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Meeting the Ceramist Dinh Cong Viet Khoi

by Khue Luu @ Wild Tussah

We will be introducing new handicrafts to Wild Tussah lovers – Vietnamese handmade ceramics! In order to bring you the best and most unique products with a story, we have traveled to the Southern regions of Vietnam, looking for ceramic villages. It’s where the traditions that are hidden from the rest of the world are still kept alive. After months of searching, we finally came across...

The post Meeting the Ceramist Dinh Cong Viet Khoi appeared first on Wild Tussah.

History Of The Vietnamese Costume ‘Áo Dài’

by Wild Tussah @ Wild Tussah

“Áo Dài’ (pronounced ‘ow yai’) is the traditional costume of Vietnam, and has been developed over the country’s long historical past. ‘Áo Dài’ in the 18th-19th century The Vietnamese Ao Dai history began in 1744, when Southern Lord Nguyen Phuc Khoat decreed a front-buttoned gown and trouser to be worn in his reign. The garment borrowed the general style of the Cham people, who were...

The post History Of The Vietnamese Costume ‘Áo Dài’ appeared first on Wild Tussah.

Le Colonial Restaurant Review - French Vietnamese Food Downtown San Francisco - A Side of Sweet

Le Colonial Restaurant Review - French Vietnamese Food Downtown San Francisco - A Side of Sweet


A Side of Sweet

Le Colonial Restaurant Review – French Vietnamese Food Downtown San Francisco Related

Cool Off With Half Priced Wines On Wine Wednesday

by Michael Nguyen @ Vanessa's Bistro 2 – Vietnamese Restaurant

Every Wednesday at Vanessa’s Bistro 2 bottles of wine and sparkling are all half priced.  Our wine list offers luscious red wines everybody can enjoy along with a slew of white wines that will pair great with our Vietnamese Tapas.  This event lasts all day so get some friends together and stop on by!

Hello world!

by tonytrinhdesigngroup @ Namese Vietnamese Restaurant New Orleans

Welcome to WordPress. This is your first post. Edit or delete it, then start writing!

The post Hello world! appeared first on Namese Vietnamese Restaurant New Orleans.

How You Can Support Refugees Through Food In NYC

by Allison Yates @ Epicure & Culture

Helping refugees comes in many forms. In NYC, you can support these displaced people by attending a special dinner they prepare. Here's how.

The post How You Can Support Refugees Through Food In NYC appeared first on Epicure & Culture.

Bastille Celebrations at Libertine

by wordpress @ Libertine

The French celebrate this great day with military parades, shared meals, and an evening of great company. We’re celebrating the best way we know how with French food, wine and joie de vivre. From now until Friday, 15th July, Libertine will be […]

The French Influence On Vietnamese Cuisine

The French Influence On Vietnamese Cuisine


Epicure & Culture

The French have played an enormous role in influencing Vietnamese cuisine. Here's why (and how to savor it for yourself). 

Grumpy Cat, Who Is Richer than You'll Ever Be, Awarded $710K in Coffee Lawsuit

Grumpy Cat, Who Is Richer than You'll Ever Be, Awarded $710K in Coffee Lawsuit

by Jelisa Castrodale @ Munchies

The serially surly cat's brand has raked in an estimated $100 million since she became an internet sensation.

How To Indulge In Turkey’s Delicious Culinary Culture

by Kate Robertson @ Epicure & Culture

Food in Turkey is a reason to visit the country in itself. Here's how to enjoy the country's best flavors, including recipes dating back hundreds of years!

The post How To Indulge In Turkey’s Delicious Culinary Culture appeared first on Epicure & Culture.

This Is How You Taste All L.A.’s Best New Restaurants in One Night

by Brittany Martin @ Los Angeles Magazine

We've curated an event no food-lover should miss

The post This Is How You Taste All L.A.’s Best New Restaurants in One Night appeared first on Los Angeles Magazine.

The French Influence On Vietnamese Cuisine

The French Influence On Vietnamese Cuisine


Epicure & Culture

The French have played an enormous role in influencing Vietnamese cuisine. Here's why (and how to savor it for yourself). 

Elizabeth Street Cafe

Elizabeth Street Cafe


Elizabeth Street Cafe

A neighborhood Vietnamese cafe and French bakery in South Austin with sunny dining rooms and a shady garden patio.

Hello world!

by tonytrinhdesigngroup @ Namese Vietnamese Restaurant New Orleans

Welcome to WordPress. This is your first post. Edit or delete it, then start writing!

The post Hello world! appeared first on Namese Vietnamese Restaurant New Orleans.

New Food Truck Alert: The Great Pho King Food Truck, Serving French-Vietnamese Fusion

New Food Truck Alert: The Great Pho King Food Truck, Serving French-Vietnamese Fusion


Phoenix New Times

Though it's not exactly prime food truck season, the city's mobile eateries are fearlessly charging ahead. Case in point: the opening of a new Scottsdale food truck court and a fresh face entering the street-eats scene. We're referring to The Great Pho King Food Truck, which has been open for...

Zesty Baguette Bistro Destin French Vietnamese Cuisine

Zesty Baguette Bistro Destin French Vietnamese Cuisine


Zesty Baguette Bistro Destin French Vietnamese Cuisine

Welcome to Zesty Baguette Bistro Destin an exciting new French-Vietnamese restaurant. Founded in April 2016 by Duc Tran and Dr. Dao.

Keene, N.H. Food Truck Features Vietnamese Food, Accepts Bitcoin

Keene, N.H. Food Truck Features Vietnamese Food, Accepts Bitcoin


CCN

Get Trading Recommendations and Read Analysis on Hacked.com for just $39 per month. A food truck that specializes in Vietnamese, French and vegetarian food in Keene, N.H. accepts bitcoin, according to Free Keene, a pro-decentralization and pro-bitcoin organization in New Hampshire, a very independence-minded state in the U.S. The food truck features a bitcoin sign

Bringing authentic French Vietnamese food to Bridgeport

Bringing authentic French Vietnamese food to Bridgeport


Inklings

If you’re looking for a new dining experience outside of the usual Westport suspects, head to 269 Fairfield Ave., Bridgeport, home of Can Tiin Restaurant. Unique dining, warm bowls of soup with slo…

Why shared dining is everyone’s new favourite dining experience

by wordpress @ Libertine

We believe that good food is even better when shared with good people. The next time you’re headed out to eat, join us for an evening of the share plates Brisbane diners are clamouring for. Our super convenient location makes […]

Vanessa’s Bistro 2 Does It Again with Best Happy Hour in Walnut Creek

by Michael Nguyen @ Vanessa's Bistro 2 – Vietnamese Restaurant

Recently released by walnut creek magazine was their “Best Of” edition and Vanessas Bistro 2 did it again! Walnut Creek Magazine recognized Vanessa’s as the best happy hour in town. Come catch us 3pm to 6pm and 9pm to closing every day or all day on sunday to enjoy or wonderful vietnamese tapas and specialty […]

Hello world!

by tonytrinhdesigngroup @ Namese Vietnamese Restaurant New Orleans

Welcome to WordPress. This is your first post. Edit or delete it, then start writing!

The post Hello world! appeared first on Namese Vietnamese Restaurant New Orleans.

Vanessa’s Bistro 2 Awarded Best Vietnamese Restaurant in Diablo Magazine “Best of the East Bay”

by Michael Nguyen @ Vanessa's Bistro 2 – Vietnamese Restaurant

Vanessa’s Bistro 2 has been awarded by DIABLO Magazine for Best Vietnamese Restaurant in the East Bay.  We are extremely grateful with this accomplishment and look forward to winning many more! Remember we have happy hour from 3 PM to 6 PM and again from 9 PM till closing. Our full MENU and hours of […]

The Autry Is Celebrating Chuck Wagons, L.A.’s First Food Trucks

by Lisa Beebe @ Los Angeles Magazine

How we went from bacon and baked beans to tacos and pad thai

The post The Autry Is Celebrating Chuck Wagons, L.A.’s First Food Trucks appeared first on Los Angeles Magazine.

NoMad—and All the Buzzy Bars and Restaurants Within—Will Open This Month

by Brittany Martin @ Los Angeles Magazine

Sydell Group’s follow-up to Line Hotel is finally here

The post NoMad—and All the Buzzy Bars and Restaurants Within—Will Open This Month appeared first on Los Angeles Magazine.

A Japanese Fish Merchant Came to L.A. With the Secret to Tastier Seafood

by Los Angeles Magazine @ Los Angeles Magazine

Seiichi Yokota wants to change how the city treats wild-caught fish

The post A Japanese Fish Merchant Came to L.A. With the Secret to Tastier Seafood appeared first on Los Angeles Magazine.

What’s the Deal With All the Bo Bun in Paris?

What’s the Deal With All the Bo Bun in Paris?


Eater

Plus, four of the best versions to try

Bien Hoa Ceramics – Clay of thoughts

by Wild Tussah @ Wild Tussah

As the pottery-making tradition in Bien Hoa, Vietnam is so beautiful and unique, we’d love to bring you another insightful view from a local ceramist‘s perspective. His name is Dinh Cong Viet Khoi – a ceramics lover and professor. He has been making ceramics and teaching this skill to thousands of people, for almost 20 years. Here are his own thoughts, translated by Wild Tussah....

The post Bien Hoa Ceramics – Clay of thoughts appeared first on Wild Tussah.

French Influence in Vietnam - Wild Tussah

French Influence in Vietnam - Wild Tussah


Wild Tussah

The first gunshot to Son Tra, Da Nang in 1858, marked the beginning of a nearly one-hundred-year involvement of the French in Vietnam. Since then, the country has been through significant changes over the span of a century. French Architecture The most obvious French influence of this period is the iconic architecture, whose remains evoke a sense of unwavering nostalgia. Ho Chi Minh City (formerly...

Coq Au Vin in Fountain Valley Has Great French Vietnamese Food at Even Better Prices

Coq Au Vin in Fountain Valley Has Great French Vietnamese Food at Even Better Prices


OC Weekly

If I told you there was a restaurant in Orange County where you could get a T-bone steak with fries for $11, you'd probably think I'm talking about Norms or Denny's. But you'd be wrong. First of all, Norms nowadays charges about $15 for a T-bone. This restaurant's $11 steak...

 Beyond the baguette: France's food legacy in Vietnam

Beyond the baguette: France's food legacy in Vietnam


GMA News Online

It has been more than six decades since the end of French colonial rule in Vietnam, but when President Francois Hollande arrives this week he'll struggle to avoid a quintessential legacy of his country's rule: the baguette. Current Philippine trending info on popular art, culture, society, movie, music reviews, travel destinations, food, classic literature, bestseller book lists, modern, retro design, health, wellness, exercise, fitness, people, events, beauty, makeup tips, latest fashion, clothing, fads.

La Mint | French Vietnamese Restaurant | Sydney

La Mint | French Vietnamese Restaurant | Sydney


La Mint | French Vietnamese Restaurant | Sydney

Take a restaurant from France, add Saigon spice, mix it up with Sydney spunk and you have La Mint - Sydney's only French Vietnamese Fusion Restaurant

Jon and Vinny’s Excellent Adventure

by Garrett Snyder @ Los Angeles Magazine

Two best-friend chefs electrified L.A. with their cooking and built a food empire. Now what comes next?

The post Jon and Vinny’s Excellent Adventure appeared first on Los Angeles Magazine.

‘Hẻm’- Saigon Alleyways

by Khue Luu @ Wild Tussah

Besides the delicate cuisine, the tangled network of narrow and super-narrow alleys is one of the things we’ve most enjoyed in Vietnam, especially in the country’s biggest city, Saigon. That’s where you’ll be able to take an exploration trip for free, and discover the authentic local lifestyle for yourself; a hands-on experience that no tour could ever offer. What will you find in ‘hẻm’? For...

The post ‘Hẻm’- Saigon Alleyways appeared first on Wild Tussah.

The Best New Cheap Eats in L.A.: 17 Great Dishes Under $15

by Garrett Snyder @ Los Angeles Magazine

Our favorite affordable spots from 2017, serving everything from Filipino rice bowls to seafood tostadas

The post The Best New Cheap Eats in L.A.: 17 Great Dishes Under $15 appeared first on Los Angeles Magazine.

Luke Nguyen's France episode guide

Luke Nguyen's France episode guide


Food

Luke Nguyen’s passion for food leads him out of Asia and into France, the culinary wonderland that shaped his ancestral home, Vietnam, and the lives of so many in his family. Double-episodes airing from Monday Dec 26 at 8.30pm on The Food Network.

Banana- King of Vietnamese Street Desserts

by Khue Luu @ Wild Tussah

Banana is a nutritious tropical fruit with a lot of health benefits, therefore the Vietnamese incorporate them into a lot of recipes. Here’s a list of some very popular desserts that are made from bananas, that people often enjoy in Vietnam. Bánh Chuối Nướng (Baked Banana Cake) Price: 10,000 VND/cake (~0.45 USD) This banana cake is super delicious! Not only does it produce a wonderful...

The post Banana- King of Vietnamese Street Desserts appeared first on Wild Tussah.

Better Than Taco Tuesday..Tapas Tuesday!

by Michael Nguyen @ Vanessa's Bistro 2 – Vietnamese Restaurant

What is better than taco tuesday in walnut creek? Tapas Tuesday at Vanessa’s Bistro 2 in Downtown Walnut Creek. It is a great way to spend your Tuesday night because we offer $6 Avion Tequila margaritas and all the Vietnamese Tapas we have are all $4.50. Not only are the FOOD and drinks fantastic, we […]

LaLe Inner Sunset – San Francisco Mediterranean Restaurant

LaLe Inner Sunset – San Francisco Mediterranean Restaurant

by Kelly Egan - A Side of Sweet @ A Side of Sweet

Review and photos of Lale Restaurant in the Inner Sunset San Francisco. Best Mediterranean food in the city and an amazing value! Also check out their brunch menu. Mediterranean food is the ultimate comfort food. Unlike many of the comfort foods I indulge in, (cough, ice cream) it’s also good for you. All the indulgence without... Read More »

The post LaLe Inner Sunset – San Francisco Mediterranean Restaurant appeared first on A Side of Sweet.

The Most Exciting New Restaurants to Try in January

by Garrett Snyder @ Los Angeles Magazine

New year, new food

The post The Most Exciting New Restaurants to Try in January appeared first on Los Angeles Magazine.

Top 5 Vietnamese Designers’ Fashion Boutiques In Saigon

by Khue Luu @ Wild Tussah

Here’s a list of some of our favorite Vietnamese designers’ fashion boutiques in Saigon. We hope this can help you find your way around when shopping for high-quality clothing from local Vietnamese shops. Magonn Location: 41 Hai Ba Trung street, District 1 Price: 40 – 200 USD Magoon is a shopping treasure trove for fashion lovers to explore while looking for fashionable pieces that channel...

The post Top 5 Vietnamese Designers’ Fashion Boutiques In Saigon appeared first on Wild Tussah.

Cookbook of the Year: L.A. Mexicano

by Garrett Snyder @ Los Angeles Magazine

Bill Esparza pays homage to those defining Mexican cuisine in Los Angeles

The post Cookbook of the Year: <i>L.A. Mexicano</i> appeared first on Los Angeles Magazine.

Now Open: East Borough, French-Vietnamese in Culver City

Now Open: East Borough, French-Vietnamese in Culver City


L.A. Weekly

East Borough, a new restaurant collaboration between Paul Hibbler, Jason Neroni and John Cao and chef Chloe Tran, opens today for lunch in Culver City. Hibbler and Neroni are best known for their collaboration at Superba Snack Bar (Hibbler is also the owner of Pitfire Pizza), and Cao and Tran already...

French-Vietnamese a unique dinner combination

French-Vietnamese a unique dinner combination


Connecticut Post

On that count, it helps to have the unique offerings delivered at Can Tiin, which opened last month and serves French-Vietnamese food at 269 Fairfield Ave., part of the Bijou Square development. With offerings like a spicy baby octopus stir fry and a sweet chili pork belly steam bun, the menu at Can Tiin (pronounced “canteen”) is unlike anything else in town — or the region. “What we’re doing is taking French techniques and precision and smashing it head on into the fun, fresh ingredients in Vietnamese food,” Lalumiere said. The lunch menu features items from $6 up to about $14, with the dinner menu slightly more expensive. Lalumiere has also been involved with NEAT coffee shops of Darien and Westport, and is the founder of Grayden Cap Hospitality.

UPDATE: Iconic Irish Pub Tom Bergin’s Reduces Hours, Future Uncertain

by Garrett Snyder @ Los Angeles Magazine

After slashing staff, hours, and its food menu, one of L.A.’s oldest bars appears to be in jeopardy

The post UPDATE: Iconic Irish Pub Tom Bergin’s Reduces Hours, Future Uncertain appeared first on Los Angeles Magazine.

Where to Eat Vietnamese Food in Minneapolis

Where to Eat Vietnamese Food in Minneapolis


Andrew Zimmern

Experiencing Food, Sharing Culture

A New Bistro Is Bringing French Decadence to Chinatown

by Garrett Snyder @ Los Angeles Magazine

Want to impress a date? Oriel is the place

The post A New Bistro Is Bringing French Decadence to Chinatown appeared first on Los Angeles Magazine.

Helene An and her French/Vietnamese Cuisine

Helene An and her French/Vietnamese Cuisine


Los Angeles Magazine

Helene An recreated the James Beard Foundation meal as the debut dinner for the exclusive dinner series called GourMonday.

San Antonio Current

San Antonio Current


San Antonio Current

Your guide to all things San Antonio. Smart and sometimes biting spin on local politics, music, nightlife, food, visual and performing arts, and so much more. Alamo City's favorite alternative news and events resource for 25 years and counting.

Vanessas's Bistro 2 - Vietnamese Restaurant Walnut Creek

Vanessas's Bistro 2 - Vietnamese Restaurant Walnut Creek


Vanessa's Bistro 2 - Vietnamese Restaurant - Walnut Creek

Vanessa's Bistro 2 - Vietnamese Restaurant Serving Vietnamese Tapas with a French/California Twist located in downtown Walnut Creek.

Colonizers' Influence Infuses Southeast Asian Cuisine

Colonizers' Influence Infuses Southeast Asian Cuisine


NPR.org

Food writer Eve Turow shares the foods and customs she delighted in — many of which have French and Dutch roots — during her recent travels in Vietnam, Cambodia and Laos.

Hello world!

by tonytrinhdesigngroup @ Namese Vietnamese Restaurant New Orleans

Welcome to WordPress. This is your first post. Edit or delete it, then start writing!

The post Hello world! appeared first on Namese Vietnamese Restaurant New Orleans.

Restaurant review: Linh Cafe a touch of French and Vietnamese, like old Saigon

Restaurant review: Linh Cafe a touch of French and Vietnamese, like old Saigon


Vancouver Sun

I’d heard Linh Cafe was good but I wasn’t prepared for super wonderful. I love a French bistro that looks humble as all get-out but serves food that makes you swoon. That’s kind of the place Tai Ng…

The New Coastal Italian Restaurant in the Beverly Center Is Way Better Than You’d Expect

by Garrett Snyder @ Los Angeles Magazine

Cal Mare is redefining mall food

The post The New Coastal Italian Restaurant in the Beverly Center Is Way Better Than You’d Expect appeared first on Los Angeles Magazine.

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