about food blogs is how they bring together people from all over the world. Cooking and eating is something we all have in common, no matter where we are from. Blogs have globalized cooking, erasing borders and boundaries. And I’ve enjoyed learning more about other people’s food and cooking, and meeting them as well. Things have changed over the past few...

Vietnamese Beef Stew Pho Noodle Soup (Pho Bo Sot Vang)

by delightfulplate @ Delightful Plate

Tue Oct 17 19:47:30 PDT 2017

Vietnamese beef stew pho noodle soup (Pho bo sot vang) is a hearty and comforting noodle soup. This noodle soup features tender beef, flavorful broth and amazing aroma from pho spices. You can make it on the stovetop, in a slow cooker or even in a pressure cooker.

The post Vietnamese Beef Stew Pho Noodle Soup (Pho Bo Sot Vang) appeared first on Delightful Plate.

Winter Citrus Salad with Red Wine Vinaigrette

by Elizabeth @ Bowl of Delicious

Fri Jan 12 14:30:16 PST 2018

This Winter Citrus Salad with Red Wine Vinaigrette is a version of one of my sister’s favorite childhood recipes (and what better day to post this than her birthday? Happy birthday, Katherine!). It’s packed with seasonal citrus (Mandarin oranges, grapefruit, and/or Meyer lemons), thinly sliced mushrooms, and toasted almonds. It’s dressed in a super simple red...

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The post Winter Citrus Salad with Red Wine Vinaigrette appeared first on Bowl of Delicious.

Siningang Na Baboy Sa Sampalok

by ARAdmin @ Asian Recipes

Wed Nov 22 20:52:52 PST 2017

Pork Sinigang or Sinigang na Baboy is a sour soup that is part of the cuisine of the Philippines. The soup dish uses pork as the main ingredient, although beef, shrimp, fish and chicken can be used. (if chicken is used, the recipe is known as sinampalukang manok). Bony portion of pork known as “buto-buto” […]

Giant Bean Gratin

by David @ David Lebovitz

Wed Jan 03 08:21:30 PST 2018

I spent much of the fall and winter running around, while a pile of cookbooks waited patiently for me to cook from them. Now that I’m back in the saddle, and in the kitchen, I’m getting around to some of the many recipes that I’ve bookmarked. One of the first that caught my eye was the “Pizza beans” in Smitten Kitchen Every Day. It also...

Kids Eat Free Saturday

by Menu of Musings @ Menu of Musings

Mon Jul 03 16:36:58 PDT 2017

Below are the restaurants that we know of where kids eat free on Saturday. Use the links below for other kids eat free articles: Master list of Kids Eat Free Restaurants Kids Eat Free Monday Kids Eat Free Wednesday Kids Eat Free Thursday Kids Eat Free Friday Kids Eat Free Saturday Living in Las Vegas...

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Crispy Bacon and Kale Pizza

by Elizabeth @ Bowl of Delicious

Fri Oct 20 08:57:31 PDT 2017

As some of you know, I started my very first vegetable garden this past spring. I got quite a bit of food out of it! One of the last and final crops holding on even through the Texas heat was a little bit of kale. I put it to good use with this Bacon and Kale Pizza,...

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The post Crispy Bacon and Kale Pizza appeared first on Bowl of Delicious.

Day-After Thanksgiving Turkey Pho Recipe — Pressure Cooker and Multicooker Edition!

by Andrea Nguyen @ Viet World Kitchen

Sun Nov 19 14:40:04 PST 2017

  Do you cook during the holidays with leftovers in mind? I do. There’s so much involved in pulling off a holiday meal to feed a crowd that I love to bank my efforts by repurposing ingredients and using up scraps. Many Americans make soup from the leftover turkey carcass and vegetable, but what about...

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What to Eat in Seoul, South Korea

by Chungah @ Damn Delicious

Sat Jan 20 21:00:49 PST 2018

The ULTIMATE Seoul travel guide of Korean food! The most amazing, cheap and must eat street foods for all foodie lovers! So why does anyone go to Seoul? Well, obviously because of the super cheap yet amazing street food! You can find the best street food at various markets, street carts, subway stations – you […]

The post What to Eat in Seoul, South Korea appeared first on Damn Delicious.

Vietnamese Beef Stew Pho Noodle Soup (Pho Bo Sot Vang) | Delightful Plate

by @ Delightful Plate

Tue Jan 16 20:19:44 PST 2018

Vietnamese beef stew pho noodle soup (Pho bo sot vang) is a hearty and comforting noodle soup. This noodle soup features tender beef, flavorful broth and amazing aroma from pho spices. You can make it on the stovetop, in a slow cooker or even in a pressure cooker.

Vietnamese Grilled Pork Chops

by delightfulplate @ Delightful Plate

Sun Nov 26 20:02:42 PST 2017

These grilled pork chops are full of sweet and savory flavors and infused with lemongrass fragrance. This is one of the easiest Vietnamese restaurant dishes to make at home.

The post Vietnamese Grilled Pork Chops appeared first on Delightful Plate.

Roasted Garlic and Tomato Soup

by Linda @ Brunch-n-Bites

Thu Nov 16 00:00:00 PST 2017

Full of roasted garlic and tomatoes, this soup needs to be on your weekly rotation, no matter the season. Me and tomato. We had a love and hate relationship. When I was little, eating tomatoes felt so right with certain foods and at certain times of day. But things got shifted as I grew up […]

The post Roasted Garlic and Tomato Soup appeared first on Brunch-n-Bites.

Canh – Vietnamese Chicken & Vegetable Soup

by ARAdmin @ Vietnam Recipes – Asian Recipes

Mon Oct 23 04:52:52 PDT 2017

  The Ingredients 200 g chicken (7 oz) thinly sliced against the grain 1/2 tsp each pepper, chicken stock 1/2 tsp garlic minced 1 inch ginger 2 tsp fish sauce 1 tbsp vegetable oil 1 bunch leafy vegetables choy sum, bok choy, mustard greens etc. Vietnamese “Canh” Soups Vietnam’s soups are many and varied. The southern regions sour soups or “canh chua” are […]

Vietnamese Papaya & Beef Jerky Salad – Gỏi Đu Đủ Khô Bò

by Huy @ HungryHuy.com

Tue Mar 31 10:22:47 PDT 2015

This is an easy 3-ingredient papaya salad you can throw together in a few minutes. There’s t the cooking required, just easy prep so you can get to snacking. Green papaya and beef jerky salad is a light appetizer, a great choice for a snack or appetizer. My mom says she used to buy this from food carts in Vietnam. […]

The post Vietnamese Papaya & Beef Jerky Salad – Gỏi Đu Đủ Khô Bò appeared first on HungryHuy.com.

Tide Pod Challenge, Movies, Super Bowl: 10 Hot Topics On Food Republic

by Tiffany @ Food Republic

Fri Jan 19 10:00:41 PST 2018

Film and television award season is upon us, which got us thinking about all the movies we saw in 2017. We also got excited for the documentaries and television coming in the near future. We’re also getting on some winter travel: New York wasn’t cold enough for us so we checked out some of the […]

The post Tide Pod Challenge, Movies, Super Bowl: 10 Hot Topics On Food Republic appeared first on Food Republic.

Great Finds: Lodge Leather Skillet Handle

by @ FineCooking

Fri Jan 19 09:06:30 PST 2018

We love cooking in a cast-iron skillet, but that screaming hot handle? Not so much. Enter Lodge's nifty hot handle mitt, developed in conjunction with baseball-glove manufacturer Nokona Leather Goods.…

The Kitchen Connection: Cooking Studio Taos Brings People Together With Food

by cookingstudio2014 @ Cooking Studio Taos

Sun Sep 18 17:53:56 PDT 2016

Written by Taos Magazine Chris and Valerie Maher of Cooking Studio Taos by Mel A. James photos courtesy Cooking Studio TaosThe house has an inviting old-world style, from the stone floors, plastered walls and wooden vigas, to the bright, open windows that offer views of nearby El Salto Mountain. The art is vibrant and varied,... {...}

The post The Kitchen Connection: Cooking Studio Taos Brings People Together With Food appeared first on Cooking Studio Taos.

Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg

by Huy @ HungryHuy.com

Mon May 18 10:32:41 PDT 2015

What Is Bún Thang? My knowledge of the Vietnamese language is about on par with my grandma’s English, so this gives us lots of opportunities to learn from each other. She watches Viet news and Korean dramas which have a surprising amount of English in them. The latest term I explained to her was “poker face” hah! […]

The post Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg appeared first on HungryHuy.com.

Almond Tuile Cookies | Delightful Plate

by @ Delightful Plate

Tue Dec 12 16:22:32 PST 2017

Almond tuile is an elegant French cookie. With just five simple pantry ingredients, you can easily make these crisp, buttery and nutty cookies. They are perfect as everyday cookies as well as cookies for special occasions.

Henkels 12-Piece Knife Block Set Giveaway

by Jaden @ Steamy Kitchen Recipes

Sun Jan 14 03:58:24 PST 2018

Not a review, just a nice giveaway from one of the most premier German knife companies, J.A. Henkels! Jaden

Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, each product offers high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same . . .

The post Henkels 12-Piece Knife Block Set Giveaway appeared first on Steamy Kitchen Recipes.

Chinese Broccoli with Garlicky Ginger Miso

by Jaden @ Steamy Kitchen Recipes

Tue Jan 09 06:18:00 PST 2018

In this recipe for Chinese Broccoli (Gai Lan), you’ll learn: Old Chinese broccoli can be very bitter and stringy. Learn how to choose fresh Chinese broccoli. How to cook thick Chinese broccoli stems without over-cooking the delicate leaves. How to make a savory garlicky ginger miso sauce that pairs well with any vegetable dish What […]

The post Chinese Broccoli with Garlicky Ginger Miso appeared first on Steamy Kitchen Recipes.

How to Make Vietnamese Spring Rolls (Gỏi Cuốn)

by Thien-Kim Lam @ I'm Not the Nanny

Wed Oct 04 10:45:55 PDT 2017

You asked for a tutorial on how to make Vietnamese spring rolls. Here it is with step-by-step photos.

The post How to Make Vietnamese Spring Rolls (Gỏi Cuốn) appeared first on I'm Not the Nanny.

Finally, A Home Biogas Converter That Won’t Break The Bank

by Jess Kapadia @ Food Republic

Fri Jan 19 06:00:41 PST 2018

When it comes to gas for heating your home and cooking, you’re pretty much tied to the utility company. HomeBiogas is a new home biogas converter and digester Kickstarted by 677 backers who pledged nearly half a million dollars to bring the idea of a waste-reducing independent fuel supply into fruition. What’s more, perks included donations to areas in need of steady […]

The post Finally, A Home Biogas Converter That Won’t Break The Bank appeared first on Food Republic.

Ayam Goreng – Fried Chicken

by ARAdmin @ Asian Recipes

Fri Nov 24 03:52:52 PST 2017

Ayam goreng is the name applied to various Indonesian and Malaysian dishes of chicken deep-fried in coconut oil. Ayam goreng literally means “fried chicken” in Indonesian and Malay. This South-east Asian version of fried chicken has no batter coating, and is richer in spices. Marination & Spices Nasi bungkus Padang with Padang style ayam goreng.The spice mixtures vary across regions, but primarily consist of a combination of; ground shallot, garlic, Indian bay leaves, turmeric, lemongrass, tamarind juice, candlenut, galangal, salt […]

KRQE – In the Kitchen with Cooking Studio Taos

by cookingstudio2014 @ Cooking Studio Taos

Fri Nov 20 06:53:36 PST 2015

By Dustyn DeermanPublished: November 19, 2015, 7:05 am Updated: November 19, 2015, 11:44 am ALBUQUERQUE (KRQE) – This morning Chef Chris Maher with Cooking Studio Taos took over our kitchen with an impressive spread. First, he shows us how to prepare and cook Lebanese stuffed game hens, second he demonstrates French pumpkin mousse. You can... {...}

The post KRQE – In the Kitchen with Cooking Studio Taos appeared first on Cooking Studio Taos.

Ultimate Barbecue Recipes From Across Asia

by Sindhu Bharadwaj @ Asian Inspirations

Thu Jan 11 12:30:19 PST 2018

If you think Australia has the monopoly on barbecue cooking, think again. Asian nations have elevated barbecuing to an art form, using mouth-watering marinades, affordable cuts of meat, and an open flame to create tantalising grills. This summer, update your alfresco menu with authentic barbecue recipes from across Asia, and you’ll never …

The post Ultimate Barbecue Recipes From Across Asia appeared first on Asian Inspirations.

Recipe: Pickled Mustard Greens – Dưa Cải Chua

by Helen Le @ Danang Cuisine

Sun Nov 26 08:48:06 PST 2017

Recipe: Pickled Mustard Greens - Dưa Cải ChuaBy Helen Le Published: November 26, 2017Prep: 20 minsCook: 10 minsReady In: 72 hrs 30 minsYield: 8-10 ServingsThis simple pickle will help you digest all the heavy food you’ll consume during these upcoming festive days. Picked mustard greens (dua cai chua) with its lovely crunchiness and tartness is […]

Vietnamese Any Day – A New Book Coming Up!

by Andrea Nguyen @ Viet World Kitchen

Fri Jan 19 15:32:51 PST 2018

You’re looking at the draft of my sixth cookbook! This week, I sent the manuscript to my editor, Kelly Snowden. Vietnamese Any Day is all about helping American cooks work Viet flavors into their regular rotation. Many people who are new to Vietnamese food do not know where to begin. They’ve been seduced by the...

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Fitbit Charge & Bobby Flay Fit Giveaway

by Jaden @ Steamy Kitchen Recipes

Mon Jan 22 09:37:32 PST 2018

We've partnered with Bobby Flay to inspire you to keep up with your 2018 healthy lifestyle resolutions! They've provided us with a Fitbit Charge 2 and a copy of Bobby Flay Fit Cookbook.

One of the recipes we're featuring from the cookbook is a low-carb version of Pad Thai, made into a crunchy, healthy salad. Find . . .

The post Fitbit Charge & Bobby Flay Fit Giveaway appeared first on Steamy Kitchen Recipes.

Green Guide For Kids at Home

by Marie Rattray @ quiet hut

Mon Nov 20 03:19:08 PST 2017

All parents want to leave the world a better place for their kids. It sometimes feels like we don’t have much control over what happens down the line. But teaching our kids about the environment, energy conservation, and recycling is one of the best ways to ensure that there will be a healthy planet for future generations. By doing that, little ones will grow up with an awareness about waste and an appreciation for preserving resources. The earlier good habits are ingrained, the easier it is to incorporate them into your daily life. Teaching your kids to go green at

The post Green Guide For Kids at Home appeared first on quiet hut.

Vietnamese Turmeric Fish with Noodles (Cha Ca La Vong) | Delightful Plate

by @ Delightful Plate

Sun Dec 10 18:23:13 PST 2017

Vietnamese turmeric fish with noodles (Cha Ca La Vong) is a delicious and iconic dish of Hanoi. Chunks of flavorful fish are plated on a bed of aromatic green scallions and dill, boosting unique dining experience.

Bun Cha – Rice Vermicelli & Pork Meatballs

by ARAdmin @ Vietnam Recipes – Asian Recipes

Thu Oct 26 04:52:52 PDT 2017

Rice vermicelli Rice vermicelli (“bún”) is a food staple across the entire country of Vietnam. Bún cha is a Vietnamese dish of grilled pork and noodles, thought to have originated from Hanoi, Vietnam. It would be foolish indeed to Hanoi without trying authentic bún cha. The combination comes with grilled pork sausage patties, a basket of herbs, […]

Sriracha Deviled Eggs

by Jenn @ Once Upon a Chef

Thu Dec 28 04:41:37 PST 2017

What comes to mind when you think of deviled eggs? For me, it’s the neighborhood holiday parties of my childhood circa the late 1970s, where paprika-dusted stuffed egg platters were served alongside my mom’s spiced pumpkin bread and my next-door neighbor Pat’s Swedish meatballs. Deviled eggs are undeniably retro, yet newfangled versions have become ubiquitous […]

The post Sriracha Deviled Eggs appeared first on Once Upon a Chef.

Banh Cam & Banh Ran – deep-fried Glutinous Rice Balls

by ARAdmin @ Vietnam Recipes – Asian Recipes

Sat Nov 04 04:52:52 PDT 2017

Banh cam and banh ran are nearly identical to one another, albeit with subtle regional differences. Crisp on the outside and chewy inside, these golden-fried glutinous balls are coated with sesame seeds and filled with sweetened mung bean paste. They are one of the most popular desserts across Vietnam. Bánh rán is a deep-fried glutinous rice ball […]

Energy Conservation for Kids

by Marie Rattray @ quiet hut

Thu Dec 14 01:36:25 PST 2017

Photo Credit People use energy each day for lighting, cooking, cooling rooms, heating, transportation, manufacturing, entertainment, and many other uses. We consume a lot of energy and every year, we use more energy than we did the year before. In fact, the amount of energy Americans use has doubled about every 20 years. Energy is something that kids and grownups need and use every day at work and at school. People get energy from food. Once food converts to energy in the body it gives them the strength and energy to go to work or school and to use their

The post Energy Conservation for Kids appeared first on quiet hut.

Slow-cooked Mandarin Beef

by ARAdmin @ Asian Recipes

Tue Nov 21 03:52:52 PST 2017

If you are looking for a healthy beef recipe, this is a classic “slow cooker” beef dish that also tastes great! Slow cooking recipes are both easy to make and still enable you to get your essential vitamins and minerals from red meat without going overboard it on calories or fat.   Ingredients 1 pound […]

Vietnamese Caramel Chicken

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Fri Jun 12 01:50:46 PDT 2015

Vietnamese Caramel chicken - skillet chicken recipe with sticky, sweet, savory, and mildly spicy sauce. So good with steamed rice.

The post Vietnamese Caramel Chicken appeared first on Rasa Malaysia.

Sweet Corn Fritters and Cooking Together for the First Time

by Todd & Diane @ White On Rice Couple

Tue Jul 18 16:05:48 PDT 2017

Gosh, it’s been over 21 years of being together and cooking together. When we think of the numbers, it seems like long ago but then again it doesn’t. Time flies and when we look back at some of our first moments together in photographs, time definitely shows how much we’ve aged. But the memories together…

The post Sweet Corn Fritters and Cooking Together for the First Time appeared first on White On Rice Couple.

We Have A Ton Of Chinese Recipes!

by Food Republic @ Food Republic

Tue Jan 23 08:15:33 PST 2018

Did you know that we have a ton of awesome Chinese recipes that need a new home in your kitchen? And we’ve got even more for our dumpling, noodle and rice enthusiast friends: handy explainers, crucial techniques and in-depth guides about our favorite dishes from the mainland and take-out menu alike Take a deep dive into our colorful Chinese food section for dishes from award-winning chefs […]

The post We Have A Ton Of Chinese Recipes! appeared first on Food Republic.

Oyster Omelette

by ARAdmin @ Asian Recipes

Sun Nov 26 03:52:52 PST 2017

Malaysian Oyster Omelette is a dish that is also popular in Taiwan, Hong Kong, Malaysia, Singapore, Philippines, Thailand for its savory taste. Variations of the dish can also be found in southern regions of China (Chaozhou, Fujian, Guangdong) although the taste and appearance can vary significantly from the original version. The oyster omelette is a Taiwan night market favorite. […]

Chicken & Pork Adobo

by ARAdmin @ Asian Recipes

Sun Nov 19 20:52:52 PST 2017

This is popular offering is a national dish of the Philippines. Before serving, it might pay to mention that peppercorns in the sauce, not everyone handles those well. The strong vinegar flavor in the sauce/gravy is counterbalanced by the pepper, soy sauce and garlic. Adobo has many regional variations and Chicken & Pork Adobo is […]

Spinach Avocado Salad with Creamy Cilantro Parmesan Dressing

by Todd & Diane @ White On Rice Couple

Sat Jul 29 21:00:35 PDT 2017

We keep getting requests from all the creative teams we work with for our creamy cilantro dressing. Previously it was all about our homemade caesar salad dressing and to fulfill another big request, today is about our creamy cilantro dressing. Seriously guys, we’re obsessed with homemade dressings because our team lunches usually always has a big…

The post Spinach Avocado Salad with Creamy Cilantro Parmesan Dressing appeared first on White On Rice Couple.

Vietnamese Banana, Coconut & Tapioca Dessert (Chè Chuối)

by Huy @ HungryHuy.com

Wed Jul 20 09:48:38 PDT 2016

Chè chuối is a warm, Vietnamese pudding-like dessert featuring bananas and rich coconut cream. You can easily make this at home in less than an hour! Chè in Vietnamese, refers to sweet desserts which are liquid such as drinks, pudding, or even types of ‘soup.’ So chè chuối you could say is a type of pudding, made of coconut […]

The post Vietnamese Banana, Coconut & Tapioca Dessert (Chè Chuối) appeared first on HungryHuy.com.

Quick and Easy Classic Hummus

by Elizabeth @ Bowl of Delicious

Thu Jan 04 06:26:50 PST 2018

This Quick and Easy Classic Hummus takes mere minutes to make the creamiest, smoothest hummus ever! It’s made with canned chickpeas instead of dry, and is healthy, vegan, and packed with fiber, protein, and healthy fats. Eat it as a snack with whole wheat pita bread or veggies, as a spread on sandwiches or a...

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The post Quick and Easy Classic Hummus appeared first on Bowl of Delicious.

Knife Sharpening and Maintenance Tips

by Andrea Nguyen @ Viet World Kitchen

Fri Dec 15 02:46:16 PST 2017

Folks, working with a new blogging system is confusing. I made a mistake with part of this post. For a Japanese knife buying guide, see my 2017 Gift Guide for Curious and Obsessive Cooks. For this post, I’m focusing on how I keep my all of my knives in ship-sharp shape. Read on! Since I’d invested...

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Australia’s Best Parks And Beaches For Summer Barbecues

by Sindhu Bharadwaj @ Asian Inspirations

Tue Jan 23 02:16:43 PST 2018

Warm weather and barbecues go hand in hand, but if you don’t have a backyard grill or you’re gathering with a large group, then hightail it to one of Australia’s best parks and beaches for summer barbecues.

Sydney

You’re spoiled for choice when it comes to cooking alfresco in Sydney. In the …

The post Australia’s Best Parks And Beaches For Summer Barbecues appeared first on Asian Inspirations.

Healthy Curry Chicken Salad

by Ali @ Gimme Some Oven

Wed Jan 10 04:18:31 PST 2018

This Healthy Curry Chicken Salad recipe is quick and easy to make, and full of feel-good ingredients and mega-delicious flavor.  It’s also naturally gluten-free and perfect for meal planning! Just a few weeks before we moved to Barcelona, my friend, Maureen, got me totally hooked on Trader Joe’s curried chicken salad.  Like, find-extra-excuses-to-swing-by-the-store-multiple-times-a-week-just-to-casually-throw-a-tub-in-my-basket kind of hooked.  I freaking loved […]

Thai-Style Butternut Squash Soup with Coconut Milk

by Jenn @ Once Upon a Chef

Wed Jan 03 11:19:44 PST 2018

If you’re in need of a little comfort food right now, then I have just the cozy recipe for you. This Thai-style butternut squash soup made with coconut milk is soothing and flavorful, and the heat from the ginger and spices will warm you right up. The Sriracha, peanuts, scallions and cilantro garnishes are not […]

The post Thai-Style Butternut Squash Soup with Coconut Milk appeared first on Once Upon a Chef.

Lemony Lentil Soup

by Ali @ Gimme Some Oven

Fri Jan 05 01:43:05 PST 2018

This Lemony Lentil Soup recipe is full of amazing flavor, it’s made with all sorts of healthy ingredients, it’s naturally vegan and gluten-free, and it’s so incredibly comforting and delicious.  Stovetop, Instant Pot (pressure cooker), and Crock-Pot (slow cooker) instructions included. We have been eating an inordinate amount of lentil soup around here lately… …due in […]

Paula Deen Riverbend 12-Piece Cookware Set Giveaway

by Jaden @ Steamy Kitchen Recipes

Sat Jan 13 08:57:44 PST 2018

Here's another Paula Dean Cookware Set up for grabs! Congratulations to Michael Herber for winning our last set :-) jaden

Give easy-going, delicious home cooking a fresh turn with the dishwasher-safe convenience of the charming, colorful Paula Deen Riverbend Aluminum Nonstick 12-Piece Cookware Set.

Make home-cooked mealmaking easy with easier cleanup, with durable and stylish Paula Deen Riverbend . . .

The post Paula Deen Riverbend 12-Piece Cookware Set Giveaway appeared first on Steamy Kitchen Recipes.

Vietnam Meat Dishes Index

by ARAdmin @ Vietnam Recipes – Asian Recipes

Sat Sep 01 16:48:47 PDT 2012

Vietnamese meat dishes are many and varied, the following index to Vietnam recipes and dishes covers meats, poultry and seafood items in both traditional and modern fusion cuisine. Page 1 Vietnamese Spring Rolls Fresh Spring Rolls Chicken Curry Sour Fish Head Soup BBQ Five-Spice Game Hens Tom Yam Goong  (Hot & Sour Soup) BBQ Shrimp […]

Vietnamese Beef Jerky Vua Kho Bo recipe

by The Ravenous Couple @ The Ravenous Couple

Mon Aug 14 17:50:54 PDT 2017

There’s really only one name in the Vietnamese beef jerky game in America and everyone knows it: Vua Kho Bo. Literally and figuratively, it’s the king of Vietnamese style beef jerky. While there are a few imitators, ask Vietnamese-American loving beef jerky enthusiast and that’s the top of the list. Maybe their popularity is because […]

Shoyu Ramen

by ARAdmin @ Asian Recipes

Sat Nov 25 03:52:52 PST 2017

Shoyu Ramen is special because of its complex pork-and-chicken-based broth that gets extra depth of flavor from kombu (seaweed) and shoyu (Japanese soy sauce). Ramen is a Japanese soup dish consisting of Chinese-style wheat noodles served in a meat or fish-based broth. It is often flavored with soy sauce or miso, and uses toppings such as sliced pork, dried seaweed, menma, and green onions. Nearly […]

Chicken Marsala

by Jenn @ Once Upon a Chef

Wed Jan 17 08:14:18 PST 2018

Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce. Though it’s a classic restaurant dish, it’s really easy to make at home. With just one pan, you can have it on the dinner table in 45 minutes. I buy whole chicken breasts and pound them thin […]

The post Chicken Marsala appeared first on Once Upon a Chef.

Kids Eat Free Wednesday

by Menu of Musings @ Menu of Musings

Mon Jul 03 16:38:42 PDT 2017

Below are the restaurants that we know of where kids eat free on Wednesday. Click here to view our master list of Kids Eat Free Restaurants. Kids Eat Free Wednesday Living in Las Vegas we have so many options for restaurants, especially buffets. (Click here to view our article on the Best Buffets in Las Vegas.)...

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The post Kids Eat Free Wednesday appeared first on Menu of Musings.

Our Ultimate Guide to food in Hanoi Old Quarter

by Sarah @ TripGourmets

Sun Nov 19 05:00:51 PST 2017

Eating out in Hanoi, or more specifically finding the best food to eat in Hanoi, can be a daunting prospect. This is our ultimate guide to food in Hanoi Old…

The post Our Ultimate Guide to food in Hanoi Old Quarter appeared first on TripGourmets.

Instant Pot Split Pea Soup (made with a leftover ham bone)

by Elizabeth @ Bowl of Delicious

Wed Nov 15 08:01:27 PST 2017

Thank you to USA Pulses & Pulse Canada for sponsoring this post! I’ve found my new favorite soup recipe. Behold: the humble and cozy split pea soup. I always forget how much I LOVE this soup recipe! And this instant pot split pea soup, made with a leftover ham bone (or any other ham), is a game-changer. The pressure cooker...

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The post Instant Pot Split Pea Soup (made with a leftover ham bone) appeared first on Bowl of Delicious.

Brisket from Franklin BBQ cookbook

by The Ravenous Couple @ The Ravenous Couple

Wed Jun 17 08:00:10 PDT 2015

If you’re any sort of bbq fan, then you’ve probably heard of Franklin BBQ in Austin, Texas. Only 6 yrs old, it’s already been hailed as the best BBQ in America and has spawn legions of fans that happily wait hours for a taste of its legendary meat coming from its smokers. We’ve never had the […]

Lemongrass Wings

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Sun Jul 14 23:44:52 PDT 2013

BBQ lemongrass wings recipe. Marinate chicken wings with lemongrass & Asian seasonings for the best BBQ wings ever. Easy and tastes so good.

The post Lemongrass Wings appeared first on Rasa Malaysia.

Tuscan White Bean, Sausage and Kale Soup

by Ali @ Gimme Some Oven

Fri Jan 12 00:49:02 PST 2018

This Tuscan White Bean, Sausage and Kale Soup is quick and easy to make, and full of the coziest Italian flavors.  It’s also naturally gluten-free and freezes beautifully. There are a zillion big and little differences about the grocery stores here in Barcelona that we’ve have come to know and love during our time here.  (Ok, plus […]

My Number One Healthy Eating Resolution For 2018

by Phoebe Lapine @ Feed Me Phoebe

Mon Dec 25 04:00:09 PST 2017

When it comes to making healthy changes in your life, I think the most important primary strategy is to simply get your priorities in order. That’s why I decided to ask so many experts my One Big Question before starting The Wellness Project. It’s easy to get overwhelmed by the minutiae, especially when the resolution... Continue Reading about My Number One Healthy Eating Resolution For 2018

The Year in Pho: Recipes, Cooking Tips, and Family Stories from 2017

by Andrea Nguyen @ Viet World Kitchen

Thu Dec 28 17:45:37 PST 2017

| Wouldn’t you know it, there was a lot of pho fervor this year, especially at Viet World Kitchen! Instead of doing a year-end summary of the most popular recipes on the site, I decided to round up all the pho-related content that published during the past twelve months. I published tips, tricks, and recipes...

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Banana Tapioca Pudding (Che Chuoi)

by delightfulplate @ Delightful Plate

Mon Jan 15 18:19:47 PST 2018

Banana Tapioca Pudding (Che Chuoi) is an excellent Vietnamese dessert with creamy coconut soup, fragrant banana scent and slightly chewy tapioca pearls.

The post Banana Tapioca Pudding (Che Chuoi) appeared first on Delightful Plate.

Baked Zucchini Chips

by Chungah @ Damn Delicious

Mon Jan 15 21:00:03 PST 2018

Disclosure: This post is sponsored by Kettle Brand. As always, I only partner with brands that I love and truly believe in, allowing me to create more quick and easy recipes to get us through the week without breaking the bank. All opinions expressed are my own. The best zucchini chips EVER! They are perfectly seasoned and perfectly crunchy […]

The post Baked Zucchini Chips appeared first on Damn Delicious.

Vietnamese Soups Recipes

by ARAdmin @ Vietnam Recipes – Asian Recipes

Fri Aug 31 19:32:23 PDT 2012

Vietnamese soups recipes to round out your Vietnam meal them. Along with rice, soup is a basic item across S.E. Asia. Sometimes the meal may consist solely of a soup. Pho, a complex soup with the addition of noodles and beef, is Vietnam’s gift to the rest of the world. Make your own delicious and […]

Recipe: Grilled pork sandwich -Bánh mì thịt nướng

by Helen Le @ Danang Cuisine

Sat Dec 30 14:21:03 PST 2017

Recipe: Grilled pork sandwich - Bánh mì thịt nướng By Helen Le Published: December 30, 2017Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-5 (3 Servings)"Banh mi thit nuong" which is Vietnamese sandwich with grilled pork, is the special version of "banh mi". This is one of the most popular breakfast in Vietnam. Bánh mì […]

Punch Up Your Steak With Homemade Korean Ssamjang

by Tiffany @ Food Republic

Fri Jan 19 07:00:11 PST 2018

We know, we know. You were about to say, “Good steak doesn’t need sauce.” But you’d be missing out on an extra tasty, spicy, funky sauce if you didn’t marinate and dress your beef with homemade Korean ssamjang. Our friends at ChefSteps partnered with Portland, Oregon chef Gregory Gourdet on this recipe for sauced-up steak to […]

The post Punch Up Your Steak With Homemade Korean Ssamjang appeared first on Food Republic.

Vietnamese Chicken Curry

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Tue Dec 19 08:58:54 PST 2017

Best Ca Ri Ga recipe ever, with tender chicken, rich curry with potatoes and carrots. This chicken curry is so good.

The post Vietnamese Chicken Curry appeared first on Rasa Malaysia.

Day Trips & Beyond: Cooking Studio Taos

by cookingstudio2014 @ Cooking Studio Taos

Sat Dec 12 08:37:13 PST 2015

New Mexico cooking class is fun and chaotic BY GERALD E. MCLEOD, 12:15PM, WED. DEC. 9, 2015 I’ve attended my share of cooking classes, and I’ve got to say, they tend to be more chaotic than instructional. Enjoyable, but bit out of control. It’s always amazing that a meal actually results from all of the... {...}

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A Toast to Taos

by cookingstudio2014 @ Cooking Studio Taos

Wed Sep 09 11:27:48 PDT 2015

A Toast to Taos By Mike Gerrard On September 7, 2015 No Comments ‘Cooking is art. Cooking is about hand, about heart, it’s not about exactness. I’m not a baker. Baking is a science.’ As we’re listening to Chris Maher introduce himself and his Cooking Studio Taos, his little girl walks through the room carrying a bunny... {...}

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Hoi An Cooking School – Quick and Easy Authentic Vietnamese Recipes

by Sarah @ TripGourmets

Mon Dec 04 03:04:59 PST 2017

Our visit to Hoi An in central Vietnam was woefully lacking in activities. Not because we didn’t want to get out and see/do things, but because Hoi An was hit…

The post Hoi An Cooking School – Quick and Easy Authentic Vietnamese Recipes appeared first on TripGourmets.

New York-Style Cheesecake

by Jenn @ Once Upon a Chef

Tue Dec 19 11:09:20 PST 2017

Cheesecake is my husband Michael’s favorite dessert. In fact, the first time I met my future mother-in-law almost 20 years ago, she told me that the way to Michael’s heart was through his stomach, and that whenever she wanted him to do anything as a child, she bribed him with a slice of cheesecake. A […]

The post New York-Style Cheesecake appeared first on Once Upon a Chef.

10-Minute Chia Seed Jam

by Ali @ Gimme Some Oven

Wed Jan 03 01:21:38 PST 2018

This 10-Minute Chia Seed Jam recipe is my fave!!  It’s super quick and easy to make, thickened with chia (instead of tons of extra sugar), totally delicious, and made with real ingredients you can feel great about. After yesterday’s post sharing my all-time favorite healthy granola recipe, I couldn’t resist following it up with my favorite […]

Loong Peng (Dragon Cookies)

by Sindhu Bharadwaj @ Asian Inspirations

Tue Jan 16 22:46:32 PST 2018

1. Preheat oven to 160ºC. The oven should be ready when you’re done with your first tray of cookies.
2. In a mixing bowl, add margarine, icing sugar, egg yolks, egg white, vanilla essence, and beat until creamy.
3. Then, gently fold in cornflour, milk powder and plain flour until just combined.
4. Fill batter into

…

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Quick Thai Green Curry Chicken with Homemade Paste (Low FODMAP)

by Phoebe Lapine @ Feed Me Phoebe

Wed Jan 17 07:28:31 PST 2018

This time of year, I talk a lot about The Vice Detox – a vicious trio of sugar, caffeine and alcohol that forms your liver’s biggest foodie foes. On the addiction/sinfulness front, I’ve found that most people identify with 2 out of 3. Which is largely the case for me as well. Sugar is my... Continue Reading about Quick Thai Green Curry Chicken with Homemade Paste (Low FODMAP)

Sweet & Savory Nutella Twists

by Linda @ Brunch-n-Bites

Wed Nov 29 00:00:00 PST 2017

Dessert doesn’t get much easier, delicious, or more impressive than these sweet and savory confections.

 I hope you guys are recovering from your Thanksgiving feasts. This year, the hubs and I had a super productive Thanksgiving weekend. Between friendsgiving and spending time with the family, we finally had time to clean up our home from […]

The post Sweet & Savory Nutella Twists appeared first on Brunch-n-Bites.

Water Conservation for Kids

by Marie Rattray @ quiet hut

Fri Dec 15 22:04:05 PST 2017

Water makes up more than two-thirds of the weight of the human body, around 50-75%. Babies and kids often have more water (as a percentage) than adults – being born at about 78%. So water is the most essential to our survival, next to air. In fact, a person can survive for 8 weeks without food but without water, he or she will not be able to survive for more than 5 days. Water is not only essential to the human body, it also plays a vital role in our daily lives. We use water to do countless things such

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Herbs, Chicken & Parmesan

by ARAdmin @ Asian Recipes

Mon Nov 27 20:52:52 PST 2017

This Herbed Chicken Parmesan recipe is a family favorite, and provides the ultimate family meal, being both flavorful, and relatively inexpensive. Ingredients 1/2 cup (2 ounces) grated fresh Parmesan cheese, divided 1/2 cup dry breadcrumbs 2 tablespoons minced fresh parsley 1 teaspoon dried basil 2 large egg whites, lightly beaten 1 pound chicken breasts 1 tablespoon olive oil 1 1/2 cups jarred tomato-basil […]

Let’s Narrow Down The New Amazon HQ City By Food

by Jess Kapadia @ Food Republic

Mon Jan 22 06:00:19 PST 2018

Amazon recently announced that they’ve narrowed the list of cities for their new headquarters down to 20 from 238. Inspired by the potential a powerhouse like Amazon would provide its future digs, we did some further refining of our own. Here’s who’s out: giant metropolitan areas that are already doing fine, with apologies to New York, Los Angeles, Miami, Austin, Chicago […]

The post Let’s Narrow Down The New Amazon HQ City By Food appeared first on Food Republic.

A Day at Cooking Studio Taos

by cookingstudio2014 @ Cooking Studio Taos

Tue Jul 05 09:17:21 PDT 2016

FOOD THOUGHTS | SEPTEMBER 2, 2013 BY STEVE COLLINS | 2 COMMENTS It’s a perfect August day in Northern New Mexico when we arrive at Cooking Studio Taos in Arroyo Seco. There are three of us and we’re there to take a cooking class from Chris Maher and learn about his philosophy of life first... {...}

The post A Day at Cooking Studio Taos appeared first on Cooking Studio Taos.

Instant Pot Chili with Ground Beef and Dry Kidney Beans (Slow Cooker Optional)

by Elizabeth @ Bowl of Delicious

Wed Sep 27 08:51:41 PDT 2017

Thank you to USA Pulses & Pulse Canada for sponsoring this post! My life has changed drastically since buying a pressure cooker. I’m constantly amazed by how quickly it cooks ingredients with traditionally long cooking times. This recipe for Instant Pot Chili is made with dry kidney beans, but only takes 15 minutes of actual...

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The post Instant Pot Chili with Ground Beef and Dry Kidney Beans (Slow Cooker Optional) appeared first on Bowl of Delicious.

Heo Quay Sous Vide Crispy Pork Belly

by The Ravenous Couple @ The Ravenous Couple

Mon Nov 28 12:30:47 PST 2016

Instead of holiday leftover recipes we’re going to post a recipe that’s been sitting in our queue for quite a long time, heo quay Vietnamese roasted pork belly.  Pork belly is beloved ingredient on our blog, from braised and caramelized pork belly (thit kho to thit rang) to our Asian inspired porchetta. While all of […]

Chicken Siew Pau (Baked Flaky BBQ Chicken Buns)

by Sindhu Bharadwaj @ Asian Inspirations

Wed Jan 17 02:06:23 PST 2018

Preparing the filling:

1. In a frying pan or wok, combine all ingredients except fried onions and cook for about 15 mins over medium-high heat.
2. Then, add fried onions and cook a further 5 mins.

Preparing the dough:

1. Dough 1: Using a mixer, combine all Dough 1 ingredients and knead at medium-high speed

…

The post Chicken Siew Pau (Baked Flaky BBQ Chicken Buns) appeared first on Asian Inspirations.

26 Christmas Dinner Recipes

by Jenn @ Once Upon a Chef

Wed Dec 20 03:17:05 PST 2017

The post 26 Christmas Dinner Recipes appeared first on Once Upon a Chef.

Pan Seared Black Cod with Miso Butter and All-Clad d3 Armor Fish Pan Giveaway!

by The Ravenous Couple @ The Ravenous Couple

Fri Oct 07 08:00:39 PDT 2016

Eating a filet of fish without skin is like eating a skinless lechon or porchetta. It’s a travesty to miss out on the crispy skin and one we simply refuse to do. But it’s also a travesty to have the skin break and stick when cooking.  Which is why we love to prepare our fish […]

Vegan Peach Pie Dumplings

by Lisa Le @ The Viet Vegan

Sat Jan 13 09:01:17 PST 2018

The post Vegan Peach Pie Dumplings appeared first on The Viet Vegan.

These vegan peach pie dumplings are little bites of sweet sunshine, especially when the weather is bleak and dreary in the winter! Disclaimer: This recipe is sponsored by the California Cling Peach Board! I’ve worked with them to make a bunch of other peachy recipes, like my BBQ Peach Tofu and these Hand Pies! Thanks for reading and […]

The post Vegan Peach Pie Dumplings appeared first on The Viet Vegan.

Recipe: BUTTER BEEF – Bò Lăn Bơ

by Helen Le @ Danang Cuisine

Mon Dec 11 01:13:17 PST 2017

Recipe: BUTTER BEEF - Bò Lăn BơBy Helen Le Published: December 11, 2017Prep: 20 minsCook: 10 minsReady In: 30 minsYield: 1 (1-2 Servings)Butter beef seems to be widely known among the overseas Vietnamese but is not a popular dish in Vietnam. However, it's a worth-trying appetizer with easy-to-find ingredients. Let give it a try!Bò lăn […]

Homemade Chicken Noodle Soup

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Mon Oct 30 08:58:11 PDT 2017

Lately I have been rocking out soups. There is something to be said about a great bowl of soup, and this recipe is one of those. I don’t know about you, but I typically never order soup, or seek out to get soup from any restaurant. I will often times hear my wife say that […]

Crispy Vietnamese Crepe (Banh Xeo) | Delightful Plate

by @ Delightful Plate

Wed Dec 20 06:23:53 PST 2017

Vietnamese Crepe (Banh Xeo) is thin, crispy and filled with shrimp, pork, and crunchy vegetables. Serve it with fresh herbs and refreshing lime fish dipping sauce, and this savory crepe will make even the pickiest eater smile.

Vietnamese Beef Noodle Salad (Bun Bo Xao)

by delightfulplate @ Delightful Plate

Tue Oct 24 19:02:59 PDT 2017

Vietnamese beef noodle salad is packed with fresh herbs, flavorful beef, and refreshing lime fish sauce dressing. It is easy to make, and you can enjoy it either as a main or side dish.

The post Vietnamese Beef Noodle Salad (Bun Bo Xao) appeared first on Delightful Plate.

Chow Mein

by Rasa Malaysia @ Rasa Malaysia

Mon Jan 01 16:24:00 PST 2018

Chow mein (Chinese noodles) is a popular noodle dish in the United States. Learn how to make chow mein (Chinese noodles) with this easy chow mein recipe.

The post Chow Mein appeared first on Rasa Malaysia.

The Best No Knead Cookbook Ever

by Thien-Kim Lam @ I'm Not the Nanny

Tue Oct 10 08:30:11 PDT 2017

The perfect bread making book for busy people.

The post The Best No Knead Cookbook Ever appeared first on I'm Not the Nanny.

Seafood with Romesco Sauce

by @ FineCooking

Tue Dec 29 21:00:00 PST 2015

Garlicky romesco sauce is best known in Catalonia as an accompaniment to grilled calçots (fat spring onions) or snails, but it is also wonderful with seafood. Its namesake chile—the romesco—is…

In The Kitchen: Garlic Shrimp

by cookingstudio2014 @ Cooking Studio Taos

Fri Dec 11 15:18:36 PST 2015

kasa.com By Ken MaccaronePublished: December 2, 2015, 11:15 am View Recipe HERE

The post In The Kitchen: Garlic Shrimp appeared first on Cooking Studio Taos.

Black Bean Soup

by David @ David Lebovitz

Tue Jan 23 05:04:48 PST 2018

When I was leafing through ¡Cuba! – Recipes and stories from the Cuban Kitchen, I was reminded how much I like black bean soup. In theory, black bean soup is just a dark bowl of beans and doesn’t sound all that exciting. Which is probably why I hadn’t made it in a while. Also black beans aren’t that easy to come by in France. There...

Homemade Hoisin Sauce Recipe

by Andrea Nguyen @ Viet World Kitchen

Mon Dec 11 21:31:27 PST 2017

Love hoisin sauce with pho and in other Asian dishes? Make it yourself! I didn’t think it would be easy, but for the sake of excellent pho and the desire to offer a gluten-free hoisin recipe in The Pho Cookbook, I experimented for about two weeks to come up with an excellent recipe. Now, you...

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Hanoi Style Salmon with Turmeric and Dill

by The Ravenous Couple @ The Ravenous Couple

Mon May 16 08:00:16 PDT 2016

Cha Ca Thanh Long is one of our favorite Vietnamese dishes and we’ve already wrote about it here, but this time we’re back with similar recipe but a slight twist. Traditionally this dish is made in small portions with cut filet of snakehead or catfish cooked table side or on a sizzling fajita style pan, […]

Creamy Avocado Dip or Dressing- A Failure Worth Keeping

by Todd & Diane @ White On Rice Couple

Fri Jul 14 00:06:34 PDT 2017

Frustrations in the kitchen aren’t new to us. Struggling is learning and of course, a test of patience. If there’s a recipe we kept fighting, this was the one but when we realized we needed to stop, the recipe couldn’t have been more perfect. A few months ago we were trying to perfect a creamy…

The post Creamy Avocado Dip or Dressing- A Failure Worth Keeping appeared first on White On Rice Couple.

Recipe: Toasted garlic chili peanuts- Đậu phộng cháy tỏi ớt

by Helen Le @ Danang Cuisine

Fri Dec 15 17:29:56 PST 2017

Toasted garlic chili peanuts- Đậu phộng cháy tỏi ớtBy Helen Le Published: December 16, 2017Prep: 10 minsCook: 10 minsReady In: 20 minsYield: 6-8 ServingsToasted garlic chili peanuts is a new and trendy snack in VN, very addicting. It’s a great drinking food, or to serve with rice or porridgeĐậu phộng cháy tỏi là món snack […]

Recipe: Roast duck- Vịt quay

by Helen Le @ Danang Cuisine

Thu Nov 09 02:14:44 PST 2017

Recipe: Roast duck- Vịt quayBy Helen Le Published: November 9, 2017Prep: 60 minsCook: 60 minsReady In: 7 hrs 0 minYield: 1 (3-4 Servings)Unlike Peking duck that normally takes 5 days to prepare, my roast duck is simpler. It takes about half a day to make. So don't expect the skin to be as crispy as […]

Crab with Tamarind and Chili (Cua Rang Me)

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Wed Oct 17 10:52:33 PDT 2012

Crab with tamarind and chili or Cua Rang Me is a coastal Vietnamese recipe. Easy recipe with step-by-step photo guide how to prepare live crab.

The post Crab with Tamarind and Chili (Cua Rang Me) appeared first on Rasa Malaysia.

Bánh Xèo – Savory Vietnamese Crêpes

by Huy @ HungryHuy.com

Mon Feb 23 10:12:09 PST 2015

Bánh xèo seems to be designed to be eaten as a family. The batter, filling ingredients, and veggies aren’t complicated to prepare, but they don’t make sense to be bought or made to be eaten by yourself. You don’t just buy 1/4 pound of pork, 8 shrimps, or buy 1/4 head of lettuce. You kind […]

The post Bánh Xèo – Savory Vietnamese Crêpes appeared first on HungryHuy.com.

Baseball Park Style Candied Cashews

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Tue Dec 12 10:16:29 PST 2017

Unfortunately we were not able to get out to a ballgame this year. It is one of those things we love to do as a family. Everything from the tailgate, walking into the stadium, and enjoying the game (and more food). If there is one thing my wife loves it is the candied style nuts […]

Caramelized Endive and Blue Cheese Tart

by David @ David Lebovitz

Fri Jan 12 09:42:09 PST 2018

When I first heard about tarte Tatin, nothing sounded better to me. What first seems like way too many apples packed into a skillet, then caramelized and baked under a blanket of buttery pastry, then turned out and served warm, became one of my favorite desserts. I’ve had recipes for them in several of my books, but also enjoy the savory version. I’ve seen upside down...

Recipe: No-Escape Chicken- Đùi gà bó xôi

by Helen Le @ Danang Cuisine

Fri Dec 15 14:00:00 PST 2017

Recipe: No-Escape Chicken- Đùi gà bó xôi By Helen Le Published: December 15, 2017Prep: 30 minsCook: 40 minsReady In: 2 hrs 10 minsYield: 1 (2-3 Servings)No-escape chicken is normally served at big ceremonies like wedding, engagement or house-warming parties. It is a whole chicken wrapped in cooked sticky rice and deep-fried which looks like a […]

Friday Faves

by Hayley @ foodiecrush

Fri Jan 05 04:00:37 PST 2018

Welcome friends, and happy Friday Faves, to the all-shiny-and-new 2018 edition. I’m sitting on a plane flying home a fabulous family holiday that took my little family along with my sister and her family through three cities in Vietnam and one in Cambodia in 2 weeks time. Looking back through my iPhone photos and revisiting [...]

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Nian Gao (Chinese New Year Cake)

by Sindhu Bharadwaj @ Asian Inspirations

Tue Jan 16 05:36:19 PST 2018

1. Get the steamer ready, put water and bring to boil under high heat.
2. Put a cellophane plastic sheet on a 15cm bamboo basket or plastic container.
3. Mix sugar, water and flour together to form thick syrup. Then, pour the syrup in a big mixing bowl, add glutinous rice flour, and stir until

…

The post Nian Gao (Chinese New Year Cake) appeared first on Asian Inspirations.

Bestia’s Uni Pasta: Spaghetti Rustichella with Sea Urchin recipe

by The Ravenous Couple @ The Ravenous Couple

Mon Aug 15 08:00:11 PDT 2016

Ever since having Emi, our 2 year old daughter, blogging unfortunately has been on the back burner. While we still cook frequently, photographing the cooking in a stylistic step-by-step way for the blog has becomes almost impossible. But regardless we love her to death and wouldn’t have it any other way.   While she brings us […]

Beignets

by Rasa Malaysia @ Rasa Malaysia

Wed Jan 03 17:49:24 PST 2018

Beignets are sweet and delicious New Orleans dessert. This beignets recipe yields the best homemade beignets that are soft, puffy and absolutely addictive.

The post Beignets appeared first on Rasa Malaysia.

Best Buffet in Las Vegas

by Menu of Musings @ Menu of Musings

Mon Jul 03 16:41:51 PDT 2017

Las Vegas Buffet If you are looking for a way to save money when you go out with the kids, check out these Las Vegas buffets. I love going to buffets as my family gets to enjoy the food they like at one place because of the variety of food that the Las Vegas buffets...

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The post Best Buffet in Las Vegas appeared first on Menu of Musings.

Fresh Orange Glazed Chicken

by Todd & Diane @ White On Rice Couple

Mon Jul 10 08:16:29 PDT 2017

Over 15 years ago we planted a little Washington naval orange tree. We always hope for the best for our new fruit trees and wanting them to adjust to our climate and hopefully, grow to be healthy and lush. Our philosophy is growing healthy trees comes first and then the fruit will come later. We…

The post Fresh Orange Glazed Chicken appeared first on White On Rice Couple.

Mandarin Orange Glazed Salmon

by Elizabeth @ Bowl of Delicious

Fri Dec 08 08:51:20 PST 2017

I’m in LOVE with this colorful – and healthy – Mandarin Orange Glazed Salmon. It was a welcome reprise this week from the seemingly never-ending piles of cookies and cakes that abound during the holidays. Light, flavor-packed, perfectly broiled and flaky salmon with a thick, sticky, sweet and salty orange flavored glaze on top, served...

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The post Mandarin Orange Glazed Salmon appeared first on Bowl of Delicious.

Geese & Ganders Review & Giveaway

by Jaden @ Steamy Kitchen Recipes

Sat Jan 06 09:36:58 PST 2018

This is a Geese & Ganders Review - they are a party goods company, who have ditched the traditional boy & girl aisles in favor of unique, bold designs that appeal to everyone. They are offering a $100 gift certificate. -jaden
Geese & Ganders Review
My now 13-year old son, Nathan, celebrates his birthday right before Christmas. . . .

The post Geese & Ganders Review & Giveaway appeared first on Steamy Kitchen Recipes.

KitchenAid Mixer Giveaway

by Jaden @ Steamy Kitchen Recipes

Tue Jan 23 16:31:29 PST 2018

We're giving away our second KitchenAid Artisan 5-Quart Mixer for 2018!! Congrats to Nicole McArdle for winning our last KitchenAid Mixer giveaway that just ended.
KitchenAid Artisan Stand Mixer
Make up to 9 dozen cookies in a single batch with the KitchenAid® Artisan Series 5 Quart Tilt-Head Stand Mixer. This mixer also features 10 speeds to thoroughly . . .

The post KitchenAid Mixer Giveaway appeared first on Steamy Kitchen Recipes.

Vietnamese Sauces

by ARAdmin @ Vietnam Recipes – Asian Recipes

Sat Sep 01 23:04:42 PDT 2012

Vietnamese sauce recipes commence with an important element of Vietnamese cuisine – nuoc cham or the Vietnamese dipping sauce. Nuoc cham is a fish sauce-based dipping sauce, served with spring rolls in Vietnamese restaurants and with a number of other dishes. Nuoc Cham Nuoc Leo (Peanut Sauce) Mam Nem (Fermented Anchovy Dip) Nuoc Mam Cham […]

Pizza Poetry: Action Bronson’s New York Slice Map

by Tiffany @ Food Republic

Tue Jan 23 06:00:37 PST 2018

If you haven’t already, prepare to fall in love with Action Bronson’s singularly wonderful food prose and recipes. His new book, F*ck, That’s Delicious, is everything you’ve ever wanted from the food-obsessed rapper, chef and TV host (and much more). Pull up a stool and enjoy Bronson’s ode to the New York slice.  Reprinted with permission […]

The post Pizza Poetry: Action Bronson’s New York Slice Map appeared first on Food Republic.

Recipe: Fish sauce glazed pork belly- Thịt rang cháy cạnh

by Helen Le @ Danang Cuisine

Tue Dec 05 00:21:10 PST 2017

Recipe: Fish sauce glazed pork belly- Thịt rang cháy cạnhBy Helen Le Published: December 5, 2017Prep: 20 minsCook: 50 minsReady In: 1 hr 10 minsYield: 3-4 ServingsFish sauce glazed pork belly becomes a tasty addition to family meals. Although the fish sauce amount is much less now, this is still one of the dishes that […]

California Roll

by Rasa Malaysia @ Rasa Malaysia

Mon Jan 01 05:00:35 PST 2018

California Roll - easy homemade California roll. Learn how to make this popular sushi with the step-by-step picture guide and recipe.

The post California Roll appeared first on Rasa Malaysia.

Your 10 Favorite Feed Me Phoebe Recipes of 2017!

by Phoebe Lapine @ Feed Me Phoebe

Wed Dec 27 04:23:09 PST 2017

Every December, I look forward to doing the tally on your favorite recipes of the year, our own tiny culinary Oscars. Unlike movie season, the front runners usually emerge early in the year, when you’re spending more time searching for healthy recipes. And since I left my excel skills behind at my corporate cubical in... Continue Reading about Your 10 Favorite Feed Me Phoebe Recipes of 2017!

Sesame Sheet Pan Salmon with Turnips and Bok Choy