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August 2017

by Angela Baker @ VIPSeen Magazine

She Says … The August Medical Issue is always one of my favorite issues. I believe the reason behind that is because it allows me to take a closer look at our incredible medical community and the advances being made year after year. Just like everything else in […]

The post August 2017 appeared first on VIPSeen Magazine.

Advertising

by sac_admin @ Cary Magazine

Advertising in Cary Magazine and on CaryMagazine.com is an excellent way to reach the Cary and Western Wake market. With more than 64,000 people...

The Road Trip Across America – #JimmyEatsAmerica

by Jimmy @

“A ship is always safe at the shore – but that is not what it is built for.” ― Albert Einstein I’ve just reached a three month milestone in Sydney, where I haven’t had to jump on to a long distance plane, … Read all about it!

The post The Road Trip Across America – #JimmyEatsAmerica appeared first on Jimmy Eats World.

Mash Water Drink

by admin @ V-Nam Cafe

Available in Citrus Zing, Blood Orange, Ginger Root, and Blue Berry.

Recipe: Fish sauce glazed pork belly- Thịt rang cháy cạnh

by Helen Le @ Danang Cuisine

Recipe: Fish sauce glazed pork belly- Thịt rang cháy cạnhBy Helen Le Published: December 5, 2017Prep: 20 minsCook: 50 minsReady In: 1 hr 10 minsYield: 3-4 ServingsFish sauce glazed pork belly becomes a tasty addition to family meals. Although the fish sauce amount is much less now, this is still one of the dishes that […]

Happy 2018!

by admin @ Little V

Best wishes for a healthy and tasty 2018. See you soon!

Het bericht Happy 2018! verscheen eerst op Little V.

Monthly Update: Saigon, Bangkok, Melbourne – March 2016

by Jimmy @

Greetings from Melbourne! After a three month road trip across America and two months in Saigon, I am finally back in Australia. I spent a week in Melbourne in late August prior to leaving for America and couldn’t wait to … Read all about it!

The post Monthly Update: Saigon, Bangkok, Melbourne – March 2016 appeared first on Jimmy Eats World.

Printable Menu

by An @ Mekong Is For Beer Lovers!

Now you can print the food and beer menu. Just click on the print link on the menu!

The post Printable Menu appeared first on Mekong Is For Beer Lovers!.

No image Post: Lemon Chocolate Cheesecake Pots And How To Make Lemon Powder

by maddoughrecordsofficial@gmail.com @

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Racist Sandwich Podcast’s Kickstarter Is The Best One To Support Right Now

by Tiffany @ Food Republic

One of food media and culture’s biggest criticisms to date is the lack of diverse discussion of race, gender and class. That’s why Racist Sandwich is the podcast we all need! But it needs outside support to keep going. The independent podcast, hosted by chef and writer Soleil Ho and journalist Zahir Janmohamed, recently capped […]

The post Racist Sandwich Podcast’s Kickstarter Is The Best One To Support Right Now appeared first on Food Republic.

S-8 Dang’s Vietnamese Combination

by andre@freelancesem.com @ Dang's Vietnamese Restaurant – Bend Oregon

Cơm Đặc Biệt. $14.50 A- Grilled Beef, Egg Rolls & Shrimp Kebob B- Grilled Pork, Chicken & Shrimp Kebob C- Grilled Beef, Chicken & Egg Rolls D- Grilled Beef, Chicken & Shrimp Kebob

An unexpected dining experience in Saigon.

by Jimmy @

“Is this a restaurant or somebody’s home?” I asked a stranger inside as I stood at the apartment doorway. He looked at me oddly and replied that it indeed was somebody’s home. From the sounds of the conversations echoing from inside, deep down, … Read all about it!

The post An unexpected dining experience in Saigon. appeared first on Jimmy Eats World.

Is Your Business Franchise-able

by Adrianne McNaughton @ Franchise Innovation Group- Small Business Franchise

Unique, Proven, Repeatable Because, who wouldn’t want to own a franchise system?  It is a great way to grow your brand, get your ideas out there to more people, and leave behind a legacy for future generations.  Not to mention, with franchisees buying into and growing your brand, you can expand to a national or

Pure Raspberry Pops

by maddoughrecordsofficial@gmail.com @

Vivamus hendrerit arcu sed erat molestie vehicula. Sed auctor nequeu tellus rhoncus ut eleifend nibh porttitor. Ut in nulla enim hasell moytrirolestie magna non lorem ipsum dolor site amet retituros. Fest bibendum non venenatis nisl tempor. Suspendisse dictum feugiat nisl ut dapibus. Mauris iaculis porttitor posuere.

Things I’d Rather Do Than Try On a Bathing Suit…

by Beth Street @ VIPSeen Magazine

Every January 1st for the past 18 years, I have made a promise to myself that I would lose some weight and “tone up” before summer, so that I would feel more confident in a swimsuit. As it turns out, I’m a liar, because this is the […]

The post Things I’d Rather Do Than Try On a Bathing Suit… appeared first on VIPSeen Magazine.

‘Twas the First of December…

by Angelica Ares @ VIPSeen Magazine

‘Twas the first of December and all through the yard, Millions of lights were twinkling, ‘cause we Christmas hard. Our trees have been up since before Halloween, We don’t care what haters say – Christmas haters are mean, The presents were bought and wrapped in […]

The post ‘Twas the First of December… appeared first on VIPSeen Magazine.

How to Franchise Your Business: Trademark your Brand

by Lisa Batcheller @ Franchise Innovation Group- Small Business Franchise

The most important aspect of growing your business nationwide is trademarking your name.  If you are currently operating a successful brand locally as opposed to nationally, other businesses may be able to establish themselves in a different area of the country using your brand name. Registering a domain name in Go Daddy does not prevent

An exploration of Vietnamese Food from North to the South - Jimmy Eats World

An exploration of Vietnamese Food from North to the South - Jimmy Eats World


Jimmy Eats World

An exploration of Vietnamese food, as I spent eight months traveling from North to South of Vietnam. There's more to Vietnamese food than just Pho.

How to Franchise Your Business: Become Process Focused

by Lisa Batcheller @ Franchise Innovation Group- Small Business Franchise

Every business has processes and ways in which they provide services. But are those processes consistent with all your employees? Whether or not you decide to franchise your brand, your business would benefit greatly by becoming more process focused. As the founder and day-to-day manager of your business, you might sometimes work 'on the fly'.

Starters

by admin @ Little V

STREET SNACKS priced between € 4 and € 8 Cha gio Little V* Fried spring rolls filled with lettuce, mint, coriander. Your choice of vegetarian, pork, chicken or shrimps Goi cuon* Springrolls filled with fresh vegetables and herbs. Your choice of vegetarian, chicken, beef or shrimps Bo la lot Grilled beef in vine leafs, served with […]

Het bericht Starters verscheen eerst op Little V.

7 Vietnamese Noodle Dishes That Are Better Than Pho

7 Vietnamese Noodle Dishes That Are Better Than Pho


Spoon University

When you're phở-king tired of phở.

Nam Hua Vietnamese Cuisine

Nam Hua Vietnamese Cuisine


Dallas Observer

Set in Saigon Mall, Nãm Húa is small, Spartan and utilitarian with stacks of Vietnamese newspapers, a television broadcasting Vietnamese-language programming, and tables with lots of chopsticks, soup spoons, and squeeze bottles of hot sauce. And food, great heaps and pools of food for pinched-penny prices. Spring rolls as big as cabin logs jammed with pork and shrimp and mint and rice noodles....

Hello world!

by skiprestaurant @ Pho V

Welcome to Skip Multisite Network. This is your first post. Edit or delete it, then start blogging!

The post Hello world! appeared first on Pho V.

11 Gluten-Free Asian Noodles

by admin @ V's Vietnamese Cuisine

I was very interested in which noodles, if any, you can have on a gluten-free diet. Here are some articles that support the use of certain noodles in a gluten-free diet. A friend of ours who embarked on a gluten-free diet was heard complaining about wheat-free pastas that are gummy, mushy, and just plain unappetizing. […]

The post 11 Gluten-Free Asian Noodles appeared first on V's Vietnamese Cuisine.

Wellmont Health System: Pet Therapy Contributes Positively to Patient Care

by VIP Seen @ VIPSeen Magazine

Has health care gone to the dogs? At Holston Valley Medical Center, that certainly seems to be the case – but in the most positive way possible. Through the hospital’s volunteer pet therapy service, dog owners and their best friends routinely visit Holston Valley and bring joy to patients, […]

The post Wellmont Health System: Pet Therapy Contributes Positively to Patient Care appeared first on VIPSeen Magazine.

Bombshells & Braids

by Angelica Ares @ VIPSeen Magazine

Look One: Bombshell Body Apply a small amount of a bodifying mousse and blow dry hair. Spray each section with hair spray and wrap hair on a 1.5” SULTRA Bombshell wand to create beautiful waves in the hair.               […]

The post Bombshells & Braids appeared first on VIPSeen Magazine.

It’s Burger King’s Turn To Modernize

by Tiffany @ Food Republic

Restaurant Brands International Inc., owner of Burger King, Popeyes Louisiana Kitchen and Tim Hortons, is throwing its hat into the digital rat race. The company created a chief technology and development officer position and hired Josh Kobza to fill it, according to Bloomberg. Kobza has served as Restaurant Brands’ chief financial officer for the past […]

The post It’s Burger King’s Turn To Modernize appeared first on Food Republic.

Recipe: Pickled Mustard Greens – Dưa Cải Chua

by Helen Le @ Danang Cuisine

Recipe: Pickled Mustard Greens - Dưa Cải ChuaBy Helen Le Published: November 26, 2017Prep: 20 minsCook: 10 minsReady In: 72 hrs 30 minsYield: 8-10 ServingsThis simple pickle will help you digest all the heavy food you’ll consume during these upcoming festive days. Picked mustard greens (dua cai chua) with its lovely crunchiness and tartness is […]

S-12 Boucing Beef Tenderlion

by andre@freelancesem.com @ Dang's Vietnamese Restaurant – Bend Oregon

Stir-fried in the Wok with cubed Filet Mignon, onion. Served with house lemon salt back pepper sauce. Bò Xào Lúc Lắc. $18.00

Will These Biodegradable Bags Make It To The Mainstream?

by Tiffany @ Food Republic

To every hopeful tote-bag-carrying environmentalist, plastic bags’ days are numbered. Bans on bags are slowly sweeping nations and companies alike. And Indonesian-based Avani Eco is dedicated to making biodegradable bags out of yuca root. Avani Eco’s bags solve the problem of plastic harming animals when found in the seas because of its water-soluble properties. Since they’re made entirely of […]

The post Will These Biodegradable Bags Make It To The Mainstream? appeared first on Food Republic.

Recipe: Combo dessert soup- Chè thưng

by Helen Le @ Danang Cuisine

Recipe: Combo dessert soup- Chè thưngBy Helen Le Published: January 10, 2018Prep: 40 minsCook: 60 minsReady In: 1 hr 40 minsChe Thung is a popular Vietnamese sweet soup with coconut milk soup base and various kinds of beans, lotus seeds, and peanuts etc. There is also another dessert called Che Ba Ba, which is very […]

“Super fresh food”

by admin @ Little V

We wanted to have a meal in the bustling Witte de Wit area we walked through during the day, made a reservation and sat down with a family of 4 at eight pm. Service was quick and attentive and the menu well explained. The staff were very friendly and attentive, and also the bill was pleasant. […]

Het bericht “Super fresh food” verscheen eerst op Little V.

Recipe: No-Escape Chicken- Đùi gà bó xôi

by Helen Le @ Danang Cuisine

Recipe: No-Escape Chicken- Đùi gà bó xôi By Helen Le Published: December 15, 2017Prep: 30 minsCook: 40 minsReady In: 2 hrs 10 minsYield: 1 (2-3 Servings)No-escape chicken is normally served at big ceremonies like wedding, engagement or house-warming parties. It is a whole chicken wrapped in cooked sticky rice and deep-fried which looks like a […]

Amazon, Carbonara, Pizza: 10 Hot Topics On Food Republic

by Tiffany @ Food Republic

We got down to the nitty gritty this week with the news. Reports of slave labor out of Thailand have sparked further acting to end and prevent it, a huge acquisition in the spirits world made some influences in the stock market and Amazon’s latest venture in expansion has us thinking “where will they end […]

The post Amazon, Carbonara, Pizza: 10 Hot Topics On Food Republic appeared first on Food Republic.

How To Eat A Bowl Of Pho Like You Know What You’re Doing

How To Eat A Bowl Of Pho Like You Know What You’re Doing


Food Republic

While it may look like a bowl of soup, pho requires a certain ceremony for proper enjoyment. Here how to eat a bowl of pho like a pro.

Contributors to Cary Magazine

by sac_admin @ Cary Magazine

L.A. Jackson L.A. Jackson is regular contributor to Cary Magazine. He is also a regular garden columnist for the News & Observer and Carolina...

How much does it cost to franchise a business?

by Lisa Batcheller @ Franchise Innovation Group- Small Business Franchise

Understanding the costs involved in developing your franchise system is an important step in evaluating the right path when selecting a franchise development team.  There are many phases when it comes to franchise development and no two companies are the same.  Some offer only the necessary legal documents and others provide full-service from development to sales. 

How To Make Foolproof Parisian Gnocchi

by Tiffany @ Food Republic

Brown your butter and pick your herb (we suggest sage or parsley), because it’s time to make pillowy gnocchi! Our friends at ChefSteps wrote in this week with this French twist on gnocchi. Instead of employing the traditional potato, this recipe calls for a pâte à choux — the same dough used to make éclairs […]

The post How To Make Foolproof Parisian Gnocchi appeared first on Food Republic.

Free Pho Sate Add-on! A bolder take on pho

by ADMIN @ Sawleaf Vietnamese Cafe

Introducing Pho Sate (Fuh SAH-tay) We are now serving Pho Sate. It’s a free add-on that transforms the flavors in your bowl of beef or chicken pho! We add our Vietnamese-Style sate chile sauce which is made from spicy sesame oil and a punch of umami spices and aromas to give you a bold pho experience! [...]

The post Free Pho Sate Add-on! A bolder take on pho appeared first on Sawleaf Vietnamese Cafe.

How to Franchise Your Business: Clearly Define Your Brand Culture

by Lisa Batcheller @ Franchise Innovation Group- Small Business Franchise

You may have intentionally created the culture of your brand or it may have evolved as you progressed.  Whatever the case, the culture of your brand needs to be solidified.  What are your values? What do you stand for?  What do you stand against?  What is the experience that you want ever customer to walk

Nomsly Meal Delivery For Kids Opens Up A World Of Flavor

by Jess Kapadia @ Food Republic

Boston-based Nomsly is redefining meal delivery for kids. While many grocery and meal kit delivery services include options for kids’ meals, Nomsly is the first focused entirely on childhood nutrition from start to finish. Business has been great for the community, too: Ingredients are sourced in part from the urban farm at reVision House family shelter, […]

The post Nomsly Meal Delivery For Kids Opens Up A World Of Flavor appeared first on Food Republic.

Recipe: Toasted garlic chili peanuts- Đậu phộng cháy tỏi ớt

by Helen Le @ Danang Cuisine

Toasted garlic chili peanuts- Đậu phộng cháy tỏi ớtBy Helen Le Published: December 16, 2017Prep: 10 minsCook: 10 minsReady In: 20 minsYield: 6-8 ServingsToasted garlic chili peanuts is a new and trendy snack in VN, very addicting. It’s a great drinking food, or to serve with rice or porridgeĐậu phộng cháy tỏi là món snack […]

Welcome to our courtyard…

by admin @ Little V

Little V Rotterdam has been expanded with a Vietnamese courtyard. Round tables in the middle where you can eat with your friends and family. Lovely intimate corners on the side. We also expanded our terrace to enjoy the summer. For refreshment we added some new cocktails and smoothies to our menu. Come inside and experience […]

Het bericht Welcome to our courtyard… verscheen eerst op Little V.

30 Healthiest Foods of All Time

by admin @ V's Vietnamese Cuisine

1. Avocado Avocados, which are actually classified as a fruit, are low in fructose and rich in healthy monounsaturated fat and potassium, and research has confirmed the avocado’s ability to benefit vascular function and heart health. Personally, I eat a whole avocado virtually every day, which I usually put in my salad. This increases my […]

The post 30 Healthiest Foods of All Time appeared first on V's Vietnamese Cuisine.

Menukaart

by admin @ Little V

Menu

Het bericht Menukaart verscheen eerst op Little V.

Celebrating Tet in Saigon

by Jimmy @

As a child, every year we always celebrated Tet (Vietnamese Lunar New Year) as it was the most important date in the yearly calendar. It was also be a date that I would dread yet enjoy at the same time. The day would start my … Read all about it!

The post Celebrating Tet in Saigon appeared first on Jimmy Eats World.

Recipe: Roast duck- Vịt quay

by Helen Le @ Danang Cuisine

Recipe: Roast duck- Vịt quayBy Helen Le Published: November 9, 2017Prep: 60 minsCook: 60 minsReady In: 7 hrs 0 minYield: 1 (3-4 Servings)Unlike Peking duck that normally takes 5 days to prepare, my roast duck is simpler. It takes about half a day to make. So don't expect the skin to be as crispy as […]

Cyclo Vietnamese Cuisine Restaurant

Cyclo Vietnamese Cuisine Restaurant


Phoenix New Times

With over a decade in the business, Chandler's Cyclo definitely must be doing something right. With both fusion and classic Vietnamese fare, you can enjoy a range of options, including vegetarian and gluten-free upon request. Favorites include bun cha Hanoi and bun bo xao, though the pho at Cyclo is also on point. Owner Justina Duong has kept her modern Asian fusion spot open with love and...

Coconut Lavender Lemonade

by admin @ V's Vietnamese Cuisine

Try this delicious and refreshing beverage from Nicole @confectionalism This beverage recipe is my favorite for those sun lounging days. Tropical, herbal, sweet, and satisfying! This is a fresh squeezed lemonade made with coconut water and lavender simple syrup. It’s just as gorgeous as it is refreshing. Go ahead! Add some coconut rum or vodka […]

The post Coconut Lavender Lemonade appeared first on V's Vietnamese Cuisine.

Sawleaf | Modern Vietnamese Food

Sawleaf | Modern Vietnamese Food


Sawleaf Vietnamese Cafe

We serve modern Vietnamese food using traditional family recipes, including pho and banh mi. Our food is healthy, delicious and served fast.

“Favourite Vietnamese restaurant ”

by admin @ Little V

Sometimes you feel like going out for dinner without having a traditional heavy european meal. The flavours of the vietnamese kitchen are amazingly light but fingerlicking good. Not heavy on the stomach. Order the chickensalad and the freshly made lemon grass ice tea. For a kick add a shot of vodka Enjoy :-)

Het bericht “Favourite Vietnamese restaurant ” verscheen eerst op Little V.

Fourteen Reasons Why I Love Vietnam

by Jimmy @

This is the second successive year that I’ve returned to Vietnam. The first stint lasted nearly nine months that took me from the north to south; with my recently stay only lasting a quick two months. What can I say – I just love the place! Vietnam is a popular … Read all about it!

The post Fourteen Reasons Why I Love Vietnam appeared first on Jimmy Eats World.

City Winery Heads To Puerto Rico For Hurricane Relief: This Week In Food Events

by Tiffany @ Food Republic

There’s nothing like enjoying a glass of wine or cocktail while also giving back to communities and supporting causes that are important to you. Find some options in New York, Atlanta, Chicago and more below! Then mark you calendar for the indoor block party that is the Meatpacking District’s annual Open Market. Brooklyn’s Leyanda continues […]

The post City Winery Heads To Puerto Rico For Hurricane Relief: This Week In Food Events appeared first on Food Republic.

Thanks Again Richmond VA!

by An @ Mekong Is For Beer Lovers!

Just wanted to thank everyone again for voting for us in the Craft Beer Contest for best American Bar! For thise of you who do not already know we were voted first place in the “Great America Beer Bar” presented … Continue reading

The post Thanks Again Richmond VA! appeared first on Mekong Is For Beer Lovers!.

THAI TEA HEALTH BENEFITS

by admin @ V's Vietnamese Cuisine

With its creamy look, Thai tea may seem like it would be high in fat and low in health benefits, but the opposite is true. Often called boba tea or bubble tea, this cold beverage combines milk, large tapioca pearls, sugar, tea and spices. While it is high in sugar and calories, Thai tea offers […]

The post THAI TEA HEALTH BENEFITS appeared first on V's Vietnamese Cuisine.

Richmond Spiders!

by An @ Mekong Is For Beer Lovers!

Go Richmond Spiders!

The post Richmond Spiders! appeared first on Mekong Is For Beer Lovers!.

Some Things Should Stay in the Bucket…

by Beth Street @ VIPSeen Magazine

I really have no idea where the term “bucket list” originated. I even Googled it and I’m still not sure who came up with it or exactly when everyone in the free world started using the term. However, I do know this – everyone has a bucket […]

The post Some Things Should Stay in the Bucket… appeared first on VIPSeen Magazine.

Listen To Food Republic Today: Alex Raij

by Tiffany @ Food Republic

Be sure to subscribe to Food Republic Today on Apple Podcasts or wherever you get your podcasts. And please rate the podcast and leave comments! Subscribe: Apple | Stitcher | Spotify | TuneIn Chef Alex Raij is a boss. She runs three restaurants and a café in New York, co-wrote a cookbook with her husband and chef/partner Ener Montero, and raises her little ones. Raij and Montero’s La […]

The post Listen To Food Republic Today: Alex Raij appeared first on Food Republic.

An exploration of Vietnamese Food from North to the South

by Jimmy @

Vietnamese food is simple, yet exciting and loved by millions around the world – me especially. After the first year of travel primarily through Latin America, I felt that I should spend the majority of the second year in the country of my heritage. What I … Read all about it!

The post An exploration of Vietnamese Food from North to the South appeared first on Jimmy Eats World.

Body Detox Food List (34 Vegetables)

by admin @ V's Vietnamese Cuisine

Artichokes Arugula Asparagus Beets Bell Peppers Bok Choy Broccoli Brussels Sprouts Cabbage Cauliflower Celery Collard Greens Cucumber Eggplant Endive Fennel Green Beans Habanero Peppers Kale Kimchi Leeks Mushrooms Mustard Greens Onions Peas Radishes Seaweed Spinach Squash Sweet Potatoes Tomatoes Turnips Watercress Wheatgrass

The post Body Detox Food List (34 Vegetables) appeared first on V's Vietnamese Cuisine.

15 Healthiest Vegetables on the Planet

by admin @ V's Vietnamese Cuisine

1. Kale Kale has emerged as one of the trendiest vegetables in recent years, and it’s not by accident. This is one green vegetable that has been largely overlooked, but now is getting the attention it deserves. A quick rundown of its nutrition profile reveals why it gets so much fanfare. Like spinach, kale is […]

The post 15 Healthiest Vegetables on the Planet appeared first on V's Vietnamese Cuisine.

OC Weekly Sawleaf Feature!

by ADMIN @ Sawleaf Vietnamese Cafe

PHO the Masses! Several weeks ago we were mentioned in a great article in the OC Weekly. It touches on our key vision in starting this concept. We wanted to create a brand that would be able share Vietnamese food and culture to a broad audience. By using quality fresh ingredients, a fast casual dining [...]

The post OC Weekly Sawleaf Feature! appeared first on Sawleaf Vietnamese Cafe.

Fresh from our Blog

by maddoughrecordsofficial@gmail.com @

Vivamus hendrerit arcu sed erat molestie adro vehicula. Sed auctor neque eu tellus rhoncus ut eleifend nibh porttitor. Ut in

About Us

by skiprestaurant @ Pho V

The post About Us appeared first on Pho V.

Post your Photos

by An @ Mekong Is For Beer Lovers!

Post your photos of yourself and friends and family eating, drinking, or both in our blog on our website or on our Facebook wall! Also please remember to tag Mekong Restaurant and An in your Facebook uploads.

The post Post your Photos appeared first on Mekong Is For Beer Lovers!.

Living the Optimist Creed when managing franchisees

by Lisa Batcheller @ Franchise Innovation Group- Small Business Franchise

Glass Half Full Every franchisor should embrace the Optimist Creed and we believe that Christian A. Larson got it right: The Optimist Creed Promise Yourself ... To be so strong that nothing can disturb your peace of mind. To talk health, happiness and prosperity to every person you meet. To make all your friends feel

S-2 Crispy Fired Wonton

by andre@freelancesem.com @ Dang's Vietnamese Restaurant – Bend Oregon

Crispy Wonton with lean ground pork, black tiger shrimp. Served with sweet & sour sauce. (7 pieces) Hoành Thánh Chiên. $6.50

Main Courses

by admin @ Little V

meat Priced between € 7 and € 14 Heo nuong Grilled pork / skewer Cari ga Chicken cutlet / coconut curry sauce Ga nuong xa Grilled chicken cutlet / lemon grass Suong be noung Grilled veal spare ribs Bo lui nuong Grilled beef skewers Bo xao la que Stirfried steak / basil Bo xao cai Stirfried […]

Het bericht Main Courses verscheen eerst op Little V.

Recipe: Vegan Pineapple Fried Rice- Cơm chiên trái thơm chay

by Helen Le @ Danang Cuisine

Recipe: Vegan Pineapple Fried Rice- Cơm chiên trái thơm chayBy Helen Le Published: December 12, 2017Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 1-2 ServingsVegan Pineapple Fried Rice is a quite popular dish in Asian regions. It’s a healthier alternative to takeout, because it’s lower in sodium, vegan and gluten-freeCơm chiên trái thơm là món […]

HaiSous review: Vietnamese restaurant in Pilsen showcases owners' brilliance, resiliency

HaiSous review: Vietnamese restaurant in Pilsen showcases owners' brilliance, resiliency


chicagotribune.com

Thai and Danielle Dang are back from the troubles that were Embeya, showing brilliance and resiliency with new Vietnamese restaurant HaiSous in Pilsen.

Whole Wheat & Soy Waffles With Raspberries

by maddoughrecordsofficial@gmail.com @

Vivamus hendrerit arcu sed erat molestie vehicula. Sed auctor nequeu tellus rhoncus ut eleifend nibh porttitor. Ut in nulla enim hasell moytrirolestie magna non lorem ipsum dolor site amet retituros.

About

by sac_admin @ Cary Magazine

Amber Keister, Cary Magazine senior editor, leads a talented team to produce a magazine that has been recognized by the international Hermes Creative Awards...

Cooking for the Prime Minister of New Zealand

by PA @ Danang Cuisine

  Recently, I had the honor of serving Vietnamese food at my Nén Restaurant to H.E Ms Jacinda Ardern, the Prime Minister of New Zealand during the #APEC2017 week in Da Nang. She is the world’s youngest female head of government, having taken office at age 37. As I am also working in an extremely […]

Check out our Irvine location in 3D!

by ADMIN @ Sawleaf Vietnamese Cafe

Have you had the chance to check out our new location in Irvine just yet? If not, take a sneak peak with our 3D space viewer in the link below! 3D Sawleaf Space Travel! Come by and check us out for real as well!

The post Check out our Irvine location in 3D! appeared first on Sawleaf Vietnamese Cafe.

“Quiet place in the middle of the city”

by admin @ Little V

With a wide range of food and drinks. I would recommend green papaya salad if you like spicy food. Some of the dishes can be asked made vegetarian.

Het bericht “Quiet place in the middle of the city” verscheen eerst op Little V.

Vietnamese Iced Coffee

by admin @ V-Nam Cafe

Like our Website

by An @ Mekong Is For Beer Lovers!

If your a fan of Mekong Restaurant and like our website please take the time to like it. Just click on the like button at the bottom of the page. THANKS!

The post Like our Website appeared first on Mekong Is For Beer Lovers!.

Vermicelli Fish

by admin @ V-Nam Cafe

Recipe: Grilled pork sandwich -Bánh mì thịt nướng

by Helen Le @ Danang Cuisine

Recipe: Grilled pork sandwich - Bánh mì thịt nướng By Helen Le Published: December 30, 2017Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-5 (3 Servings)"Banh mi thit nuong" which is Vietnamese sandwich with grilled pork, is the special version of "banh mi". This is one of the most popular breakfast in Vietnam. Bánh mì […]

10 Incredible Health Benefits of a Vegan or Vegetarian Diet

by admin @ V's Vietnamese Cuisine

Is a vegan or vegetarian diet the healthiest diet you can follow? Researchers, doctors, celebrities and the health conscious routinely argue its pluses and minuses… it can be very confusing! Relax, and allow the following 10 facts outline some of the definitive benefits of following a vegetarian or vegan diet. 1. Reduce Your Risk of […]

The post 10 Incredible Health Benefits of a Vegan or Vegetarian Diet appeared first on V's Vietnamese Cuisine.

V's Authentic Vietnamese Cuisine, Johnson City

V's Authentic Vietnamese Cuisine, Johnson City


MenuPix

V's Authentic Vietnamese Cuisine - View the menu for V's Authentic Vietnamese Cuisine as well as maps, restaurant reviews for V's Authentic Vietnamese Cuisine and other restaurants in Johnson City, TN and Johnson City.

MOBILE Site!

by An @ Mekong Is For Beer Lovers!

You can use you iPad or phone to browse our website. Check out our food and beer menu’s or look at our photos right from your mobile device! So now even if you are not in Richmond our even outside … Continue reading

The post MOBILE Site! appeared first on Mekong Is For Beer Lovers!.

$2 Beer Fridays & Saturdays starting this week!

by ADMIN @ Sawleaf Vietnamese Cafe

Catch our happy hour all summer! $2 Beers all day Friday’s and Saturday’s! Make it a pho and beer night on the weekends. Happy hour only valid at our Irvine Market Place location! Address: 13786-C Jamboree Rd. Irvine, CA 92602 Friday-Saturday 11AM-10PM We’ll see you there! ______________ For more info about Sawleaf Cafe Follow us [...]

The post $2 Beer Fridays & Saturdays starting this week! appeared first on Sawleaf Vietnamese Cafe.

Sawleaf Is Helping Vietnamese Food Cross Over Into the Mainstream

Sawleaf Is Helping Vietnamese Food Cross Over Into the Mainstream


OC Weekly

It was during my third visit to the second and newest location of Sawleaf that I noticed I was the only Asian person in a room of people slurping bowls of pho. Next to me, there was a twentysomething blonde in yoga clothes who was carefully plucking basil leaves. Next...

Vermicelli Spring Roll

by admin @ V-Nam Cafe

Vermicelli Veggie

by admin @ V-Nam Cafe

Served with vegetarian soy lime sauce. Choice of soy or tofu.

Franchising or Organic Growth

by Adrianne McNaughton @ Franchise Innovation Group- Small Business Franchise

Expanding your Business: With different available routes to expanding your business, you might be thinking, “which path should I take?”  Well, it depends on what you are expecting out of your growth, and how far you want to take your brand.  When it comes down to the choice between growing organically or through franchising, there

Mekong

by admin @ Mekong Is For Beer Lovers! - maps

Mekong Restaurant

6004 West Broad Street  Henrico, VA 23230

(804) 288-8929

Kim Ba Vietnamese Cuisine

Kim Ba Vietnamese Cuisine


Westword

For over two decades, owner Ba Forde has been serving a very traditional version of her home country's cuisine in a pleasant, near-invisible space in a strip mall. But in 2014, she moved the restaurant to a new location in the Pacific Ocean Marketplace. One bite of the green-lip mussels in a Thai coconut curry sauce, or the pork in spicy black-pepper sauce, or the duck with lemongrass is...

Israel-Palestine Food Tours Promote Culinary Diplomacy

by Jess Kapadia @ Food Republic

Diplomacy comes in many forms — preventative, soft power, Machiavellian coercion — so many kinds you might not even be able to narrow down your favorite means to an end. Former NBA star Dennis Rodman would have you believe that regular basketball games between the U.S. and North Korea would completely mend relations, for example. […]

The post Israel-Palestine Food Tours Promote Culinary Diplomacy appeared first on Food Republic.

Brooke Bentley: A Closer Look

by Angelica Ares @ VIPSeen Magazine

Tell us about Brooke…are you originally from the Tri-Cities? If not, where did you grow up? What brought you to the Tri-Cities? I am from a small coal mining town in Kentucky called Phelps. I came to the Tri-Cities to attend ETSU. I worked as […]

The post Brooke Bentley: A Closer Look appeared first on VIPSeen Magazine.

Menus

by admin @ Little V

menu little v For 2 persons minimum. Let the chef surprise you. Priced between € 20 and € 30 2, 3 or 4 course surprise menu 2 and 3 course: excl. dessert; 4 courses incl. dessert Do it yourself menu For 2 persons minimum. Priced around € 25 Goi cuon thit nuong* (Do it yourself menu) Roll your own […]

Het bericht Menus verscheen eerst op Little V.

S-4 Mango Salad

by andre@freelancesem.com @ Dang's Vietnamese Restaurant – Bend Oregon

Mixed of sliced cabbage, red bell pepper, celery, Mango, fired onion, and peanut. Sever with house fish sauce. Gỏi Xoài Shrimp $11.50 Beef $11.50 Pork $10.50 Chicken $10.50 Tofu $10.50

Boylan’s Artisanal Soda

by admin @ V-Nam Cafe

Available in Black Cherry, Orange, Ginger Ale, Diet Cola, Grape, and Creme.

Our Summer Sawleaf Specials!

by ADMIN @ Sawleaf Vietnamese Cafe

SAWLEAF SUMMER SPECIALS! Pho, banh mi, bun, and beer all in one place? Sawleaf Vietnamese Café at The Market Place is the place to be this summer with great food and amazing offers for everyone to enjoy. Sawleaf Vietnamese Café offers a variety of delicious menu items that are made from the sawleaf, which is the key ingredient in their dishes because it heightens the [...]

The post Our Summer Sawleaf Specials! appeared first on Sawleaf Vietnamese Cafe.

All Spruced Up … for Christmas!

by Angelica Ares @ VIPSeen Magazine

With boxes of Christmas decor waiting to make their long awaited debut take a moment to think of creative ways to spruce up your home for the holidays by making something old- new again. Create the magic of Christmas with a few simple decor ideas. […]

The post All Spruced Up … for Christmas! appeared first on VIPSeen Magazine.

How to Franchise Your Business: Begin by Passing the Baton

by Lisa Batcheller @ Franchise Innovation Group- Small Business Franchise

Since its inception, you have been involved in the day-to-day management and marketing of your business.  It's your baby and we understand. Building a franchise system is no walk in the park.  There are many hours involved meeting with your franchise consultant, discussing operational procedures, meeting vendors, and reviewing operational materials.  All this happens before

New Website for Mekong

by An @ Mekong Is For Beer Lovers!

Our new website is LIVE! Check out our weekly Beers on Tap by clicking An Tap!

The post New Website for Mekong appeared first on Mekong Is For Beer Lovers!.

Vietopia Vietnamese Cuisine

Vietopia Vietnamese Cuisine


Houston Press

In spite of its strip-center location in West University, this Vietnamese spot ranks right up there with the best of the trendy Asian infusion palaces. With a sweeping, multilayered patio and curvy two-story interior sporting slow-moving ceiling fans made of palm fronds, Vietopia stands out before you even take a bite. The best deals are found at lunch, when a blanket fee gets you any number...

Big Image Post: Shorter Title Above

by maddoughrecordsofficial@gmail.com @

Vivamus hendrerit arcu sed erat molestie vehicula. Sed auctor nequeu tellus rhoncus ut eleifend nibh porttitor. Ut in nulla enim hasell moytrirolestie magna non lorem ipsum dolor site amet retituros.

Email Subscription

by sac_admin @ Cary Magazine

Please fill out the information below Email Address* First Name(s) Last Name Address City State Zip Telephone I would like to receive special updates...

Green Papaya

Green Papaya


New Times Broward-Palm Beach

The only unfortunate thing about this Broward version of the Miami Lakes eatery is the location: Hidden away in a corner of a mostly vacant retail complex, Green Papaya is almost impossible to see from busy Atlantic Boulevard. But the wafting smell of simmering pho will command you to stay a while. The menu is small but authentic, and everything is less than $10. Bun bo hue ups the pho game...

TEN GOOD REASONS TO CHOOSE VEGETARIAN

by admin @ V's Vietnamese Cuisine

1) Your health: prevent disease. Meat-eating has been linked with cancer, heart disease, strokes, diabetes, hypertension, osteoporosis, kidney stones, and many other devastating diseases. By eliminating meat from your diet you can take a crucial step towards a long life of health and happiness. 2) Increased energy and endurance: A vegetarian diet improves your stamina, concentration, and […]

The post TEN GOOD REASONS TO CHOOSE VEGETARIAN appeared first on V's Vietnamese Cuisine.

11 Stories That Will Inspire Your Next Culinary Trip To LA

by Food Republic @ Food Republic

Los Angeles is hot hot hot, both in temperature, attractiveness and food scene. Add phenomenal hiking, buzzing concert venues, outstanding hotel and accommodation options — we’re looking at you, Airbnb — and recreational pot (there, we said it) and you’re set for the kind of good time that keeps you coming back again and again. […]

The post 11 Stories That Will Inspire Your Next Culinary Trip To LA appeared first on Food Republic.

Opening hours

by admin @ Little V

Rotterdam Lunch, daily from 12:00 Mo closed Tu 12:00 – 21:30  We 12:00 – 21:30  Th 12:00 – 21:30 Fr 12:00 – 22:00  Sa 12:00 – 22:00  Su 12:00 – 21:30  The Hague Lunch, daily from 12:00 Mo closed Tu 12:00 – 21:30  We 12:00 – 21:30  Th 12:00 – 21:30  Fr 12:00 – 22:00 […]

Het bericht Opening hours verscheen eerst op Little V.

Greek Yogurt Cupcakes with Blackberry Frosting

by maddoughrecordsofficial@gmail.com @

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Big Image Post: Lemon Chocolate Cheesecake Pots And How To Make Lemon Powder

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Subscriptions

by sac_admin @ Cary Magazine

Subscribe to Cary Magazine and we’ll deliver engaging stories, brilliant photography and features on the unique places you call home.   Subscribe Online Subscription...

Family-Run Vietnamese Restaurant Basilic Serves Miami's Best Pho

Family-Run Vietnamese Restaurant Basilic Serves Miami's Best Pho


Miami New Times

At North Miami Beach's Basilic Vietnamese Grill, the star-anise-laced scent of pho wraps around you like a Burmese python. It seems like everyone in the 96-seater uses a spoon to pierce the coils of steam billowing from porcelain-white bowls. Two women in business attire, all pencil skirts and reading glasses,...

Cooking Class Tuesdays

by maddoughrecordsofficial@gmail.com @

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Tweet

by An @ Mekong Is For Beer Lovers!

Check out our recent tweets on the home page or on twitter @mekongrva.

The post Tweet appeared first on Mekong Is For Beer Lovers!.

A Brief Stop in Philadelphia – For a Philly Cheesesteak

by Jimmy @

Philadelphia was a place that was bookmarked as part of my roadtrip. Most visitors come to run up the steps made famous in the movie, Rocky as well as see the famous statue. Personally, I came for the Philly cheese steak. As … Read all about it!

The post A Brief Stop in Philadelphia – For a Philly Cheesesteak appeared first on Jimmy Eats World.

My Cheap Eats From New York

by Jimmy @

New York is huge. With the title of  most expensive city to live in the world,it also is America’s most densely populated city. With limited space within resident’s homes for kitchens, you’ll find most people either eating or “taking out” from … Read all about it!

The post My Cheap Eats From New York appeared first on Jimmy Eats World.

S-1 Crispy Curry Potato Roll

by andre@freelancesem.com @ Dang's Vietnamese Restaurant – Bend Oregon

Crispy rolls with potato, yellow curry, cube carrot and pea. Served with house fish sauce. (4 Rolls) Chả Giò Cà-ri. $6.50

December 2017

by Angelica Ares @ VIPSeen Magazine

She Says … Thank you for a wonderful year! We are looking forward to 2018. All our best, The Staff at VIPSEEN Angela Baker Publisher angela@vipseenmag.com

The post December 2017 appeared first on VIPSeen Magazine.

Recipe: BUTTER BEEF – Bò Lăn Bơ

by Helen Le @ Danang Cuisine

Recipe: BUTTER BEEF - Bò Lăn BơBy Helen Le Published: December 11, 2017Prep: 20 minsCook: 10 minsReady In: 30 minsYield: 1 (1-2 Servings)Butter beef seems to be widely known among the overseas Vietnamese but is not a popular dish in Vietnam. However, it's a worth-trying appetizer with easy-to-find ingredients. Let give it a try!Bò lăn […]

Kids eat FREE Thursdays ALL SUMMER!

by ADMIN @ Sawleaf Vietnamese Cafe

We've just introduced our "Just for kid's menu" and to celebrate, Kids (under 10) will eat FREE on Thursdays for the whole summer! Each kids meal comes with an apple juice box! Offer ends when summer does (September 22nd) so don't miss this offer!  

The post Kids eat FREE Thursdays ALL SUMMER! appeared first on Sawleaf Vietnamese Cafe.

S-5 Vietnamese Grilled Pork Patties

by andre@freelancesem.com @ Dang's Vietnamese Restaurant – Bend Oregon

(2Rolls) Nem Nướng Cuốn $7.50

Johnson City Press Mystery Diner

by admin @ V's Vietnamese Cuisine

SOURCE:  JOHNSON CITY PRESS bit.ly/2ip2Zzc I’ve been on several food quests in my time. Many of you will remember my quest for the perfect slice of pecan pie. Brumley’s at Greeneville’s General Morgan Inn won that one. The perfect slice of pizza? Anything from Main Street Pizza Co. in downtown Johnson City. How about the […]

The post Johnson City Press Mystery Diner appeared first on V's Vietnamese Cuisine.

How to Boost Your Metabolism and Stay Full With One Easy Trick

by admin @ V's Vietnamese Cuisine

from http://www.livestrong.com/ When it comes to losing weight and toning your body, protein is kind of a big deal. It repairs your muscles post-workout, revs up your metabolism and keeps snack attacks at bay. Basically, it’s involved in all of your body’s functions. With just a few simple adjustments, you can use this powerhouse macronutrient to […]

The post How to Boost Your Metabolism and Stay Full With One Easy Trick appeared first on V's Vietnamese Cuisine.

The cost of traveling for two years.

by Jimmy @

“How much does it cost to travel for two years?” “How can you afford to go away for so long?” “Did you win the lottery or something?” These were the most commonly asked questions while I was travelling. My simple … Read all about it!

The post The cost of traveling for two years. appeared first on Jimmy Eats World.

						VCuisine - Fine Vietnamese Cuisines

VCuisine - Fine Vietnamese Cuisines


VCuisine - Fine Vietnamese Cuisines

Vietnamese Restaurant

New Year, New You

by Angelica Ares @ VIPSeen Magazine

Happy New Year to the New You! Welcome to the New Year. 2017 will soon fade out of existence and 2018 will break like a beautiful dawn: full of promise and hope. Every year, many of us make resolutions based on past mistakes. Gain a […]

The post New Year, New You appeared first on VIPSeen Magazine.

V's Vietnamese Cuisine

V's Vietnamese Cuisine


WJHL

We're excited to have a new guest to the kitchen this morning!

Jeni’s Splendid Idea: Buy Ice Cream, Support “She Should Run”

by Jess Kapadia @ Food Republic

On February 3rd, head into any one of Jeni’s Splendid Ice Creams scoop shops across the country nice and early, and place your breakfast order. That’s right, it’s National Ice Cream For Breakfast Day, and Jeni’s is donating 50% of the morning’s sales to She Should Run. The Washington, D.C. not-for-profit organization seeks to encourage a quarter of a million women to run for public […]

The post Jeni’s Splendid Idea: Buy Ice Cream, Support “She Should Run” appeared first on Food Republic.

Best Pho Restaurant - Pho Vy - Parker - Denver - Colorado

Best Pho Restaurant - Pho Vy - Parker - Denver - Colorado


Voted Best Pho Restaurant In Denver

Looking for the best pho restaurant in Denver? Pho Vy is located in Parker, CO offering some of the best Pho and Vietnamese Cuisine.

Monthly Update: Saigon – January 2016

by Jimmy @

Holy shit! Where did 2015 go? It feels like the past five months have been quite the whirlwind. You may notice that I’ve been super lazy in making any attempt at making updates here as well as my other blog. I’ve spent the … Read all about it!

The post Monthly Update: Saigon – January 2016 appeared first on Jimmy Eats World.

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