Viet Vision Travel’s Saigon – Mui Ne Trip 2016

by Stephen @

Mon Sep 05 03:05:31 PDT 2016

Once you are in Vietnam – a splendid heaven on earth – regardless of your wants for culture, sights or adventures, this heroic country of strong vitality definitely fits your bill nicely and rewards yourself with an opportunity to taste...

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Kantaro: The Sweet Tooth Salaryman

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Mon Dec 18 01:42:09 PST 2017

Review: Kantaro: The Sweet Tooth Salaryman I spent a good part of my weekend binge-watching a new Netflix produced show called Kantaro: The Sweet Tooth Salaryman. Was it worth my time? Oh hell yes. I’ve struggled to come up with a description. IMDB describes it thusly, “A stoic book salesman leads a double life as - Read more...

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Street Vendors in Vietnam

by Stephen @

Fri Aug 18 19:34:14 PDT 2017

Street vendors are an indispensable part of urban life and have gone deep into the subconscious of many generations. There is no need to go to the store, people are still shopping enough food for family from street vendors. With...

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Saigon to Hanoi: A Food Diary

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Thu Nov 02 19:24:06 PDT 2017

On a recent road trip between Saigon & Hanoi I made a record of some of the meals I ate along the way, to try and illustrate the variety of food available, and what a delight it is to eat your way from one end of the country to the other... Continue reading →

World’s 7 Coolest Ice Hotels and Igloo Restaurants

by Jane Sophia @ View Traveling

Sun Jan 07 23:02:03 PST 2018

“If God had really intended men to fly, he’d make it easier to get to the airport”. – George Winters. I wish I had quoted it. If you ask every Bangalorean, he/she would say,”George Winters must have meant Bangalore traffic”’ because the time taken to reach the Bangalore airport from any part of the city […]

The post World’s 7 Coolest Ice Hotels and Igloo Restaurants appeared first on View Traveling.

Seven Natural Beauty Brands From Vietnam

by Minh Nguyen @ Vietcetera

Fri Jan 19 02:05:40 PST 2018

Vietnam’s cosmetic retail market rakes in US $1.78 billion per year and is expected to hit US $2.35 billion by the end of 2018. That’s one of the fastest compound annual growth rates on the planet. Currently, 90% of Vietnam’s cosmetic market share is dominated by multinationals including companies from South Korea, Europe, Japan, Thailand, […]

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Quán Ốc Cẩm: Shell Feast

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Fri May 19 03:54:47 PDT 2017

Dining out on snails, shellfish & beer is a national pastime in Vietnam. Everyone has their favourite quán ốc (snail restaurant) for a night of shells, booze, banter & fun: Quán Ốc Cẩm, in Saigon's District 10, is one of mine... Continue reading →

A Trip Back in Time to Vietnam – Part 2

by More Fun Travel @ More Fun Travel

Mon Jun 25 09:45:42 PDT 2012

Day 3 – April 18 While at breakfast at the hotel, 8 Mig 21’s took off from Da Nang and flew right by our hotel. Those guys must get up real early. Pickup by our guide was at 0815. We…

The UK and New Zealand: Old Friends, New Prospects

by Laura Clarke @ Foreign Office Blogs

Tue Jan 23 12:22:18 PST 2018

The connections between the UK and New Zealand are many and strong.  It is a friendship built on a shared history, on family, sporting and cultural links, and on the rich exchange of goods and ideas.   We have a similar sense of humour, a similar spirit of adventure, similar tastes.  You drink our Scotch; we […]

Foster & Dobbs Closes

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Mon Dec 18 23:28:35 PST 2017

Foster & Dobbs, the NE Portland gourmet food/wine/deli has closed for good Not sure how I missed this closing until now. When Foster & Dobbs first opened in 2005, it made an impact just because it was the first “gourmet” food store anywhere in northeast Portland. Over the years they worked hard on making it a - Read more...

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Classic Spaghetti Carbonara

by Alex Campedelli @ Munchies

Fri Jan 26 06:00:00 PST 2018

A classic and simple pasta best eaten after a long night of drinking.

Photos of Hanoi

by More Fun Travel @ More Fun Travel

Tue Jan 06 10:20:09 PST 2015

Take a virtual walk through the streets of Hanoi. Enjoy the sites and color photos of Hanoi as we step back in time with some of our favorite memories. Traveling to Vietnam, Laos or Cambodia? Contact Us! We’re able to…

Sapa-Y Ty Scenic Motorbike Loop

by Tom@VietnamCoracle @ Vietnam Coracle

Wed Nov 08 18:43:16 PST 2017

Sapa's dramatic mountainous landscape continues north of town, via Y Ty Village, all the way to the Chinese border. Several small roads penetrate deep into steep, terraced valleys & climb high above ferocious rivers creating a scenic loop.... Continue reading →

Vietnam Tourist Destinations (Street Cuisine)

by vietnamesecuisine @ All About Vietnamese Cuisine

Sun Nov 13 14:03:53 PST 2016

As other Asia countries, street food plays an essential role to form Vietnamese Cuisine. Vietnamese street food is very various in styles of cooking based on particular times of the day, different regions, and of course Vietnamese street food varies from

The post Vietnam Tourist Destinations (Street Cuisine) appeared first on All About Vietnamese Cuisine.

Copper Cow Coffee: Vietnamese Pour-Over Goes Global

by David Kaye @ Vietcetera

Wed Jan 17 20:20:52 PST 2018

Like her Copper Cow Coffee, Debbie Wei Mullan is a mix of Asian and American. She was raised in San Francisco by her Chinese-Vietnamese mother and American father, and although they assimilated into American culture, growing up, her mom’s kitchen was filled with the pungent aromas and intense flavors of Vietnamese and Chinese home-cooking. That […]

The post Copper Cow Coffee: Vietnamese Pour-Over Goes Global appeared first on Vietcetera.

Mid-Autumn Festival In Vietnam – Trung Thu

by nguyentuandat @

Fri Jul 14 22:19:06 PDT 2017

According to the customs of Vietnamese people for thousands of years, the Mid-Autumn Festival In Vietnam is celebrated in the middle of autumn, that is, the full moon day of August (lunar calendar). On this occasion, people make offerings to their ancestors and set traditional cakes and food in fron...

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Third n Tasty Out, BYH Burgers In

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Thu Jan 11 13:52:53 PST 2018

BYH Burgers to replace planned Third n Tasty in the Atticus Hotel News from Toro Bravo Inc today. Third n Tasty was supposed to open in McMinnville as the second child in the Tasty n Sons restaurants. But due to changes in John Gorham’s health – he’s currently being treated for a brain tumor, and - Read more...

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Carlo Lamagna to Open Manga, Le Pigeon Spinoff and More

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Wed Jan 10 15:38:38 PST 2018

Back from a bad fall with a broken leg, bruised ribs, and a dislocated shoulder. The worst is a broken finger, which makes it very difficult to type. Lots of news to catch up on over the next few days. Exciting news for fans of Filipino food or ex Clyde Commons chef, Carlo Lamagna Carlo - Read more...

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4 Best Vegetarian Restaurants in Matunga, Mumbai

by Rangan Badri @ View Traveling

Fri Jan 19 16:52:46 PST 2018

Yesterday, I stumbled onto a video clip on YouTube. It was about a South Indian vegetarian restaurant in Mumbai’s Matunga locality, a predominantly South Indians residing area. I liked what I saw. Anand Bhavan vegetarian restaurant resembles most of the vegetarian hotels in South Bangalore areas such as Basavangudi and Malleswaram. I had been to […]

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VIDEOS: Celebrating 100,000 views

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Thu Jul 27 01:42:30 PDT 2017

To celebrate this modest milestone, I've compiled two video libraries: The 5 most-viewed videos on my channel, and my 5 personal favourite videos on my channel. Together they illustrate the rich diversity of Vietnam as a travel & food destination... Continue reading →

Meat Feast: Hieu Map BBQ Shop

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Thu Jun 15 04:46:17 PDT 2017

A very local, long-running establishment offering a variety of cheap, simple and tasty barbecued meats to take away, Hieu Map BBQ Shop is a decent option for a meat feast to share with friends.... Continue reading →

Hải Đăng Vegetarian Restaurant, Saigon

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Fri Dec 01 01:38:36 PST 2017

Hải Đăng is a simple, local, informal vegetarian restaurant in Saigon's Binh Thanh District. The sheer variety and freshness of vegetable dishes on offer (not just tofu and 'fake meat') sets it apart from other Vietnamese vegetarian eateries in the city.... Continue reading →

Hải Đăng Vegetarian Restaurant, Saigon

by Tom@VietnamCoracle @ Vietnam Coracle

Fri Dec 01 01:38:36 PST 2017

Hải Đăng is a simple, local, informal vegetarian restaurant in Saigon's Binh Thanh District. The sheer variety and freshness of vegetable dishes on offer (not just tofu and 'fake meat') sets it apart from other Vietnamese vegetarian eateries in the city.... Continue reading →

5 Best Pho Restaurants In Hanoi

by nguyentuandat @

Sat Jul 08 00:47:54 PDT 2017

One of the most tasty dishes of Vietname is noodle soup (pho) . Here is 5 best pho restaurants in hanoi which you can find a high quality bowl of Pho. Yen Ninh’s Chicken noodle soup Expensive but still crowded: Although it doest not have decades’ seniority over its business to Make a cul...

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Second-To-None Pictures Of Hoi An Drawn By Ipad

by svietnamtourism @ Vietnam Tourism Website – All Vietnam Travel Information

Thu Mar 19 07:39:00 PDT 2015

There are many tourists as artists travelling Vietnam, because of people and landscapes here, they cannot help painting despite being in time for tourism. There are many beautiful works drawn on many different materials such as silk, paper, oil painting, watercolor, but drawn by Ipad is really rare.  Pictures of Hoi An by Ipad  Female […]

The Weirdest Vietnamese Foods and Drinks

by vietnamesecuisine @ All About Vietnamese Cuisine

Sat Nov 12 17:21:11 PST 2016

Most of people know about Vietnamese Cuisine by its signature dishes, Pho or Banhmi, and its elegant, light, and healthy cooking style, but Vietnamese cuisine is way more than that. In the last couple of my blog posts, I have

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Lasenta Boutique Hotel, Hoi An

by Tom@VietnamCoracle @ Vietnam Coracle

Thu Jan 11 19:43:23 PST 2018

A comfortable & aesthetically pleasing synthesis of the exotic & the familiar, the modern & the traditional, and Asian & European elements, Lasenta Boutique Hotel is yet another addition to Hoi An's list of excellent value, mid-range accommodation... Continue reading →

Brain food at Cognizant 

by hanoicaphe1 @ Food and Drink

Sun Sep 10 13:47:17 PDT 2017

Our catering job at Cognizant was such a pleasure to do and be a part of. We catered for their event The Collaboratory, which is an uber-cool co-creation space setup to promote innovation, design thinking and creativity.This evenings Theme: How Digital will change our lives in the future, focused specifically on Bots, AI, Algorithms and…

Vietnamese Hot Pot

by vietnamesecuisine @ All About Vietnamese Cuisine

Mon Nov 07 20:42:25 PST 2016

The winter is near, and what is the better way to enjoy a freezing winter night than having a hot spot dinner with your loved ones after a long tired day. Hot spot is one of the fastest and healthiest

The post Vietnamese Hot Pot appeared first on All About Vietnamese Cuisine.

Top 5 Most Popular Vietnamese Dishes

by vietnamesecuisine @ All About Vietnamese Cuisine

Thu Oct 13 13:55:24 PDT 2016

In this post, I will share the top 5 most popular Vietnamese dishes which you can easily find if you visit my country. I will also include a recipe for each dish, so you can try to make it at

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Fun Facts about Vietnam

by More Fun Travel @ More Fun Travel

Thu Nov 07 09:41:01 PST 2013

Hanoi is the capital city, while the currency is Dong Vietnam has a population of over 85 million We have one of the lowest unemployment rates among all developing countries. Vietnam has a literacy rate of 94%. Potbelly pigs are…

Vietnamese Lunar New Year Festival – Tet

by nguyentuandat @

Sun Jul 23 22:37:17 PDT 2017

Vietnamese Lunar New Year is a holiday of great human significance, This is the day for all people to reunite with their families, return to their hometown and commemorate their ancestors. Vietnamese Lunar New Year. Lunar New Year is the largest festival of Vietnamese traditional festivals,  the tra...

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Two Saigon Soup Houses

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Sat Apr 22 04:26:32 PDT 2017

There are thousands of soup houses in Saigon: these are just two of them, but they are good ones, and they both offer three different kinds of soups. One of them is a longtime favourite of mine; the other was a recent 'random encounter'... Continue reading →

New Year Pagoda Festivals Bustle in the North of Vietnam

by Stephen @

Wed Feb 17 21:31:39 PST 2016

Festivals are an essential part in the life of Vietnamese people. Attending festivals and visiting pagodas to pray for good luck after Tet holiday have become traditions of Vietnamese people. Festivals reflect a rich and diverse Vietnamese culture. The North...

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Vietnam Tourist Destinations (Sites Pictures)

by vietnamesecuisine @ All About Vietnamese Cuisine

Sat Nov 12 18:48:35 PST 2016

Vietnam is a beautiful country with an extraordinary 4000-year history. Every year, there are millions of tourist visit to Vietnam from all around the world. Friends come to Vietnam for its wonderful sites, its cultures, and definitely for its various cuisine

The post Vietnam Tourist Destinations (Sites Pictures) appeared first on All About Vietnamese Cuisine.

Turning Earth Autumn Studio sale

by hanoicaphe1 @ Food and Drink

Thu Oct 05 08:02:16 PDT 2017

It’s so lovely to be invited back to the wonderful Turning Earth. We spent a lovely weekend (7th & 8th October 2017) surrounded by beautiful ceramics and feeding the crowds at this seasonal event. ART, COLOUR & FOOD are such perfect combinations 🎨🌈🌿

Good Food - Crummy Service = Ruined Lunch

by noreply@blogger.com (Bite Me TV) @ eat. drink. BITE ME! - adventures in food and drink

Mon Jun 28 17:31:00 PDT 2010

I was reminded today about how important good customer service is to an enjoyable meal, or any other experience for that matter. Joel and I decided for lunch that we'd head over to a restaurant that we've frequented since it opened a couple of years ago. It's a small, family-owned place that serves some good food.

Sure enough, our food was as yummy as usual and I took some pics for the blog. But I'm not going to post those pics as our meal ended up being ruined by crummy service. We've been good customers of this restaurant since their beginning, yet we definitely received the cold shoulder today. While other tables were waited on in what looked like a timely fashion, we waited and had to ask for basic things that noone usually has to ask for. Even a minimum level of friendliness seemed to be absent. It was weird receiving service like this in a place so small and by people we've supported, and it made for the most uncomfortable lunch I've had in a long time.

I'm not going to name the restaurant as I didn't become a food blogger to start bashing people. Instead I'm going to take today's experience as a reminder of how important good service is. I read Danny Meyer's book Setting the Table a few years ago, and he made a huge point (a number of them, actually) about the importance of customer service. Meyer is a highly successful New York restaurateur whose restaurants include Union Square Cafe, Gramercy Tavern and The Modern. And he's right. The quality of the food matters at a restaurant, but I was reminded today that yummy food is not enough. We go to restaurants for experiences, and that means that food and service have to work hand-in-hand. The food can be stellar, but if the service sucks then the experience is ruined. Buzzkill...

Maybe I can find a way to discreetly communicate that point to the folks who run our unnamed restaurant. I'm all for promoting independent eateries and small family-run businesses, but I'll have to admit that I don't feel any desire to have lunch at that same place anytime soon.

Cheers!
Druu

Mì Quảng 85 Noodle House, Saigon

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Thu Apr 27 21:00:11 PDT 2017

Defined by its thick yellow noodles, crunchy rice crackers, quail eggs, fresh mint & salty-sweet sauce, mì quảng is a much-loved dish from Central Vietnam. The version at Mì Quảng 85 in Saigon is full of texture & colour, if a bit too sweet.... Continue reading →

Vietnamese Any Day – A New Book Coming Up!

by Andrea Nguyen @ Viet World Kitchen

Fri Jan 19 15:32:51 PST 2018

You’re looking at the draft of my sixth cookbook! This week, I sent the manuscript to my editor, Kelly Snowden. Vietnamese Any Day is all about helping American cooks work Viet flavors into their regular rotation. Many people who are new to Vietnamese food do not know where to begin. They’ve been seduced by the...

Read More

Vegetarian Food In Vietnam: The Ultimate Guide

by Jake Hornberger @ Vietcetera

Tue Jan 23 02:37:51 PST 2018

Despite misconceptions, Vietnam is a country with exemplary vegetarian cuisine. There’s a long history of vegetarian food in Vietnam with its roots firmly planted in Buddhist ideologies. The key to understanding the Vietnamese vegetarian food scene is knowing what to look for and where to go in order to find it. Although plenty of standard […]

The post Vegetarian Food In Vietnam: The Ultimate Guide appeared first on Vietcetera.

Food tours offer a taste of the capital's cuisine beyond pho

by svietnamtourism @ Vietnam Tourism Website – All Vietnam Travel Information

Tue Mar 17 00:01:00 PDT 2015

Bite sized: Tourists enjoy nem (deep fried spring rolls) at a street food stall in the Old Quarter. — Photo courtesy of Hanoi Street Food TourIt’s Rafael Carneiro of Brazil’s first time visiting Viet Nam. He has mostly eaten noodle soups since he arrived – which has given him the impression that all Vietnamese food […]

Call for Valentine’s Day Events

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Tue Jan 23 19:51:32 PST 2018

First call for Valentine’s Day event list 2018 As notices are flowing in, we are starting to build the Valentine’s Day restaurant events list for the greater Portland area. If you would like to add your restaurant, just fill out this quick form. If you want to check out the list so far, you can - Read more...

The post Call for Valentine’s Day Events appeared first on Portland Food and Drink.

Listen To Food Republic Today: Alex Raij

by Tiffany @ Food Republic

Thu Jan 25 04:54:00 PST 2018

Be sure to subscribe to Food Republic Today on Apple Podcasts or wherever you get your podcasts. And please rate the podcast and leave comments! Subscribe: Apple | Stitcher | Spotify | TuneIn Chef Alex Raij is a boss. She runs three restaurants and a café in New York, co-wrote a cookbook with her husband and chef/partner Ener Montero, and raises her little ones. Raij and Montero’s La […]

The post Listen To Food Republic Today: Alex Raij appeared first on Food Republic.

BITE ME! the MAN Cooking Show - Shabu-Shabu

by noreply@blogger.com (Bite Me TV) @ eat. drink. BITE ME! - adventures in food and drink

Tue Jun 22 09:29:00 PDT 2010

BITE ME! the MAN cooking show
Episode 205 - Shabu-Shabu

The Japanese dish shabu-shabu might possibly be the world's perfect date food. Why? Not only is it light, healthy and delicious, but you cook it together with your date right at the table. She'll think it's crazy romantic and the next thing you know your clothes will be all over the floor.

In this episode, Josh Landis shows you how to set up and serve this secret weapon right in your own dining room. Here are the written recipe instructions.


Shabu-Shabu

1 pound shabu-shabu beef (Find it in the meat section of your local Asian market or have your butcher slice ribeye or top sirloin paper thin)
1 small head of napa cabbage
4 green onions
1 package of enoki mushrooms
1 bunch of chrysanthemum leaves (optional)
1 package firm or medium firm tofu
1 package udon noodles
1 clove garlic, finely chopped (optional)
1 bottle of pon shabu sauce (ponzu dipping sauce)
1 bottle of goma shabu sauce (sesame dipping sauce)
2 cups of white rice (preferably calrose)

Place portable burner in the middle of your table, or where you and your date can both reach it, and start a pot of water boiling. If you don't have a portable electric burner you can use your stove, but the whole cooking-together-date thing works way better with a portable burner at the table. You can get one for about $20 at your local discount store. Cook the rice. (For rice cooking instructions, see BITE ME! the MAN Cooking Show, episode 102.)

Peel off some napa cabbage leaves and cut them into 3-4 pieces each. You want each piece to be a little larger than bite-sized. Cut off the end of each green onion, then cut each one into finger-sized pieces. Cut off the dirty ends of the enoki mushrooms. Cut tofu into 1-inch cubes. Place all of your vegetables, plus the tofu and udon noodles, on a plate or plates next to your pot of boiling water. Pour the two shabu-shabu dipping sauces into small bowls for each of you. Finely chopped garlic goes great with the ponzu sauce, but if you're cooking for a date you might want to pass on it.  Once the rice is prepared, fill a bowl with rice for each of you.

To cook and serve, place pieces of vegetables and beef into the boiling water. Cook each bite as you go. The beef only takes about 15 seconds, while the vegetables, noodles and tofu take a few seconds longer. Once cooked, dip the pieces in either of your dipping sauces and eat with rice.

City Winery Heads To Puerto Rico For Hurricane Relief: This Week In Food Events

by Tiffany @ Food Republic

Fri Jan 26 08:00:16 PST 2018

There’s nothing like enjoying a glass of wine or cocktail while also giving back to communities and supporting causes that are important to you. Find some options in New York, Atlanta, Chicago and more below! Then mark you calendar for the indoor block party that is the Meatpacking District’s annual Open Market. Brooklyn’s Leyanda continues […]

The post City Winery Heads To Puerto Rico For Hurricane Relief: This Week In Food Events appeared first on Food Republic.

This Whole UK Restaurant is Fake – And People Loved It

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Fri Dec 15 17:03:14 PST 2017

I’ve long suspected that some people will like a bad restaurant just because it has a lot of hype. Such is the case for The Shed at Dulwich. From NPR’s The Salt, The Shed at Dulwich was one of the most exclusive eateries in south London for about six months — available only by reservation, - Read more...

The post This Whole UK Restaurant is Fake – And People Loved It appeared first on Portland Food and Drink.

The Cafe by the Banyan Tree

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Thu Apr 06 04:30:28 PDT 2017

Named after a grand old tree by the roadside, this cafe is located on the scenic road between Phan Thiet & Di Linh, in the Central Highlands. With good views & strong local coffee, it makes a pleasant pit-stop on a motorbike road trip... Continue reading →

Bite Me TV's New Show 'Quick Bite!' at the 2011 Tasty Awards

by noreply@blogger.com (Bite Me TV) @ eat. drink. BITE ME! - adventures in food and drink

Thu Jan 20 14:56:00 PST 2011

We have a new series!  It's called Quick Bite! and our first episode covers the 2011 Tasty Awards.

The Tasty Awards recognize the best in food, drink and fashion programming on television and the web.  Our man Druu was a judge for the awards this year, and on the night of the gala event he and Joel grabbed their cameras to record the festivities.  A number of celebs were in attendance, including Zane Lamprey, Aida Mollenkamp, Nathan Lyon, Alie and Georgia, Bobby Bognar, Leslie Sbrocco, Brian Boitano, Candice Kumai, Jeanie Mai, Darryl Robinson and Jolene Sugarbaker.  Check out the red carpet, the ceremony and the after-party, all in under 2 minutes.  Yup, that's a Quick Bite!

For the full list of nominees and winners, check out http://www.tastyawards.com/.
Enjoy!

How Foreigners React While Trying Durian, The Smelliest Fruit In The World!?

by vietnamesecuisine @ All About Vietnamese Cuisine

Wed Nov 02 14:34:58 PDT 2016

In this quick post, I will gather YouTube videos about how foreigners react while trying durian, the smelliest fruit in the world. What makes durian so different from other fruits is that most people hated at their first tries, but

The post How Foreigners React While Trying Durian, The Smelliest Fruit In The World!? appeared first on All About Vietnamese Cuisine.

Beware Fake Food Blog drink-food1.blogspot.com

by noreply@blogger.com (Bite Me TV) @ eat. drink. BITE ME! - adventures in food and drink

Tue Nov 23 12:02:00 PST 2010

Watch out for a fake food blog that recently popped up.

Some dweeb started up a blog on Blogspot, loaded it up with adware/spyware and then started copying posts from other blogs and posting them to his/her own blog to make it look like they have a legit food blog.  Watch out for drink-food1.blogspot.com.  A bunch of our eat. drink. BITE ME! blog posts have been pilfered and reposted there...and you might infect your computer just by visiting them.  BEWARE!

IPU delegates share their views on Vietnam

by svietnamtourism @ Vietnam Tourism Website – All Vietnam Travel Information

Mon Mar 30 00:38:00 PDT 2015

As part of the ongoing Inter-Parliamentary Union’s 132nd General Assembly, a city tour around Ha Noi and a visit to the Viet Nam National Village for Ethnic Culture and Tourism in Dong Mo were organised for participants and their relatives.  Place of learning: Participants of the Inter-Parliamentary Union’s 132nd General Assembly visit the Temple of […]

My Immigrant Family’s Obsession with Paul Bocuse’s Soup with Truffles Recipe

by Andrea Nguyen @ Viet World Kitchen

Thu Jan 25 14:26:15 PST 2018

“If you want to impress jaded Vietnamese guests, make French food,” my mom frequently told me while I was growing up. That’s among the reasons she made puff pastry when we came to the United States. It was as if she had been waiting all her life to knead excess moisture out of butter to...

Read More

Bãi Rạng Beach, Quy Nhon

by Tom@VietnamCoracle @ Vietnam Coracle

Thu Dec 21 02:53:19 PST 2017

A small crescent of toast-gold sand lined with coconut palms & casuarina trees, Bãi Rạng Beach is squeezed between two rocky bluffs, 15km south of Quy Nhon. It's still a local, working beach & remains undeveloped.... Continue reading →

Theme Tours or Focus Specific Tours

by More Fun Travel @ More Fun Travel

Mon Nov 02 14:15:23 PST 2015

Our theme tours are created with a different level of interest for each group. From simple arts and crafts style activities to more in depth, meaningful relationships. It’s possible for you to meet local residents and help improve their lifestyle…

Reader Survey 2017: Best Vietnamese in Portland

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Fri Dec 15 15:20:20 PST 2017

The Best Vietnamese food in Portland? Everyone seems to have an opinion It wasn’t until writing up these results that I realized my consumption of Vietnamese food this year is zero. I’m not sure why, as I like the cuisine, especially a bowl of pho on cold afternoons. Without a conscious decision, I’ve been drawn towards - Read more...

The post Reader Survey 2017: Best Vietnamese in Portland appeared first on Portland Food and Drink.

Eating Bánh Khọt in Vũng Tàu

by Tom@VietnamCoracle @ Vietnam Coracle

Thu Jan 18 22:38:40 PST 2018

Bánh Khọt are delicious gems: crispy discs of rice flour batter & coconut milk, fried until they’re crunchy on the outside but moist on the inside, then wrapped in herbs & dipped in a sweet-spicy sauce. Here are 7 places to eat bánh khọt in Vũng Tàu... Continue reading →

Why I Love Sapa?

by Stephen @

Wed Dec 20 02:04:43 PST 2017

Whether it is sights, sounds or adventures – Sapa, Vietnam would make your dream of traveling come true. There is no place better than Sapa to admire most spectacular views of natural beauty, cast your eyes over plunging valley, immerse...

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Water Puppetry in Vietnam

by Stephen @

Mon Jun 26 02:21:08 PDT 2017

Water puppet in Vietnam is a traditional kind of art that dates back to the 11th century under Ly dynasty. The tradition rooted in the villages of the Red River Delta in the north of Vietnam where there were lots...

The post Water Puppetry in Vietnam appeared first on .

Food Jammers - The Cooking Show for Guys Who Are Buzzed

by noreply@blogger.com (Bite Me TV) @ eat. drink. BITE ME! - adventures in food and drink

Fri Aug 20 11:59:00 PDT 2010

Do you remember ever hanging out with your buds, either stoned or kinda drunk, and getting into a conversation that went sorta like:

"Dude, wouldn't it be cool if we built a.....so we could...?"

"Man, we could totally do that.  It would be awesome!"

"Yeah, man.  I can sooo see it now.  C'mon, bro.  Let's do it today.  Let's do it right now.  We could have this bad boy working in no time."

"Alright, man.  Yeah, let's do it.  Let me just take one more hit..."

You remember that, right?  Of course you do!  Well, somebody decided to take that basic idea and make a TV show out of it.  It's called Food Jammers.  Three Canadian dudes who have some building skills and a "WTF?  Let's do it!" attitude build these wild contraptions in each episode to cook up some kind of food or make some cool drinks.  While these guys are more beer drinkers than stoners (this is television after all), Food Jammers really is the ultimate stoner cooking show.  The series has been airing in Canada for three seasons, and this year's season 3 started airing in the U.S. on the Food Network's new Cooking Channel.

Here's a video clip from a couple of years ago where the three hosts modify their freezer so they can keep an eye on their chilling beers.  This might have even been shot before they had a proper TV show.



I watched the last episode of season 3 a couple of weeks ago, and the guys built a hot tub during Canada's winter so that they could relax outside and cook Japanese Shabu-Shabu and drink sake while being in the jacuzzi. It was pretty freaking awesome.

So check out Food Jammers on the Cooking Channel.  Here's a link to their show page on the Cooking Channel site.  The show might be a sausage farm without the babe action of our BITE ME! the MAN Cooking Show, and some of their contraptions may not be very practical, but the show is a lot of fun to watch while chilling in front of the tube with a beer in your hand.

Will These Biodegradable Bags Make It To The Mainstream?

by Tiffany @ Food Republic

Thu Jan 25 07:00:40 PST 2018

To every hopeful tote-bag-carrying environmentalist, plastic bags’ days are numbered. Bans on bags are slowly sweeping nations and companies alike. And Indonesian-based Avani Eco is dedicated to making biodegradable bags out of yuca root. Avani Eco’s bags solve the problem of plastic harming animals when found in the seas because of its water-soluble properties. Since they’re made entirely of […]

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House of Louie Closes

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Tue Jan 02 15:52:45 PST 2018

Portland Chinatown restaurant House of Louie has closed. From OregonLive.com, the last dim sum restaurant in the old Chinatown district has closed. When House of Louie opened 30 years ago, the 200 seat restaurant catered to what most American’s thought a Chinese restaurant should look like. When I started this website in 2004, there were - Read more...

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BEST MOBILE APPS TO SAVE MONEY ON FOOD FOR COLLEGE STUDENTS (Part 1)

by vietnamesecuisine @ All About Vietnamese Cuisine

Thu Oct 20 19:31:02 PDT 2016

This quick blog post will not exactly be about Vietnamese Cuisine, but it is still about food. In this post, I will share with you some of the best mobile apps to save money on food for college students. FYI,

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Third Tour in Vietnam

by More Fun Travel @ More Fun Travel

Wed Mar 04 14:44:41 PST 2015

Planning My Return to Vietnam In Memory of Jack O’Neil Download the Third Tour Journal (PDF) At approximately 1700 hours 31 January 2015, Jack O’Neil died. Jack was my best friend. We first met on the airstrip at Quan Loi…

Travel To Dalat: The Ultimate Guide To A Weekend Getaway

by Vietcetera @ Vietcetera

Mon Jan 22 02:16:05 PST 2018

Dalat is one of the most famous destinations in Vietnam—and for good reason. From its gorgeous waterfalls, traditional silk factories, and buzzing night market, to its small batch coffee farms, Dalat makes for an ideal getaway from the major cities. In order to make your great escape a bit easier, Vietcetera popped over to the […]

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Vietnamese Sweet Soups – Che

by vietnamesecuisine @ All About Vietnamese Cuisine

Thu Nov 03 23:33:01 PDT 2016

What is Che? Che is originated from the North of Vietnam. It refers to any Vietnamese sweet soups and desert pudding. Che is normally made from different types of fruit and beans. Since Vietnam is a tropical country which is known for its various

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Amazon, Carbonara, Pizza: 10 Hot Topics On Food Republic

by Tiffany @ Food Republic

Fri Jan 26 10:00:30 PST 2018

We got down to the nitty gritty this week with the news. Reports of slave labor out of Thailand have sparked further acting to end and prevent it, a huge acquisition in the spirits world made some influences in the stock market and Amazon’s latest venture in expansion has us thinking “where will they end […]

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Thank you for your kind words!

by More Fun Travel @ More Fun Travel

Mon Dec 16 09:51:01 PST 2013

More Fun Travel and our professional team of tour guides enjoy meeting people, from all over the world, traveling to Vietnam. They bring joy to our hearts and we look forward to meeting them again on another adventure tour with…

Tips for travelling to Vietnam from Cambodia

by Stephen @

Tue Nov 10 20:31:54 PST 2015

Mesmerizing tourists by the first sight by its unique color, chaos and natural beauty, Vietnam always makes tourists ridiculous, astonishing as walk Hanoi’s crazy streets, visit the other-worldly villages of Sapa and sail on majestic Halong Bay. While, Cambodia is well...

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It’s Burger King’s Turn To Modernize

by Tiffany @ Food Republic

Thu Jan 25 11:00:07 PST 2018

Restaurant Brands International Inc., owner of Burger King, Popeyes Louisiana Kitchen and Tim Hortons, is throwing its hat into the digital rat race. The company created a chief technology and development officer position and hired Josh Kobza to fill it, according to Bloomberg. Kobza has served as Restaurant Brands’ chief financial officer for the past […]

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Saigon to Hanoi: A Food Diary

by Tom@VietnamCoracle @ Vietnam Coracle

Thu Nov 02 19:24:06 PDT 2017

On a recent road trip between Saigon & Hanoi I made a record of some of the meals I ate along the way, to try and illustrate the variety of food available, and what a delight it is to eat your way from one end of the country to the other... Continue reading →

Jeni’s Splendid Idea: Buy Ice Cream, Support “She Should Run”

by Jess Kapadia @ Food Republic

Thu Jan 25 06:00:38 PST 2018

On February 3rd, head into any one of Jeni’s Splendid Ice Creams scoop shops across the country nice and early, and place your breakfast order. That’s right, it’s National Ice Cream For Breakfast Day, and Jeni’s is donating 50% of the morning’s sales to She Should Run. The Washington, D.C. not-for-profit organization seeks to encourage a quarter of a million women to run for public […]

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Racist Sandwich Podcast’s Kickstarter Is The Best One To Support Right Now

by Tiffany @ Food Republic

Fri Jan 26 06:00:03 PST 2018

One of food media and culture’s biggest criticisms to date is the lack of diverse discussion of race, gender and class. That’s why Racist Sandwich is the podcast we all need! But it needs outside support to keep going. The independent podcast, hosted by chef and writer Soleil Ho and journalist Zahir Janmohamed, recently capped […]

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11 Stories That Will Inspire Your Next Culinary Trip To LA

by Food Republic @ Food Republic

Thu Jan 25 10:00:12 PST 2018

Los Angeles is hot hot hot, both in temperature, attractiveness and food scene. Add phenomenal hiking, buzzing concert venues, outstanding hotel and accommodation options — we’re looking at you, Airbnb — and recreational pot (there, we said it) and you’re set for the kind of good time that keeps you coming back again and again. […]

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7 Best SUSHI Restaurants in the U.S.

by Jane Sophia @ View Traveling

Thu Jan 18 22:37:21 PST 2018

Sushi is a Japanese dish made of vinegared rice (rice mixed with vinegar made from rice) and fish (mostly raw fish) or other seafood such as lobster and crab. Originally, the Japanese used only raw fish but to cater to the tastes of people from other countries, they started cooking the Sushi with other sea […]

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News: Bocuse Dies, Bunk Closes Original Store and More

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Wed Jan 24 13:38:11 PST 2018

Bunk Sandwiches Closes Original Morrison Location, Pizza Jerk to Move In Tommy Habetz and Nick Wood have closed the original Bunk Sandwiches location on SE Morrison Street. Back when it opened, Bunk was like a siren, calling me from NW Portland to hassle with lousy parking and lines out the door to get what was - Read more...

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Making Mooncake – Mid Autumn Festival 2017

by nguyentuandat @

Wed Oct 04 17:20:09 PDT 2017

Vietnamese Mid-Autumn Festival (Tết Trung Thu), also known by other names as Festival of family reunion  (Tết Đoàn Viên) or Children Festival (Tết Thiếu Nhi). This year, Hanoi Free Tours By Foot has organized the special event to make and sell Moon Cake – a traditional cake which is only made ...

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Boulevard Grill HCMC: The Steakhouse With A Heart

by Jake Hornberger @ Vietcetera

Tue Jan 23 20:37:50 PST 2018

There’s a new steakhouse in town, Boulevard Grill HCMC. Located in District 3, the restaurant’s philanthropic business model has them cooking up more than just their trademark Australian grass-fed T-bone and wagyu beef jerky. That’s because through the restaurant’s “Dining for Giving” program, Boulevard Grill HCMC are also connecting with non-profit organizations in the city […]

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8 Hottest Nha Trang Attractions and Beaches

by nguyentuandat @

Wed Jun 28 07:31:56 PDT 2017

Nha Trang is considered as one of the most beautiful bays in Vietnam. Therefore, the tourism service is also very developed here. If you intend to come here for relaxation, then let prepare your luggage and leave immediately. Nha Trang city is one of the largest tourism center of Vietnam with many f...

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January 12, 2018 – Portland Restaurant Closures So Far

by PDX Food Dude @ An Exploration of Portland Oregon Food and Drink

Fri Jan 12 13:08:54 PST 2018

So far this is a pretty normal year for Portland restaurant closures for 2018. I’m surprised there haven’t been more. If restaurants are having financial problems, they usually do their best to make it through the holidays, which tend to be more profitable. House of Louie We reported on this closure last week. The last - Read more...

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Eating Bánh Khọt in Vũng Tàu

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Thu Jan 18 22:38:40 PST 2018

Bánh Khọt are delicious gems: crispy discs of rice flour batter & coconut milk, fried until they’re crunchy on the outside but moist on the inside, then wrapped in herbs & dipped in a sweet-spicy sauce. Here are 7 places to eat bánh khọt in Vũng Tàu... Continue reading →

Israel-Palestine Food Tours Promote Culinary Diplomacy

by Jess Kapadia @ Food Republic

Thu Jan 25 08:00:39 PST 2018

Diplomacy comes in many forms — preventative, soft power, Machiavellian coercion — so many kinds you might not even be able to narrow down your favorite means to an end. Former NBA star Dennis Rodman would have you believe that regular basketball games between the U.S. and North Korea would completely mend relations, for example. […]

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Tottenham Social 

by hanoicaphe1 @ Food and Drink

Fri Aug 18 04:20:53 PDT 2017

I’m back in the kitchen preparing for the second day of Hanoi Cà Phê’s 3-evening food pop up at Craving Coffee in North London (17th-19th August 2017) Craving Coffee host events as part of the Tottenham Social scene – A weekly food & drinks evening showcasing the diverse and delicious cuisines from London’s street food…

Binh Chau Hot Springs Resort & Spa

by Tom@VietnamCoracle @ Vietnam Coracle

Fri Nov 17 02:11:50 PST 2017

Just a couple hours' drive from Saigon, Binh Chau Hot Springs Resort & Spa has improved it's facilities and aesthetics in recent years: it's now a lush, relaxing and satisfying retreat from the city.... Continue reading →

The Coast Road: Saigon to Hoi An & Beyond

by Tom@VietnamCoracle @ Vietnam Coracle

Fri Jan 05 03:48:11 PST 2018

Thanks to new coastal roads, it's now possible to ride from Saigon to Hoi An, and beyond to Dong Hoi, following the coast all the way & avoiding the busy main artery of Highway 1 for the vast majority of the route. This is a salty, sunny, sandy & scenic road trip.... Continue reading →

Nomsly Meal Delivery For Kids Opens Up A World Of Flavor

by Jess Kapadia @ Food Republic

Wed Jan 24 11:00:56 PST 2018

Boston-based Nomsly is redefining meal delivery for kids. While many grocery and meal kit delivery services include options for kids’ meals, Nomsly is the first focused entirely on childhood nutrition from start to finish. Business has been great for the community, too: Ingredients are sourced in part from the urban farm at reVision House family shelter, […]

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Blockchain Technology In Vietnam: Becoming A Global Leader?

by Hao Tran @ Vietcetera

Mon Jan 22 18:00:44 PST 2018

Vietnam is still best known for its agricultural output, but it’s a nation in transition. In fact, it’s currently one of the fastest growing countries in Asia and its rapidly diversifying economy has surpassed Thailand’s and Malaysia’s. Foreign capital investment hit US $24.4 billion in 2016, and factory production is shifting from traditional export goods […]

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Pop up at Project 660

by hanoicaphe1 @ Food and Drink

Thu Jun 29 23:05:23 PDT 2017

We are very excited about Popping up next week at Project 660 Leyton – come join us for two evenings (7th & 8th July, 5-10pm) of delicious Vietnamese BBQ street food and drinks at the Perky Blenders newly opened bar.  Our friends at Perky Blenders are also our local coffee roastery who roast our 100%…

Best Time for Southeast Asia Cruise Shore Excursions

by Stephen @

Thu Sep 14 00:43:55 PDT 2017

Despite covering a fairly small area, Southeast Asia features an extensive variety of climates which suit its different regions, mountains, beaches, and cuisines. Weather patterns vary considerably even within the same country. The period between November and February is generally...

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Basic Vietnamese Phrases

by More Fun Travel @ More Fun Travel

Thu May 08 10:15:17 PDT 2014

Basic Vietnamese phrases, with pronunciation, for activities, food, transportation and the days of the week. Pleasantries English Pronunciation Vietnamese Yes yaa vâng No khong không Maybe cawtey có thể You’re Welcome kohng sao doh không sao đâu No Thank You…

Popping up at Craving Coffee 

by hanoicaphe1 @ Food and Drink

Tue Aug 15 01:21:05 PDT 2017

Swing by this Thur – Sat (17th-19th August) for our 3 evenings of delicious Vietnamese food Pop up at Craving Coffee, part of the Tottenham Social events. 🙋🏻 For more info and table reservations click here: Hanoi Cà Phê at Tottenham social 

What Currency Should I Take?

by More Fun Travel @ More Fun Travel

Thu Mar 20 16:02:17 PDT 2014

This all depends on where you’re from, but we certainly suggest you exchange some of your country’s currency into Vietnamese Dong so that you can experience our culture in a more meaningful way. Not to mention, some areas of the…

Floating Lotus Lake Homestays, Mekong Delta

by Tom@VietnamCoracle @ Vietnam Coracle

Thu Jan 25 06:15:34 PST 2018

In the Mekong Delta province of Dong Thap, a collection of bamboo & palm-thatch huts on wooden stilts above a sea of lotus flowers, offer a night in a hammock or on a futon under a mosquito net, just a few feet above the frogs, the fish & the flowers... Continue reading →

The Boat Cafe, Saigon

by Tom@VietnamCoracle @ FOOD & DRINK – Vietnam Coracle

Fri May 26 03:40:55 PDT 2017

Two wooden junks floating on the milk tea-coloured waters of the Kenh Te Canal in District 7, The Boat Cafe is one of those special places in Saigon that offer respite from the noise & chaos of the city without actually leaving it... Continue reading →

Tomb Rider: Hue to Dong Hoi on Back-Roads

by Tom@VietnamCoracle @ Vietnam Coracle

Fri Nov 24 03:44:46 PST 2017

Covering nearly 200km of completely empty beach, coastal back-roads lead from the old imperial capital of Hue to the beach city of Dong Hoi. Scattered with thousands of traditional-style tombs, this coastal region is rarely explored by foreign visitors... Continue reading →

Vietnam Tourist Destinations (Food Pictures)

by vietnamesecuisine @ All About Vietnamese Cuisine

Sat Nov 12 20:08:42 PST 2016

Cuisine is all about culture, and with a country that has more than 50 different ethnic groups from the north to the south like Vietnam, its cuisine styles are expected to be various from region to region. In this post,

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Top posts from 2017

by AllaPonomareva @ Alla Ponomareva Photography ----- Photography & travel tips from an award-winning photographer, educator & wanderlust

Tue Dec 26 16:00:29 PST 2017

Following last years tradition of Top 10 posts from 2016, this past year has been crazy and exciting for my blog, primarily due to the amount of thrilling posts from our winter vacation (Vietnam and Cambodia), my 3000 mile road-trip with my mom over the summer (from Montana to Grand Canyon and back) and of […]

Nhan Hien Sculpture Village

by svietnamtourism @ Vietnam Tourism Website – All Vietnam Travel Information

Fri Mar 20 22:00:00 PDT 2015

Apart from treasuring the techniques of stone sculpture from their forefathers hundreds of years ago, locals in Nhan Hien Village have also been receptive to new trends and updated new applied art designs which have helped the village develop into one of the most well-known stone sculpting areas in northern Vietnam. The elders in Nhan […]

We Offer the Best Guides for Every Tour

by More Fun Travel @ More Fun Travel

Sat Oct 31 10:48:46 PDT 2015

Our military or veteran tours are very unique and are second to none because we have the best guides in the business. We’re very proud to be able to offer this type of tour of Vietnam. More Fun Travel is…

Vietnamese Holiday Food – New Year (Tet) Holidays

by vietnamesecuisine @ All About Vietnamese Cuisine

Tue Nov 01 13:09:52 PDT 2016

Every country has different traditions and holidays, but when it comes to holidays, we all have things in common. We celebrate and we eat. In this blog, I am going to introduce you the list of must-have Vietnamese dishes during

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How To Make Foolproof Parisian Gnocchi

by Tiffany @ Food Republic

Fri Jan 26 07:00:53 PST 2018

Brown your butter and pick your herb (we suggest sage or parsley), because it’s time to make pillowy gnocchi! Our friends at ChefSteps wrote in this week with this French twist on gnocchi. Instead of employing the traditional potato, this recipe calls for a pâte à choux — the same dough used to make éclairs […]

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Hanoi Beef Noodle Soup

by nguyentuandat @

Mon Jul 03 07:51:39 PDT 2017

If you have heard about Vietnamese Beef noodle soup, certainly, you must hear about Hanoi Beef Noodle Soup ( Pho Hanoi). Day or night, a tasty bowl of Hanoi Beef Noodle Soup is never difficult to find in Vietnam.Like Thai pad in Thailand, Pho is an unofficial national dish that is exported to all ov...

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Tourist Hot Spots

by More Fun Travel @ More Fun Travel

Sat Oct 31 09:22:10 PDT 2015

Nowadays, tourist hot spots like the Mekong Delta are very popular types of tours in South Vietnam, similar to tours around Ha Long Bay in the North. That is why the main part of Mekong Delta is touristy. Our guests…