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Starters

by admin @ Little V

STREET SNACKS priced between € 4 and € 8 Cha gio Little V* Fried spring rolls filled with lettuce, mint, coriander. Your choice of vegetarian, pork, chicken or shrimps Goi cuon* Springrolls filled with fresh vegetables and herbs. Your choice of vegetarian, chicken, beef or shrimps Bo la lot Grilled beef in vine leafs, served with […]

Het bericht Starters verscheen eerst op Little V.

The Vibrant Vietnamese

The Vibrant Vietnamese

by anthro185 @ Vietnam- Jake M. – Food & Identity: A global approach

Everyday Vietnamese foods reflect the culture’s efforts to continue to flourish and express its identity. The foods act as a vehicle for expressing the resiliency and adaptability associated with the culture, and food items classified as sacred or ritual also act as a vehicle for identity. Now, it’s important to see how these foods are … Continue reading The Vibrant Vietnamese

The 9 Most Bizarre Foods In The World

The 9 Most Bizarre Foods In The World


BuzzFeed

According to resident Bizarre Foods expert Andrew Zimmern.

Spending Christmas in Saigon, Vietnam

by fred wilson @ Back of the Bike Tours

Christmas is nearly a month away, and can be trully a magical time in Vietnam (minus the snow). If you decided to spend our favorite holiday in the South of Vietnam, make sure to check out our video on what Xmas is really like like...

Eating Live Larvae Coconut Worm - Bizarre Vietnamese Street-Food

Eating Live Larvae Coconut Worm - Bizarre Vietnamese Street-Food


Back of the Bike Tours

Have you ever wonder what is the strangest street-food in the world? Check out the Vietnamese coconut worm being eaten alive!

Discover: Jakar

by @ Wikitravel

A cypress tree outside Kurje Lhakhang monastery in Jakar, Bhutan is claimed to have grown from Guru Rinpoche's walking stick.

BMC PHO sandwiches & sweeties

BMC PHO sandwiches & sweeties


BMC PHO sandwiches & sweeties

Taste of Vietnam

Sweet Corn Fritters and Cooking Together for the First Time

by Todd & Diane @ White On Rice Couple

Gosh, it’s been over 21 years of being together and cooking together. When we think of the numbers, it seems like long ago but then again it doesn’t. Time flies and when we look back at some of our first moments together in photographs, time definitely shows how much we’ve aged. But the memories together…

The post Sweet Corn Fritters and Cooking Together for the First Time appeared first on White On Rice Couple.

Israel-Palestine Food Tours Promote Culinary Diplomacy

by Jess Kapadia @ Food Republic

Diplomacy comes in many forms — preventative, soft power, Machiavellian coercion — so many kinds you might not even be able to narrow down your favorite means to an end. Former NBA star Dennis Rodman would have you believe that regular basketball games between the U.S. and North Korea would completely mend relations, for example. […]

The post Israel-Palestine Food Tours Promote Culinary Diplomacy appeared first on Food Republic.

Discover: Lubbock

by @ Wikitravel

Among the objects on display at the Buddy Holly Center in Lubbock, Texas, memorializing the city's favorite son, is a giant-size replica of the rocker's trademark glasses.

Will These Biodegradable Bags Make It To The Mainstream?

by Tiffany @ Food Republic

To every hopeful tote-bag-carrying environmentalist, plastic bags’ days are numbered. Bans on bags are slowly sweeping nations and companies alike. And Indonesian-based Avani Eco is dedicated to making biodegradable bags out of yuca root. Avani Eco’s bags solve the problem of plastic harming animals when found in the seas because of its water-soluble properties. Since they’re made entirely of […]

The post Will These Biodegradable Bags Make It To The Mainstream? appeared first on Food Republic.

Treat Yourself to The Best Pizza in Oaxaca At La Matatena Pizzeria

by Jodi Ettenberg @ Legal Nomads

A profile of a new restaurant serving the best pizza in Oaxaca, with both gluten free and vegan pizzas in addition to regular thin crust, crunchy pies.

The post Treat Yourself to The Best Pizza in Oaxaca At La Matatena Pizzeria appeared first on Legal Nomads.

Vietnamese Cuisine

Vietnamese Cuisine


Recipes Wiki

The Vietnamese cuisine is famous for its fresh and healthy meals. The Vietnamese cuisine is known as the Asian “Light Cuisine”. The Vietnamese dishes are rich in fresh vegetables and flavored herbs, noodle dishes, grilled foods and light fruit deserts served with tapioca or with rice with sugar. The Vietnamese cuisine is composed of low fats dishes, being one of the healthier cuisines of the world. The Vietnamese cooking contains Chinese and French elements. There are some regional...

Recipe: BUTTER BEEF – Bò Lăn Bơ

by Helen Le @ Danang Cuisine

Recipe: BUTTER BEEF - Bò Lăn BơBy Helen Le Published: December 11, 2017Prep: 20 minsCook: 10 minsReady In: 30 minsYield: 1 (1-2 Servings)Butter beef seems to be widely known among the overseas Vietnamese but is not a popular dish in Vietnam. However, it's a worth-trying appetizer with easy-to-find ingredients. Let give it a try!Bò lăn […]

New Release: The Bone Bearer

by noreply@blogger.com (panipopos) @ Samoa Food

Okay, so I haven't dropped off the face of the earth, although I can understand how you might think that given my absence on the blog. What's happened is that I've landed in this hotbed of Samoan food. It's everywhere! In my relative's houses (down the road), in the shops (again, down the road). I don't ever have to make Samoan food again for myself because it's all around me, puligi, german buns, sapasui, taro...They sell coconuts, like honest-to-goodness hairy brown coconuts in the supermarket! And there's like, seven different kinds of coconut milk. They even sell barrels of povi masima in the butcher shops. I can get pisupo, elegi, koko samoa. Even size 2 pigs!

So there's my excuse for not having updated my blog in the last couple of weeks. I don't know when I'll get back into it, but yes, I have been receiving your requests and yes, I have been considering them, while thoughtfully munching on kale, fa'alifu fa'i and pagipopo...

But this post is about something more exciting that my Samoan feasting. Lani Wendt Young has released the last of her Telesa trilogy: The Bone Bearer. If you're lucky, you can nab a digital copy for $5.99 in the next 48 hours, after which the price will rise to $7.99 (hey, a girl's gotta eat! I'm talking about Lani, not me!)

Print book will be available in August.

Check it out!


Vegetarian Smashed Cauliflower and Roasted Asparagus Sandwich

by Todd & Diane @ White On Rice Couple

Back in my restaurant days, for the longest time the restaurant had made its mark serving just two meals a day. Breakfast and lunch.  It was perfect for a vegetarian place since so many dishes for those two meals can naturally be vegetarian and no one thinks twice. Poached eggs, oatmeal, salads, eggplant parmesan.  We’d…

The post Vegetarian Smashed Cauliflower and Roasted Asparagus Sandwich appeared first on White On Rice Couple.

How to Start a Dairy Farm

How to Start a Dairy Farm

by @ How to of the Day

Dairy farms take a lot of money and capital to start up, way more than a meat operation does. Know what you're getting into and how you want to get into it before you decide to start a dairy farm. Even if you grew up on a farm, managing your own means sitting down for long, careful planning sessions. This guide will help you through these, but remember that local knowledge is invaluable for any farmer.

Top 5 Children Activities in Saigon, Vietnam!

by fred wilson @ Back of the Bike Tours

We’re quite proud to say that we had our tours customers aged from 1 to 95 years old, and they all enjoyed it! Though parents are often quite scared to let their children on a motorbike in busy Saigon, we believe that is also a...

Jacksonville man dishes secrets on good Vietnamese food

Jacksonville man dishes secrets on good Vietnamese food


jacksonville.com

Eric Nguyen has trouble naming his favorite Vietnamese dish.

10 Reasons Vietnam Should Be Next on Your Bucket List

by bplant @ bananatree

The post 10 Reasons Vietnam Should Be Next on Your Bucket List appeared first on bananatree.

Recipe: Combo dessert soup- Chè thưng

by Helen Le @ Danang Cuisine

Recipe: Combo dessert soup- Chè thưngBy Helen Le Published: January 10, 2018Prep: 40 minsCook: 60 minsReady In: 1 hr 40 minsChe Thung is a popular Vietnamese sweet soup with coconut milk soup base and various kinds of beans, lotus seeds, and peanuts etc. There is also another dessert called Che Ba Ba, which is very […]

Travel news: Monte Carlo Las Vegas Update

by @ Wikitravel

As of today, Las Vegas' Monte Carlo Casino Hotel remains closed pending the investigation of last week's fire and the impending repair work. At this time, reservations at the Monte Carlo are being moved to other MGM Mirage hotels. In addition, the Lance Burton show will be suspended for the time being and all tickets that have already been purchased will be refunded.

The best breakfasts in Ho Chi Minh City

by fred wilson @ Back of the Bike Tours

If you’re like us and got the Vietnamese habit of waking up with the sun and a cup of cà phê sữa đá, you probably have already your favorite Phở or Bánh Mì joint that will help you start the day in ease. For most...

Discover: Tokyo

by @ Wikitravel

Want to visit the Northern, Western, Eastern and Southern Capitals? Book flights to Beijing, Xian, Tokyo and Nanjing.

The Delicious Finale

The Delicious Finale

by anthro185 @ Food & Identity: A global approach

There are a number of specific research questions we defined at the outset of this project. We chose to focus on different regions of the world in order to build an understanding that would allow us to draw conclusions to answer these questions on how food may be used as vehicle for perpetuating identity. Regardless … Continue reading The Delicious Finale

Discover: Fukuoka

by @ Wikitravel

A bullet train ride on the Hakata-Minami Line in Fukuoka, Japan costs just ¥290 (under US$3). Alas, the end-to-end trip lasts just ten minutes.

11 Stories That Will Inspire Your Next Culinary Trip To LA

by Food Republic @ Food Republic

Los Angeles is hot hot hot, both in temperature, attractiveness and food scene. Add phenomenal hiking, buzzing concert venues, outstanding hotel and accommodation options — we’re looking at you, Airbnb — and recreational pot (there, we said it) and you’re set for the kind of good time that keeps you coming back again and again. […]

The post 11 Stories That Will Inspire Your Next Culinary Trip To LA appeared first on Food Republic.

Why Indochinese Cuisine is a Guilt-Free Pleasure

by bplant @ bananatree

The post Why Indochinese Cuisine is a Guilt-Free Pleasure appeared first on bananatree.

Discover: Japan

by @ Wikitravel

Good things come in threes — and in Japan, the list includes views, castles, gardens, mountains, hot springs and giant Buddha statues.

New Year’s alla Bolognese

New Year’s alla Bolognese

by anthro185 @ Food & Identity: A global approach

New Year’s celebrations in Emilia-Romagna are much like New Year’s celebrations elsewhere in the world: concerts, fireworks, and parties abound. However, one tradition in Emilia-Romagna unique to the region is the food – the traditional New Year’s dishes are uncommon and difficult to find elsewhere in the world. Cotechino e lenticchie, pork sausage with lentils, … Continue reading New Year’s alla Bolognese

Discover: Kota Kinabalu

by @ Wikitravel

The Hall of Skulls at Monsopiad Cultural Village outside Kota Kinabalu, Malaysia features 42 skulls of enemies, all killed by the warrior-hero Monsopiad.

Returning to our Garden

by Todd & Diane @ White On Rice Couple

At the end of a long work day or time away from home, returning to our garden is always comforting. We miss this place, our little sanctuary. It’s been over 15 years of blood, sweat, tears, achy backs and sore knees that brings us to this point in the garden. It’s pretty settled in now…

The post Returning to our Garden appeared first on White On Rice Couple.

How to Make Pho

How to Make Pho


wikiHow

Pho is a hearty Vietnamese soup. It's become a common staple in the West, and many cities have lots of pho restaurants you can check out for a cheap and tasty meal. Even if it's usually accessible and inexpensive to eat out, it's perfectly...

What's the Difference Between Thai and Vietnamese Fish Sauce?

What's the Difference Between Thai and Vietnamese Fish Sauce?


Kitchn

Made from salted fermented fish, fish sauce is staple ingredient for seasoning in in many Southeast Asian cuisines

Quinoa Salad with Cucumber, Mint and Shallot Vinaigrette

by Todd & Diane @ White On Rice Couple

Can this be real? It’s 2018 already and we didn’t even get a chance to wish you all a proper Happy New Year. Hope you all are geared up for a thrilling New Year being surrounded and sharing moments with people that matter most to you. There’s so much to share with you all and…

The post Quinoa Salad with Cucumber, Mint and Shallot Vinaigrette appeared first on White On Rice Couple.

Discover: Bohinj

by @ Wikitravel

Medieval frescoes in the Church of St. John the Baptist in Bohinj, Slovenia often show figures with large swellings of the neck (goiters), caused by lack of iodine in the local diet.

How To Eat A Bowl Of Pho Like You Know What You’re Doing

How To Eat A Bowl Of Pho Like You Know What You’re Doing


Food Republic

While it may look like a bowl of soup, pho requires a certain ceremony for proper enjoyment. Here how to eat a bowl of pho like a pro.

Newseum to Open Photo Exhibit Exploring the Tet Offensive

by Newseum @ Newseum

The exhibit includes tactile images and audio interviews with Marines who fought in the bloodiest battle of the Vietnam War.
Read More

French Foodie Influences in Vietnam

by bplant @ bananatree

The post French Foodie Influences in Vietnam appeared first on bananatree.

The 20 Most Commonly Mispronounced Food Words

The 20 Most Commonly Mispronounced Food Words


Houston Press

I will never forget attempting to teach my ex-husband, a Brit who found himself confronted with cross-cultural confusion at every turn ("That is not a biscuit; it's a cookie." "You can't call a woman a 'silly c*nt' or she will slap you."), how to pronounce the word taco. As a...

Catalonia in the United States: A Gourmet Experience

Catalonia in the United States: A Gourmet Experience

by anthro185 @ Food & Identity: A global approach

In Catalonia and in the rest of the Mediterranean, food and mealtimes are a very important part of everyday culture. The people of this region use mealtimes as a way to appreciate the delicious, fresh food of their homeland, and to spend time with friends and family. This gastronomical social practice, along with the food … Continue reading Catalonia in the United States: A Gourmet Experience

Recipe: Toasted garlic chili peanuts- Đậu phộng cháy tỏi ớt

by Helen Le @ Danang Cuisine

Toasted garlic chili peanuts- Đậu phộng cháy tỏi ớtBy Helen Le Published: December 16, 2017Prep: 10 minsCook: 10 minsReady In: 20 minsYield: 6-8 ServingsToasted garlic chili peanuts is a new and trendy snack in VN, very addicting. It’s a great drinking food, or to serve with rice or porridgeĐậu phộng cháy tỏi là món snack […]

Fresh Orange Glazed Chicken

by Todd & Diane @ White On Rice Couple

Over 15 years ago we planted a little Washington naval orange tree. We always hope for the best for our new fruit trees and wanting them to adjust to our climate and hopefully, grow to be healthy and lush. Our philosophy is growing healthy trees comes first and then the fruit will come later. We…

The post Fresh Orange Glazed Chicken appeared first on White On Rice Couple.

For the Love of Brussels Sprouts: Recipes for Holiday and Everyday

by Todd & Diane @ White On Rice Couple

We’re beyond obsessed with brussels sprouts. But not everyone is always on-board with us and we know that. We’ll get some random comments on blog posts or Facebook posts about how folks truly dislike brussels sprouts. It’s totally true that brussels sprouts haters have had some form of childhood torture where they were forced to…

The post For the Love of Brussels Sprouts: Recipes for Holiday and Everyday appeared first on White On Rice Couple.

“Super fresh food”

by admin @ Little V

We wanted to have a meal in the bustling Witte de Wit area we walked through during the day, made a reservation and sat down with a family of 4 at eight pm. Service was quick and attentive and the menu well explained. The staff were very friendly and attentive, and also the bill was pleasant. […]

Het bericht “Super fresh food” verscheen eerst op Little V.

Refugee from Vietnam has built restaurant empire

Refugee from Vietnam has built restaurant empire


NewsOK.com

JUN 15, 2014 - The owner of Jimmy’s Egg said work is his hobby

The Best Lunch Foods in Ho Chi Minh City

by fred wilson @ Back of the Bike Tours

What to eat for Lunch in Ho Chi Minh City a.k.a Saigon? Entering the world of Vietnamese food can be a daunting task for a beginner out there on their own. What is it? Where is it? Is it the best? These are the questions...

Vietnamese pickles carrots and daikon radish recipe (Do Chua)

Vietnamese pickles carrots and daikon radish recipe (Do Chua)


White On Rice Couple

My family recipe for Vietnamese pickled carrots and daikon radish. These Vietnamese pickles are great for banh mi sandwiches, spring rolls, rice or noodles.

The Vibrant Vietnamese

The Vibrant Vietnamese

by anthro185 @ Food & Identity: A global approach

Everyday Vietnamese foods reflect the culture’s efforts to continue to flourish and express its identity. The foods act as a vehicle for expressing the resiliency and adaptability associated with the culture, and food items classified as sacred or ritual also act as a vehicle for identity. Now, it’s important to see how these foods are … Continue reading The Vibrant Vietnamese

Laotian Larb: The Ultimate Comfort Food [Recipe]

by bplant @ bananatree

The post Laotian Larb: The Ultimate Comfort Food [Recipe] appeared first on bananatree.

Wanna go to the Onion Party?

Wanna go to the Onion Party?

by anthro185 @ Food & Identity: A global approach

Not even chilly winter weather can keep the Catalans from partying. From January to March, calçot season is celebrated in city streets and backyards alike, in a gastronomical festival called Calçotada. For Catalans, calçots act as both the basis for a ritual, and as the ritual itself. The preparing and eating of calçots – and … Continue reading Wanna go to the Onion Party?

Discover: Kanab

by @ Wikitravel

When eating at Houston's restaurant in Kanab, Utah, tip the servers well; they pack pistols, although it's just for show -- allegedly.

Recipe: No-Escape Chicken- Đùi gà bó xôi

by Helen Le @ Danang Cuisine

Recipe: No-Escape Chicken- Đùi gà bó xôi By Helen Le Published: December 15, 2017Prep: 30 minsCook: 40 minsReady In: 2 hrs 10 minsYield: 1 (2-3 Servings)No-escape chicken is normally served at big ceremonies like wedding, engagement or house-warming parties. It is a whole chicken wrapped in cooked sticky rice and deep-fried which looks like a […]

Win a copy of Mea'ai Samoa

by noreply@blogger.com (panipopos) @ Samoa Food

I've been blogging for a couple of years now and every year around Christmas I've had this urge to have a giveaway of some sort, but I could never figure out what to give away. Koko Samoa? Might get turned away at customs. 
Taro chips? Would go off before they reached their destination. 
Coconut cream? Um, you can buy that anywhere in the world. Plus the price of postage would be more than the value of the can. 

So this year, I came to the realisation that I didn't have to give away food - I could give away something food-related.

So here it is folks: SamoaFood.com's first ever giveaway in the form of a photo contest.

First prize is a copy of Mea'ai Samoa by Robert Oliver, Tracy Berno and Shiri Ram.
Second prize is The Bone Bearer by Lani Wendt Young. 
Third prize is an Amazon gift voucher worth a whopping five hundred cents.

Visit SamoaFood.com's facebook page for more details and if you enter, good luck!

Spinach Avocado Salad with Creamy Cilantro Parmesan Dressing

by Todd & Diane @ White On Rice Couple

We keep getting requests from all the creative teams we work with for our creamy cilantro dressing. Previously it was all about our homemade caesar salad dressing and to fulfill another big request, today is about our creamy cilantro dressing. Seriously guys, we’re obsessed with homemade dressings because our team lunches usually always has a big…

The post Spinach Avocado Salad with Creamy Cilantro Parmesan Dressing appeared first on White On Rice Couple.

What is Khmer Cuisine?

by bplant @ bananatree

The post What is Khmer Cuisine? appeared first on bananatree.

10 More Utterly Disgusting Foods - Listverse

10 More Utterly Disgusting Foods - Listverse


Listverse

10 More Utterly Disgusting Foods^10 More Utterly Disgusting Foods^ We have previously posted a list of the top 10 most disgusting foods and this is our long awaited sequel. We certainly can't deny that in the West we eat some pretty awful stuff (such as sea urchin and tripe), and this list includes a couple of our own "delights". For that reason it is probably more balanced than the previous list which focused less on western foods. The thing that most frightens me is that this list is how easy it was to find another ten utterly revolting things that people eat.^JFrater

Vietnamese New Year- Banh Chung

Vietnamese New Year- Banh Chung

by anthro185 @ Vietnam- Jake M. – Food & Identity: A global approach

The celebration of Tết, or the Vietnamese New Year, is the largest celebration of the year and practically epitomizes Vietnam’s cultural identity. Regarded as a passage from one period to the next, Tết involves a number of rituals and provides a perfect lens into the identity of the Vietnamese people. Food, and particularly Banh Chung, play an important role in … Continue reading Vietnamese New Year- Banh Chung

Vietnamese Cuisine

Vietnamese Cuisine


Recipes Wiki

Rice is the staplefood in the Vietnamese cuisine as well as noodles made of rice. The rice noodles can be served from breakfast to dinner in the Vietnamese diet. The rice noodles are prepared in soups or even in meat dishes served served fresh or dried and may have different shapes. The Vietnamese diet is rich in vegetables and herbs such as cucumbers, bean threads, sprigs of basil, hot pepper, mint and coriander. Vietnamese cuisine is a reflection of its culture, traditions and history. In...

Discover: Santa Fe

by @ Wikitravel

In the celebrated art colony of Santa Fe, New Mexico, you can of course get paintings of the scenery of the southwestern United States, but did you know you can also get original paintings of Daffy Duck and Wile E. Coyote?

Ceremonial Cuisine in Oaxaca: There’s ‘mole’ than meets the eye

Ceremonial Cuisine in Oaxaca: There’s ‘mole’ than meets the eye

by anthro185 @ Food & Identity: A global approach

When visiting Oaxaca, an outsider may quickly notice that any celebratory event, from a baptism to a wedding, is a rather public ordeal.  Not only do extended family members partake in the planning and celebrating, but seemingly the entire community may join in.  Although this pattern is not exactly the same in more urban environments, … Continue reading Ceremonial Cuisine in Oaxaca: There’s ‘mole’ than meets the eye

Interdum et malesuada fames ac ante

by sn5a2kad9min @ Snakmandoo

Etiam dolor metus, semper ac ullamcorper sit amet, gravida vel tellus. In sed libero pharetra, convallis sapien et, porta libero. Quisque ullamcorper porttitor eros, eget mattis eros scelerisque vitae. Maecenas in condimentum diam. In tristique accumsan enim vel rhoncus. Curabitur commodo, eros ut ultrices lacinia, diam sem ullamcorper lectus, quis tincidunt ligula purus in justo.... Read more »

The post Interdum et malesuada fames ac ante appeared first on Snakmandoo.

Discover: Takaoka

by @ Wikitravel

On your way from Takaoka to the Vladivostok ferry? Take a look out the window: the name of the Himi train line means Ice-Watching.

Amazon, Carbonara, Pizza: 10 Hot Topics On Food Republic

by Tiffany @ Food Republic

We got down to the nitty gritty this week with the news. Reports of slave labor out of Thailand have sparked further acting to end and prevent it, a huge acquisition in the spirits world made some influences in the stock market and Amazon’s latest venture in expansion has us thinking “where will they end […]

The post Amazon, Carbonara, Pizza: 10 Hot Topics On Food Republic appeared first on Food Republic.

Recipe: Grilled pork sandwich -Bánh mì thịt nướng

by Helen Le @ Danang Cuisine

Recipe: Grilled pork sandwich - Bánh mì thịt nướng By Helen Le Published: December 30, 2017Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-5 (3 Servings)"Banh mi thit nuong" which is Vietnamese sandwich with grilled pork, is the special version of "banh mi". This is one of the most popular breakfast in Vietnam. Bánh mì […]

Joe Lam wins NZ Food and Beverage Challenge 2012

by noreply@blogger.com (panipopos) @ Samoa Food

"The dish of deer meat served with taufolo cakes and a twist of koko Samoa was among the country’s finest dishes."

How to Apply Conditional Formatting in Excel

How to Apply Conditional Formatting in Excel

by @ How to of the Day

This wikiHow teaches you how to add conditional formatting to a Microsoft Excel spreadsheet on both Windows and Mac computers. Conditional formatting will highlight cells that contain data matching the parameters that you set for the formatting.

Discover: Cranbrook

by @ Wikitravel

If you visit Cranbrook, British Columbia, Canada and crave a dinner of alligator meat, you can get it at K's Amazon Eatery -- even though the Amazon and its gators are thousands of miles away.

For the Love of Celery: Sautéed Celery & Shrimp

by Todd & Diane @ White On Rice Couple

Let’s talk about celery, one of our most favorite veggies ever.  Celery is often one of the forgotten vegetables whose value is most likely appreciated on a crudite platter, swiped with peanut butter, or as a garnish in a bloody mary. It’s simple, easy to prep and easy to eat. But our appreciation for celery…

The post For the Love of Celery: Sautéed Celery & Shrimp appeared first on White On Rice Couple.

Indochine Cuisine Comes To Milton Keynes

by bplant @ bananatree

The post Indochine Cuisine Comes To Milton Keynes appeared first on bananatree.

Top 5 Seafood dishes to try in Vietnam

by fred wilson @ Back of the Bike Tours

We always recommend travelers in Vietnam to definitely try what the locals call “ốc”, which literally means “snails”, though its meaning is actually going out and enjoying seafood, including crabs, shrimps, oyster and yes, snails. However these ốc restaurants usually have only a 5 to 10...

Creamy Avocado Dip or Dressing- A Failure Worth Keeping

by Todd & Diane @ White On Rice Couple

Frustrations in the kitchen aren’t new to us. Struggling is learning and of course, a test of patience. If there’s a recipe we kept fighting, this was the one but when we realized we needed to stop, the recipe couldn’t have been more perfect. A few months ago we were trying to perfect a creamy…

The post Creamy Avocado Dip or Dressing- A Failure Worth Keeping appeared first on White On Rice Couple.

The History and Evolution of Pho: A Hundred Years' Journey - LovingPho.com

The History and Evolution of Pho: A Hundred Years' Journey - LovingPho.com


LovingPho.com

History and evolution of Vietnamese pho, from unification of Vietnam under French rule in 1887 to the Fall of Saigon in 1975 and beyond.

“Favourite Vietnamese restaurant ”

by admin @ Little V

Sometimes you feel like going out for dinner without having a traditional heavy european meal. The flavours of the vietnamese kitchen are amazingly light but fingerlicking good. Not heavy on the stomach. Order the chickensalad and the freshly made lemon grass ice tea. For a kick add a shot of vodka Enjoy :-)

Het bericht “Favourite Vietnamese restaurant ” verscheen eerst op Little V.

Everyday Foods in Vietnam

Everyday Foods in Vietnam

by anthro185 @ Vietnam- Jake M. – Food & Identity: A global approach

World-renowned chef and author, Anthony Bourdain’s initial reaction to the bustles streets of Hanoi in Vietnam states that “Everyone – everyone, it seems… is either on the way to eat, returning form eating, or eating at this very minute, absolutely choking the sidewalks on low plastic stools, filling the open-to-the-street shops, slurping noodles or nibbling … Continue reading Everyday Foods in Vietnam

The Best Vegetarian Restaurants in Ho Chi Minh City

by fred wilson @ Back of the Bike Tours

If you are following us on our YouTube Channel (and you should!) you probably would have watched all of our top 5 already. Our goal as always is to provide travelers with the best spots, according to us, for various Vietnamese street food or activities here...

rượu rắn – The rice wine with that extra bite

by bplant @ bananatree

The post rượu rắn – The rice wine with that extra bite appeared first on bananatree.

City Winery Heads To Puerto Rico For Hurricane Relief: This Week In Food Events

by Tiffany @ Food Republic

There’s nothing like enjoying a glass of wine or cocktail while also giving back to communities and supporting causes that are important to you. Find some options in New York, Atlanta, Chicago and more below! Then mark you calendar for the indoor block party that is the Meatpacking District’s annual Open Market. Brooklyn’s Leyanda continues […]

The post City Winery Heads To Puerto Rico For Hurricane Relief: This Week In Food Events appeared first on Food Republic.

Racist Sandwich Podcast’s Kickstarter Is The Best One To Support Right Now

by Tiffany @ Food Republic

One of food media and culture’s biggest criticisms to date is the lack of diverse discussion of race, gender and class. That’s why Racist Sandwich is the podcast we all need! But it needs outside support to keep going. The independent podcast, hosted by chef and writer Soleil Ho and journalist Zahir Janmohamed, recently capped […]

The post Racist Sandwich Podcast’s Kickstarter Is The Best One To Support Right Now appeared first on Food Republic.

Welcome to our courtyard…

by admin @ Little V

Little V Rotterdam has been expanded with a Vietnamese courtyard. Round tables in the middle where you can eat with your friends and family. Lovely intimate corners on the side. We also expanded our terrace to enjoy the summer. For refreshment we added some new cocktails and smoothies to our menu. Come inside and experience […]

Het bericht Welcome to our courtyard… verscheen eerst op Little V.

Celebrating Vegetarianism with Indochinese Cuisine

by bplant @ bananatree

The post Celebrating Vegetarianism with Indochinese Cuisine appeared first on bananatree.

How to Sync Bookmarks on Chrome on iPhone or iPad

How to Sync Bookmarks on Chrome on iPhone or iPad

by @ How to of the Day

This wikiHow will teach you how to sync your bookmarks on Chrome for iPhone or iPad. By signing in to Google Chrome, your bookmarks and history on all your computers and devices will be synced with the Chrome app on your iPhone or iPad.

Main Courses

by admin @ Little V

meat Priced between € 7 and € 14 Heo nuong Grilled pork / skewer Cari ga Chicken cutlet / coconut curry sauce Ga nuong xa Grilled chicken cutlet / lemon grass Suong be noung Grilled veal spare ribs Bo lui nuong Grilled beef skewers Bo xao la que Stirfried steak / basil Bo xao cai Stirfried […]

Het bericht Main Courses verscheen eerst op Little V.

Discover: Savannah

by @ Wikitravel

Chippewa Square in Savannah, Georgia was the site of the bus stop in the movie Forrest Gump, but don't look for the famous bench; it was just a prop.

More American than Italian: Italian Food in America

More American than Italian: Italian Food in America

by anthro185 @ Food & Identity: A global approach

Although Italian food is considered an ethnic cuisine in America, it has been adapted by mainstream American foodways ever since Italians began crossing in droves, and is now an inseparable part of American cuisine. However, the Italian food that many Americans think of as “Italian food” is nothing like the Italian food eaten in Italy … Continue reading More American than Italian: Italian Food in America

Everyday Foods in Vietnam

Everyday Foods in Vietnam

by anthro185 @ Food & Identity: A global approach

World-renowned chef and author, Anthony Bourdain’s initial reaction to the bustles streets of Hanoi in Vietnam states that “Everyone – everyone, it seems… is either on the way to eat, returning form eating, or eating at this very minute, absolutely choking the sidewalks on low plastic stools, filling the open-to-the-street shops, slurping noodles or nibbling … Continue reading Everyday Foods in Vietnam

A Deliciously Unique New Snack Food - Snakmandoo

A Deliciously Unique New Snack Food - Snakmandoo


Snakmandoo

Learn more about Snakmandoo! These crispy bakeable snack food bites come in four uniquely delicious flavours! Get your coupon and try all four today!

Pinati's needs a baker

by noreply@blogger.com (panipopos) @ Samoa Food

Pinati's is a Samoan food institution. Everyone in my parent's generation remembers his restaurant. It was one of the best places in its day for good-priced, generous servings of hot, filling, delicious food. My grandmother used to fofo (massage for healing) the original Pinati when he accidentally doused himself in hot oil. Twice. 

Anyway, the restaurant extended to New Zealand as a bakery and now, they need a baker to make all those yummy Samoan snacks. I think this would be a fantastic place to work. If you're an island baker in Auckland, why don't you apply?

Here's the ad from the New Zealand Herald:


BAKER-POLYNESIAN
9017724_1
Auckland City
 
Full Time
BAKER-POLYNESIAN Food Pinati's is a leading Polynesian Restaurant located in otahuhu....
BAKER-POLYNESIAN Food Pinati's is a leading Polynesian Restaurant located in otahuhu. The company serves authentic Polynesian dishes and baked goods to the broad polynesian community. We currently have a bakers position available for a suitable person experienced in hand making Polynesian foods. The successful apllicant must have at least three years experience in making polynesian food such as Keke Pua'a, Pani Siamani, Pani Keke, Fa'a ausi, Masi saiga, Masi popo. Must also have a food hygiene certificate and ability to manage staff. applications in writing to pahleong@gmail.com



The Strangest Foods of Indochina

by bplant @ bananatree

The post The Strangest Foods of Indochina appeared first on bananatree.

How to Inspect Element on Chrome

How to Inspect Element on Chrome

by @ How to of the Day

This wikiHow teaches you how to inspect the HTML source code of a visual element on any web page on Google Chrome, using a computer.

Discover: Jacksonville

by @ Wikitravel

If you visit Fort Caroline National Memorial in Jacksonville, Florida, don't expect to see the eponymous fort itself; it's now beneath the waters of the St. John's River.

Fighting on: behind the rise and fall of Miss Chu

Fighting on: behind the rise and fall of Miss Chu


The Sydney Morning Herald

It began on Market Street in Sydney's CBD out of desperation for something to eat and over seven years grew into one of the tastes of Sydney.

Recipe: Pickled Mustard Greens – Dưa Cải Chua

by Helen Le @ Danang Cuisine

Recipe: Pickled Mustard Greens - Dưa Cải ChuaBy Helen Le Published: November 26, 2017Prep: 20 minsCook: 10 minsReady In: 72 hrs 30 minsYield: 8-10 ServingsThis simple pickle will help you digest all the heavy food you’ll consume during these upcoming festive days. Picked mustard greens (dua cai chua) with its lovely crunchiness and tartness is […]

“Quiet place in the middle of the city”

by admin @ Little V

With a wide range of food and drinks. I would recommend green papaya salad if you like spicy food. Some of the dishes can be asked made vegetarian.

Het bericht “Quiet place in the middle of the city” verscheen eerst op Little V.

How To Make Foolproof Parisian Gnocchi

by Tiffany @ Food Republic

Brown your butter and pick your herb (we suggest sage or parsley), because it’s time to make pillowy gnocchi! Our friends at ChefSteps wrote in this week with this French twist on gnocchi. Instead of employing the traditional potato, this recipe calls for a pâte à choux — the same dough used to make éclairs […]

The post How To Make Foolproof Parisian Gnocchi appeared first on Food Republic.

Discover: Aberdeen

by @ Wikitravel

Among the artifacts displayed at The Gordon Highlanders Museum in Aberdeen, Scotland is a flag from Hitler's staff car. (Don't ask how they got it.)

Vietnamese New Year- Banh Chung

Vietnamese New Year- Banh Chung

by anthro185 @ Food & Identity: A global approach

The celebration of Tết, or the Vietnamese New Year, is the largest celebration of the year and practically epitomizes Vietnam’s cultural identity. Regarded as a passage from one period to the next, Tết involves a number of rituals and provides a perfect lens into the identity of the Vietnamese people. Food, and particularly Banh Chung, play an important role in … Continue reading Vietnamese New Year- Banh Chung

It’s Burger King’s Turn To Modernize

by Tiffany @ Food Republic

Restaurant Brands International Inc., owner of Burger King, Popeyes Louisiana Kitchen and Tim Hortons, is throwing its hat into the digital rat race. The company created a chief technology and development officer position and hired Josh Kobza to fill it, according to Bloomberg. Kobza has served as Restaurant Brands’ chief financial officer for the past […]

The post It’s Burger King’s Turn To Modernize appeared first on Food Republic.

The Best of Saigon Street Food: What To Eat And Where to Find It

The Best of Saigon Street Food: What To Eat And Where to Find It


Legal Nomads

Eat your way through Ho Chi Minh City / Saigon's streets with this guide to the best dishes and where to find them. Bonus section on visas, taxis, and more!

Menus

by admin @ Little V

menu little v For 2 persons minimum. Let the chef surprise you. Priced between € 20 and € 30 2, 3 or 4 course surprise menu 2 and 3 course: excl. dessert; 4 courses incl. dessert Do it yourself menu For 2 persons minimum. Priced around € 25 Goi cuon thit nuong* (Do it yourself menu) Roll your own […]

Het bericht Menus verscheen eerst op Little V.

Vietnamese Cuisine

Vietnamese Cuisine

by bmcphopr @ BMC PHO sandwiches & sweeties

Vietnamese cuisine encompasses the foods and beverages of Vietnam, and features a combination of five fundamental tastes (Vietnamese: ngũ vị) in the overall meal. Each Vietnamese dish has a distinctive flav or which reflects one or more of these... Read More

Discover: Graz

by @ Wikitravel

UPC Arena in Graz, Austria was renamed in 1997 to honor native son Arnold Schwarzenegger, but the old name was restored in 2005 over the governor's support of the death penalty.

Recipe: Vegan Pineapple Fried Rice- Cơm chiên trái thơm chay

by Helen Le @ Danang Cuisine

Recipe: Vegan Pineapple Fried Rice- Cơm chiên trái thơm chayBy Helen Le Published: December 12, 2017Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 1-2 ServingsVegan Pineapple Fried Rice is a quite popular dish in Asian regions. It’s a healthier alternative to takeout, because it’s lower in sodium, vegan and gluten-freeCơm chiên trái thơm là món […]

Mainstream Mexican North of the Border

Mainstream Mexican North of the Border

by anthro185 @ Food & Identity: A global approach

Mexican food, like many cuisines, has not evolved without the influences of human movement and cultural diffusion.   In fact, the food of Mexico has come to represent a “mestizo” cuisine, one that embodies distinct culinary traditions originating from pre-Hispanic times to those that arrived with the conquistadores of Spain.   In addition to this transformation, … Continue reading Mainstream Mexican North of the Border

Newseum Opens “The Marines and Tet” Exhibit

by Newseum @ Newseum

The exhibit includes tactile images and audio interviews with Marines who fought in the bloodiest battle of the Vietnam War.
Read More

Nomsly Meal Delivery For Kids Opens Up A World Of Flavor

by Jess Kapadia @ Food Republic

Boston-based Nomsly is redefining meal delivery for kids. While many grocery and meal kit delivery services include options for kids’ meals, Nomsly is the first focused entirely on childhood nutrition from start to finish. Business has been great for the community, too: Ingredients are sourced in part from the urban farm at reVision House family shelter, […]

The post Nomsly Meal Delivery For Kids Opens Up A World Of Flavor appeared first on Food Republic.

Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs

by Todd & Diane @ White On Rice Couple

Do you have friends or family that have an aversion to mint? We know of a few and it’s always a good reminder to have alternative herbs on-hand for those last minute emergency changes. With Summer at it’s peak, arugula watermelon mint and feta salad is a staple at so many bbq gatherings and Summer…

The post Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs appeared first on White On Rice Couple.

Listen To Food Republic Today: Alex Raij

by Tiffany @ Food Republic

Be sure to subscribe to Food Republic Today on Apple Podcasts or wherever you get your podcasts. And please rate the podcast and leave comments! Subscribe: Apple | Stitcher | Spotify | TuneIn Chef Alex Raij is a boss. She runs three restaurants and a café in New York, co-wrote a cookbook with her husband and chef/partner Ener Montero, and raises her little ones. Raij and Montero’s La […]

The post Listen To Food Republic Today: Alex Raij appeared first on Food Republic.

Discover: Kratie

by @ Wikitravel

The interior of the Phnom Sombok temple in Kratie, Cambodia is decorated with torture scenes for the edification of the non-virtuous visitor.

How to Brew Vietnamese Iced Coffee - I Need Coffee

How to Brew Vietnamese Iced Coffee - I Need Coffee


I Need Coffee

Vietnamese style iced coffee (ca phe sua da or cà phê sữa đá) is super easy to make and all you need is a stainless steel filter that costs around $7 USD online. If you live in a city with a Vietnamese grocery store, you will likely find them even cheaper. Vietnamese coffee can be …

Discover: Vicksburg

by @ Wikitravel

When you visit Vicksburg (Mississippi) National Military Park, you can see one of the first ironclad gunboats, dating back to US Civil War times.

Jeni’s Splendid Idea: Buy Ice Cream, Support “She Should Run”

by Jess Kapadia @ Food Republic

On February 3rd, head into any one of Jeni’s Splendid Ice Creams scoop shops across the country nice and early, and place your breakfast order. That’s right, it’s National Ice Cream For Breakfast Day, and Jeni’s is donating 50% of the morning’s sales to She Should Run. The Washington, D.C. not-for-profit organization seeks to encourage a quarter of a million women to run for public […]

The post Jeni’s Splendid Idea: Buy Ice Cream, Support “She Should Run” appeared first on Food Republic.

Cooking for the Prime Minister of New Zealand

by PA @ Danang Cuisine

  Recently, I had the honor of serving Vietnamese food at my Nén Restaurant to H.E Ms Jacinda Ardern, the Prime Minister of New Zealand during the #APEC2017 week in Da Nang. She is the world’s youngest female head of government, having taken office at age 37. As I am also working in an extremely […]

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Pho Hoa Noodle Soup

At Pho Hoa, our passion is simple: to make a healthier Vietnamese Pho noodle soup that offers the same robust flavors and aromas of traditional pho. That's why we've revolutionized the way pho is made; instead of using a customary bone marrow broth, which is extremely high in calories and cholesterol, we use the highest quality meats to produce our soups.

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