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Vietnamese Lunch Recipes

Ayam Goreng – Fried Chicken

by ARAdmin @ Asian Recipes

Ayam goreng is the name applied to various Indonesian and Malaysian dishes of chicken deep-fried in coconut oil. Ayam goreng literally means “fried chicken” in Indonesian and Malay. This South-east Asian version of fried chicken has no batter coating, and is richer in spices. Marination & Spices Nasi bungkus Padang with Padang style ayam goreng.The spice mixtures vary across regions, but primarily consist of a combination of; ground shallot, garlic, Indian bay leaves, turmeric, lemongrass, tamarind juice, candlenut, galangal, salt […]

Delicious Nutritious Vietnamese Vegan Spring Rolls

Delicious Nutritious Vietnamese Vegan Spring Rolls


Watch What U Eat

Make these delicious, nutritious & protein packed vegetarian spring rolls for a healthy lunch, dinner or party appetizers. Also vegan and gluten free.

Lunch On The Run With The Best Asian Meals In Jars

by Sindhu Bharadwaj @ Asian Inspirations

Say goodbye to tired old sandwiches and expensive take-away meals with five easy recipes for lunch on the run. Send your kids off to school with flavour-packed salads and sushi bowls, and dine ‘al-desko’ in the office on nutritious Asian soups. With a bit of preparation over the weekend, you and your …

The post Lunch On The Run With The Best Asian Meals In Jars appeared first on Asian Inspirations.

Brazilian Skirt Steak with Golden Garlic Butter Recipe

by @ FineCooking

Based on a dish you’ll find in many Rio de Janeiro restaurants, this recipe uses few ingredients but packs a lot of bold flavor. If your garlic has a green…

Instant Pot Black Eyed Pea Soup for the New Year

by Elizabeth @ Bowl of Delicious

In the south, it’s traditional to eat black eyed peas and greens on New Year’s Day for good health, prosperity, and luck in the new year. This Instant Pot Black Eyed Pea Soup is an easy way to cook this hearty, cheap, and nutritious soup with dried black eyed peas in half the usual time!...

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The post Instant Pot Black Eyed Pea Soup for the New Year appeared first on Bowl of Delicious.

Vegan Breakfast Burritos

by Lisa Le @ The Viet Vegan

The post Vegan Breakfast Burritos appeared first on The Viet Vegan.

The older I get, the more I crave foods that I connect with nostalgia for some reason. I’m not even that old but it’s still something that draws me to the kitchen. My tastebuds crave these foods I had when I was younger, and they weren’t even really associated with good or fond memories, just […]

The post Vegan Breakfast Burritos appeared first on The Viet Vegan.

Vietnamese Rice Noodle Salad Bowl - David Lebovitz

Vietnamese Rice Noodle Salad Bowl - David Lebovitz


David Lebovitz

A recipe for a fresh, healthy Vietnamese salad filled with vegetables, rice noodles and roasted meat, chicken, or tofu.

Quick and Easy Vegan Black Beans and Rice

by Elizabeth @ Bowl of Delicious

This vegan black beans and rice is a super quick and easy (and CHEAP!) recipe that comes together in only 25 minutes! It’s kid friendly without anything spicy added (baby Zoey LOVES it), and it can be served as a side or as a complete meal. The best part about this recipe is that you probably already have most of...

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The post Quick and Easy Vegan Black Beans and Rice appeared first on Bowl of Delicious.

Vietnamese Chicken Curry

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Best Ca Ri Ga recipe ever, with tender chicken, rich curry with potatoes and carrots. This chicken curry is so good.

The post Vietnamese Chicken Curry appeared first on Rasa Malaysia.

Thanksgiving Recipes Round-Up 2017!

by Emily Clifton @ Nerds with Knives

When I was growing up, an "annual" was a comic-strip-based holiday gift that kept you chuckling for about a day and a half before being stuffed into a cupboard and forgotten about. I like to think our annual Thanksgiving roundup follows that tradition. 

The post Thanksgiving Recipes Round-Up 2017! appeared first on Nerds with Knives.

The Perfect Vietnamese Lunch | Goop

The Perfect Vietnamese Lunch | Goop


Goop

These recipes come to us care of Lee Gross, one of our favorite personal chefs in New York City.

Japanese Potato Salad

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a saucepan, place peeled potatoes and enough water to cover the potatoes and boil until they become soft.
  2. Drain the potatoes and spread dashi well over them. Then, mash the potatoes roughly with a fork. Put them back to cook on the stove for about 2 mins and add rice or

The post Japanese Potato Salad appeared first on Asian Inspirations.

Vietnamese Soups Recipes

by ARAdmin @ Vietnam Recipes – Asian Recipes

Vietnamese soups recipes to round out your Vietnam meal them. Along with rice, soup is a basic item across S.E. Asia. Sometimes the meal may consist solely of a soup. Pho, a complex soup with the addition of noodles and beef, is Vietnam’s gift to the rest of the world. Make your own delicious and […]

Vietnamese Sauces

by ARAdmin @ Vietnam Recipes – Asian Recipes

Vietnamese sauce recipes commence with an important element of Vietnamese cuisine – nuoc cham or the Vietnamese dipping sauce. Nuoc cham is a fish sauce-based dipping sauce, served with spring rolls in Vietnamese restaurants and with a number of other dishes. Nuoc Cham Nuoc Leo (Peanut Sauce) Mam Nem (Fermented Anchovy Dip) Nuoc Mam Cham […]

Perfect Pound Cake

by Jenn @ Once Upon a Chef

Pound cake is like the little black dress of dessert: it’s elegant in its simplicity; you can dress it up or down; and it’s wonderful anytime, anywhere. My all-time favorite recipe comes from The Cake Bible by Rose Levy Beranbaum, a classic and essential cookbook for all bakers. While most traditional pound cake recipes call for equal weights of […]

The post Perfect Pound Cake appeared first on Once Upon a Chef.

Keto Diet Plan Including Keto Recipes

Keto Diet Plan Including Keto Recipes

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: Keto Diet Plan Including Keto Recipes on Green Healthy Cooking

What is the keto diet, how do I create and follow a keto diet plan and how do I make a 1-day keto meal plan? This and delicious keto recipes all in one post. What the heck is a Keto Diet Plan? Let’s start by explaining what the keto diet is first, shall we? The […]

Easy Meyer Lemon Bars

by Elizabeth @ Bowl of Delicious

Confession: as I write this, I am eating one of these Easy Meyer Lemon Bars for breakfast with my coffee. OH MY GOODNESS, these are good. When we planted a Meyer lemon tree in the spring, I knew I wanted to make something extra special with its fruit. This recipe definitely fits the bill, AND...

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The post Easy Meyer Lemon Bars appeared first on Bowl of Delicious.

Canh – Vietnamese Chicken & Vegetable Soup

by ARAdmin @ Vietnam Recipes – Asian Recipes

  The Ingredients 200 g chicken (7 oz) thinly sliced against the grain 1/2 tsp each pepper, chicken stock 1/2 tsp garlic minced 1 inch ginger 2 tsp fish sauce 1 tbsp vegetable oil 1 bunch leafy vegetables choy sum, bok choy, mustard greens etc. Vietnamese “Canh” Soups Vietnam’s soups are many and varied. The southern regions sour soups or “canh chua” are […]

Honey Mustard Chicken (Instant Pot)

by Rasa Malaysia @ Rasa Malaysia

Tender, juicy and fall-off-the-bone chicken in rich honey mustard sauce. The easiest and most delicious chicken dinner ever!

The post Honey Mustard Chicken (Instant Pot) appeared first on Rasa Malaysia.

Grilled Chicken Banh Mi

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Hanoi grilled chicken Banh Mi is a Vietnamese sandwich filled with chicken and herbs. Delicious chicken banh mi from The Banh Mi Handbook by Andrea Nguyen.

The post Grilled Chicken Banh Mi appeared first on Rasa Malaysia.

Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg

by Huy @ HungryHuy.com

What Is Bún Thang? My knowledge of the Vietnamese language is about on par with my grandma’s English, so this gives us lots of opportunities to learn from each other. She watches Viet news and Korean dramas which have a surprising amount of English in them. The latest term I explained to her was “poker face” hah! […]

The post Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg appeared first on HungryHuy.com.

10 Vietnamese foods you need to try | Travel Feature

10 Vietnamese foods you need to try | Travel Feature


Rough Guides

Vietnamese food is very distinct, and can be the highlight of a visit. These are 10 essential Vietnamese foods everyone should try.

Tone Then Taste: Three Classes to Try, and Where to Eat After

by Rosemary Hansen @ Jackson Hole Restaurants

Mid-January tends to be the moment when all our well-intentioned resolutions to get active can use an extra nudge. The temperature plummets, the days are shorter, and the thought of exercising outdoors can seem extra challenging for some of us. Luckily, Jackson has a wealth of fabulous indoor exercise classes, and I find it easier [...]

The post Tone Then Taste: Three Classes to Try, and Where to Eat After appeared first on Jackson Hole Restaurants.

7 Vietnamese Noodle Dishes That Are Better Than Pho

7 Vietnamese Noodle Dishes That Are Better Than Pho


Spoon University

When you're phở-king tired of phở.

Banh Cam & Banh Ran – deep-fried Glutinous Rice Balls

by ARAdmin @ Vietnam Recipes – Asian Recipes

Banh cam and banh ran are nearly identical to one another, albeit with subtle regional differences. Crisp on the outside and chewy inside, these golden-fried glutinous balls are coated with sesame seeds and filled with sweetened mung bean paste. They are one of the most popular desserts across Vietnam. Bánh rán is a deep-fried glutinous rice ball […]

The Original Tteokbokki Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Do you guys like Tteokbokki? Korean rice cake with spicy sauce? It’s the most common and popular food in Korea… like mac and cheese for American! The most known tteokbokki…

The post The Original Tteokbokki Recipe & Video appeared first on Seonkyoung Longest.

Crab with Tamarind and Chili (Cua Rang Me)

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Crab with tamarind and chili or Cua Rang Me is a coastal Vietnamese recipe. Easy recipe with step-by-step photo guide how to prepare live crab.

The post Crab with Tamarind and Chili (Cua Rang Me) appeared first on Rasa Malaysia.

Instant Pot Fish Stew (Stovetop and Slow Cooker Optional)

by Elizabeth @ Bowl of Delicious

Eat more fish- that’s one of my biggest healthy eating goals for 2018. Packed with omega-3 fatty acids and lean protein, fish and seafood is a staple of the Mediterranean diet. This Instant Pot Fish Stew is a perfect way to incorporate more fish into your diet! And it only takes 20 minutes to make...

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The post Instant Pot Fish Stew (Stovetop and Slow Cooker Optional) appeared first on Bowl of Delicious.

Great Finds: Lodge Leather Skillet Handle

by @ FineCooking

We love cooking in a cast-iron skillet, but that screaming hot handle? Not so much. Enter Lodge's nifty hot handle mitt, developed in conjunction with baseball-glove manufacturer Nokona Leather Goods.…

Vietnamese

Vietnamese


BBC Good Food

Fresh salads, rice dishes and noodle soups are the order of the day when it comes to the vibrant cuisine of Southeast Asia.

Pork Belly Recipe for Bánh Mì (Vietnamese Sandwiches)

by Huy @ HungryHuy.com

At Vietnamese sandwich shops, you’ll find a dizzying number of meat options like grilled chicken, grilled beef, sardines, and even some Chinese influenced options like xíu mại. However, with Vietnamese sandwiches, pork seems to be king–you’ll always see pork options like chả lụa (meat loaf), thịt nướng (grilled pork), nem nướng (ground & grilled pork), bì […]

The post Pork Belly Recipe for Bánh Mì (Vietnamese Sandwiches) appeared first on HungryHuy.com.

Athlete Eats: Breezy Johnson

by Allie Arthur @ Jackson Hole Restaurants

As the US Ski and Snowboard Teams approach announcing its 2018 Olympic athletes, local and Jackson Hole Mountain Resort sponsored skier Breezy Johnson, 21, is preparing herself mentally and physically for the competitions leading up to the games. In addition to her regimented training, part of her physical preparation includes a balanced diet. Luckily for [...]

The post Athlete Eats: Breezy Johnson appeared first on Jackson Hole Restaurants.

Out of This World Midnight Snack

Out of This World Midnight Snack

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: Out of This World Midnight Snack on Green Healthy Cooking

A healthy Midnight Snack that tastes out of this world! 70% dark chocolate, roasted hazelnuts and a superfood: popped amaranth. Try it once and never have anything else ever again in your life at midnight! Here goes special credit to my man. He is Mexican and missed his beloved puffed Amaranth a lot so he […]

Healthy Recipe From Incredible Edibles

by Allie Arthur @ Jackson Hole Restaurants

With many having made the infamous “get healthy” New Year’s resolution, we turned to local caterer Karen Martin of Incredible Edibles for some help. We loved that this lightened up Shepard’s pie recipe offers a healthier version of a classic comfort dish. It would be a perfect Meatless Monday dish for tonight! Try this recipe, [...]

The post Healthy Recipe From Incredible Edibles appeared first on Jackson Hole Restaurants.

Australia’s Best Parks And Beaches For Summer Barbecues

by Sindhu Bharadwaj @ Asian Inspirations

Warm weather and barbecues go hand in hand, but if you don’t have a backyard grill or you’re gathering with a large group, then hightail it to one of Australia’s best parks and beaches for summer barbecues.

Sydney

You’re spoiled for choice when it comes to cooking alfresco in Sydney. In the …

The post Australia’s Best Parks And Beaches For Summer Barbecues appeared first on Asian Inspirations.

Sweet Corn Fritters and Cooking Together for the First Time

by Todd & Diane @ White On Rice Couple

Gosh, it’s been over 21 years of being together and cooking together. When we think of the numbers, it seems like long ago but then again it doesn’t. Time flies and when we look back at some of our first moments together in photographs, time definitely shows how much we’ve aged. But the memories together…

The post Sweet Corn Fritters and Cooking Together for the First Time appeared first on White On Rice Couple.

Insanely Good Chocolate Raspberry Tart

Insanely Good Chocolate Raspberry Tart

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: Insanely Good Chocolate Raspberry Tart on Green Healthy Cooking

Today I’ve got an Insanely Good Chocolate Raspberry Tart for you!! A delicious almond crust topped with a thin white chocolate layer, filled with a smooth dark chocolate coconut cream and topped with fresh sweet raspberries! This Raspberry Tart is not only insanely good but also healthy-ish. It’s not necessarily “light”. It is rather “rich”….in […]

New York-Style Cheesecake

by Jenn @ Once Upon a Chef

Cheesecake is my husband Michael’s favorite dessert. In fact, the first time I met my future mother-in-law almost 20 years ago, she told me that the way to Michael’s heart was through his stomach, and that whenever she wanted him to do anything as a child, she bribed him with a slice of cheesecake. A […]

The post New York-Style Cheesecake appeared first on Once Upon a Chef.

Recipe: Roast duck- Vịt quay

by Helen Le @ Danang Cuisine

Recipe: Roast duck- Vịt quayBy Helen Le Published: November 9, 2017Prep: 60 minsCook: 60 minsReady In: 7 hrs 0 minYield: 1 (3-4 Servings)Unlike Peking duck that normally takes 5 days to prepare, my roast duck is simpler. It takes about half a day to make. So don't expect the skin to be as crispy as […]

Lamb Is Aussome: Share Your Favorite Recipe or Meal Idea

by @ FineCooking

We're partnering with True Aussie Lamb to give you a chance to see your recipe featured in an online video, professionally photographed and featured by Fine Cooking. Step 1: Enter below, and…

Gaining Elevation: The Crust You Deserve

by Melissa Thomasma @ Jackson Hole Restaurants

Welcome to Gaining Elevation, a column dedicated to kicking your kitchen game up a notch. We’ll explore classic and often-used recipes, and get professional insight into how to get great results every time. From desserts and cocktails to mains and sides, nothing’s out of bounds! Few meals invite more flexibility and creativity than pizza; almost [...]

The post Gaining Elevation: The Crust You Deserve appeared first on Jackson Hole Restaurants.

How to make Popped Amaranth

How to make Popped Amaranth

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: How to make Popped Amaranth on Green Healthy Cooking

Learn how to make popped amaranth! The gluten-free high-protein seed can be popped like popcorn. It takes only 10 minutes to make one cup. It’s hard to keep up with the long list of “superfoods” out there but this one should definitely make your list. Amaranth is very similar to quinoa. Both seeds are naturally […]

Vietnamese Noodles with Lemongrass Chicken | RecipeTin Eats

Vietnamese Noodles with Lemongrass Chicken | RecipeTin Eats


RecipeTin Eats

This Vietnamese Noodles with Lemongrass Chicken (Bun Ga Nuong) is fresh and loaded with bright flavours. Drizzled with Vietnamese dipping sauce Nuoc Cham.

Easy Vietnamese Pho - Kiwi and Carrot

Easy Vietnamese Pho - Kiwi and Carrot


Kiwi and Carrot

Easy Vietnamese Pho - homemade broth, thinly-sliced beef, fresh veggies and rich flavors come together in this easy but delicious Vietnamese Pho recipe!

Vietnamese-Style Baked Chicken

Vietnamese-Style Baked Chicken


Nerds with Knives

Chicken marinated in a mixture of Vietnamese sauce, sugar. herbs and spices and then oven-baked to create a dish infused with flavor and browned to perfection.

Mashed Broccoli Recipe [Low Carb, Keto, Dairy-Free]

by Tasha Metcalf @ KETOGASM

If you miss mashed potatoes and love broccoli, try my mashed broccoli recipe! Not only is it low in carbs and calories, but it’s...

The post Mashed Broccoli Recipe [Low Carb, Keto, Dairy-Free] appeared first on KETOGASM.

Recipe: No-Escape Chicken- Đùi gà bó xôi

by Helen Le @ Danang Cuisine

Recipe: No-Escape Chicken- Đùi gà bó xôi By Helen Le Published: December 15, 2017Prep: 30 minsCook: 40 minsReady In: 2 hrs 10 minsYield: 1 (2-3 Servings)No-escape chicken is normally served at big ceremonies like wedding, engagement or house-warming parties. It is a whole chicken wrapped in cooked sticky rice and deep-fried which looks like a […]

Creamy Garlic Mushrooms

by Rasa Malaysia @ Rasa Malaysia

Creamy garlic mushroom takes 5 basic ingredients and 10 minutes to make. Add pasta to this side dish and and turn it into an entree for busy weeknights.

The post Creamy Garlic Mushrooms appeared first on Rasa Malaysia.

Vietnamese Meat Recipes #1

by ARAdmin @ Vietnam Recipes – Asian Recipes

Vietnamese meat recipes in this section encompass pork, beef, chicken and seafood – accompanied with rice or noodle dishes, plus soup recipes. Vietnamese Spring Rolls Fresh Spring Rolls Chicken Curry Sour Fish Head Soup BBQ Five-Spice Game Hens Tom Yam Goong (Hot & Sour Soup) BBQ Shrimp Paste on Sugar Cane Fried Rice with Sausage, […]

Recipe: Toasted garlic chili peanuts- Đậu phộng cháy tỏi ớt

by Helen Le @ Danang Cuisine

Toasted garlic chili peanuts- Đậu phộng cháy tỏi ớtBy Helen Le Published: December 16, 2017Prep: 10 minsCook: 10 minsReady In: 20 minsYield: 6-8 ServingsToasted garlic chili peanuts is a new and trendy snack in VN, very addicting. It’s a great drinking food, or to serve with rice or porridgeĐậu phộng cháy tỏi là món snack […]

Vegetarian Smashed Cauliflower and Roasted Asparagus Sandwich

by Todd & Diane @ White On Rice Couple

Back in my restaurant days, for the longest time the restaurant had made its mark serving just two meals a day. Breakfast and lunch.  It was perfect for a vegetarian place since so many dishes for those two meals can naturally be vegetarian and no one thinks twice. Poached eggs, oatmeal, salads, eggplant parmesan.  We’d…

The post Vegetarian Smashed Cauliflower and Roasted Asparagus Sandwich appeared first on White On Rice Couple.

Quick and easy lunch recipe: warming Vietnamese noodle soup (chicken & egg) - part of our weekly Wednesday lunch series - Healthista

Quick and easy lunch recipe: warming Vietnamese noodle soup (chicken & egg) - part of our weekly Wednesday lunch series - Healthista


Healthista

If you’re looking for quick and easy recipes, that are perfect for on-the-go, we've got you covered... Vietnamese noodle soup

Healthy Vietnamese Food That's Lower in Calories

Healthy Vietnamese Food That's Lower in Calories


Verywell

Learn quick tips to find healthy Vietnamese food in restaurants, at the grocery store and even make low-calorie Vietnamese food at home.

Vegan Peach Pie Dumplings

by Lisa Le @ The Viet Vegan

The post Vegan Peach Pie Dumplings appeared first on The Viet Vegan.

These vegan peach pie dumplings are little bites of sweet sunshine, especially when the weather is bleak and dreary in the winter! Disclaimer: This recipe is sponsored by the California Cling Peach Board! I’ve worked with them to make a bunch of other peachy recipes, like my BBQ Peach Tofu and these Hand Pies! Thanks for reading and […]

The post Vegan Peach Pie Dumplings appeared first on The Viet Vegan.

Melt-in-your-mouth Bourbon-Honey Glazed Ribs

by Emily Clifton @ Nerds with Knives

You don't have to be a grill master to make perfect bourbon honey glazed ribs because there is an easy, no-fuss technique that works every single time.

The post Melt-in-your-mouth Bourbon-Honey Glazed Ribs appeared first on Nerds with Knives.

Roasted Cauliflower Quinoa Detox Bowl with Tahini Sauce {Vegan + Gluten Free}

by Marie @ Not Enough Cinnamon

A tasty detox bowl made with roasted cauliflower, quinoa, kale and an easy tahini sauce. It’s filling, healthy and delicious. Be ready to glow from the inside out! Happy New Year 2018 guys!! 🎉 After eating just a little bit too much good food in December for the holidays, I feel like it would do us good to … Continue reading "Roasted Cauliflower Quinoa Detox Bowl with Tahini Sauce {Vegan + Gluten Free}"

Sriracha Deviled Eggs

by Jenn @ Once Upon a Chef

What comes to mind when you think of deviled eggs? For me, it’s the neighborhood holiday parties of my childhood circa the late 1970s, where paprika-dusted stuffed egg platters were served alongside my mom’s spiced pumpkin bread and my next-door neighbor Pat’s Swedish meatballs. Deviled eggs are undeniably retro, yet newfangled versions have become ubiquitous […]

The post Sriracha Deviled Eggs appeared first on Once Upon a Chef.

Instant Pot Creamy Chicken and Wild Rice Soup

by heidi @ foodiecrush

Thanks to the Instant Pot pressure cooker, this easy chicken with wild rice soup is rich, creamy (without any added cream), and fast to make, and it tastes even better the next day, making it a great addition to your meal prep plans. If you don’t have a pressure cooker, not to worry, I’m sharing [...]

The post Instant Pot Creamy Chicken and Wild Rice Soup appeared first on foodiecrush.

How to Make the Best Minestrone Soup

by heidi @ foodiecrush

My Grandma’s easy minestrone soup recipe is one of the healthiest vegetable-loaded soups you’ll make, and it tastes far better than any of those Olive Garden copycat recipes thanks to the secret ingredient in the savory broth. “It is well worth the time and effort.”   But then, isn’t most anything when it’s done with love? [...]

The post How to Make the Best Minestrone Soup appeared first on foodiecrush.

Broccoli & Goat Cheese Soup Recipe

by Tasha Metcalf @ KETOGASM

A broccoli & goat cheese soup recipe! Because sometimes you need to step your cheese game up. Sure broccoli and cheddar soup is delicious,...

The post Broccoli & Goat Cheese Soup Recipe appeared first on KETOGASM.

The Most Amazing Vegan Overnight Oats

The Most Amazing Vegan Overnight Oats

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: The Most Amazing Vegan Overnight Oats on Green Healthy Cooking

The Most Amazing Vegan Overnight Oats with Vanilla flavor and topped with an out-of-this-world Vegan Chocolate Peanut Butter Banana Smoothie! All the hearts in my eyes! Ever been in need of a healthy grab-and-go breakfast? I certainly have. There are countless mornings I’ve left the house without having breakfast because there simply wasn’t the time […]

Bánh Xèo – Savory Vietnamese Crêpes

by Huy @ HungryHuy.com

Bánh xèo seems to be designed to be eaten as a family. The batter, filling ingredients, and veggies aren’t complicated to prepare, but they don’t make sense to be bought or made to be eaten by yourself. You don’t just buy 1/4 pound of pork, 8 shrimps, or buy 1/4 head of lettuce. You kind […]

The post Bánh Xèo – Savory Vietnamese Crêpes appeared first on HungryHuy.com.

Samgyupsal Gui (Grilled Pork Belly)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Prepare the vegetables. Mix the sauce ingredients in a small bowl.
  2. Heat the grill or skillet. Turn to medium heat and add the meat to the grill along with the garlic, chilli peppers, and any other vegetables of your choice. Cook for about 2-3 mins then flip over to cook the other

The post Samgyupsal Gui (Grilled Pork Belly) appeared first on Asian Inspirations.

Copper Bar Carries On Tradition

by Michelle Delong @ Jackson Hole Restaurants

The Copper Bar is nestled in the Aspens neighborhood away from the fray of Teton Village, but this recently reinvented hideaway may be the perfect après ski or date-night spot. Dishing sits down with chief operating officer Wayne DeWall and executive chef Buck Buchenroth to experience the Austrian concept of “Gemutlichkeit” – the feeling you [...]

The post Copper Bar Carries On Tradition appeared first on Jackson Hole Restaurants.

Vietnamese Chicken Meal Prep Bowls - Green Healthy Cooking

Vietnamese Chicken Meal Prep Bowls - Green Healthy Cooking


Green Healthy Cooking

The secret to a sticking to a healthy diet is meal planning. Today I've got Vietnamese Chicken Meal Prep Bowls for you to sweeten up your week :)

Tofu Onigirazu (Sushi Tofu Sandwich)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Heat frying pan over medium-high heat. Pan-fry the tofu slices until golden brown and set aside to cool.
  2. To assemble, place a cling wrap on a chopping board and put a sheet of nori seaweed on top (shiny side facing down).
  3. Evenly spread the steamed rice (thinly) to form into a square

The post Tofu Onigirazu (Sushi Tofu Sandwich) appeared first on Asian Inspirations.

Summer Rolls

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Healthy and delicious Vietnamese Summer Rolls made with rice noodles, lettuce, carrots, shrimp with hoisin-peanut sauce. So good!

The post Summer Rolls appeared first on Rasa Malaysia.

Smoky Chicken and Avocado Tacos

by Elizabeth @ Bowl of Delicious

These Smoky Chicken and Avocado Tacos come together in only 20 minutes! They are simple, cheap, and oh so delicious. The chicken is perfectly seared and crispy on the outside and seasoned with smoky, savory spices, which pair perfectly with the bright lime juice mixed with the avocado. This is my new favorite quick and easy...

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The post Smoky Chicken and Avocado Tacos appeared first on Bowl of Delicious.

Recipe: BUTTER BEEF – Bò Lăn Bơ

by Helen Le @ Danang Cuisine

Recipe: BUTTER BEEF - Bò Lăn BơBy Helen Le Published: December 11, 2017Prep: 20 minsCook: 10 minsReady In: 30 minsYield: 1 (1-2 Servings)Butter beef seems to be widely known among the overseas Vietnamese but is not a popular dish in Vietnam. However, it's a worth-trying appetizer with easy-to-find ingredients. Let give it a try!Bò lăn […]

Seven traditional Vietnamese family recipes

Seven traditional Vietnamese family recipes


the Guardian

Uyen Luu, author of My Vietnamese Kitchen, gives her recipes for fried tilapia, sizzling crepes with pork and prawns and omelette baguettes

Mandarin Orange Glazed Salmon

by Elizabeth @ Bowl of Delicious

I’m in LOVE with this colorful – and healthy – Mandarin Orange Glazed Salmon. It was a welcome reprise this week from the seemingly never-ending piles of cookies and cakes that abound during the holidays. Light, flavor-packed, perfectly broiled and flaky salmon with a thick, sticky, sweet and salty orange flavored glaze on top, served...

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The post Mandarin Orange Glazed Salmon appeared first on Bowl of Delicious.

Pho Ga (Vietnamese Chicken Noodle Soup)

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Chicken Pho - hearty Vietnamese chicken noodles soup, hearty and super delicious. Get the easy recipe

The post Pho Ga (Vietnamese Chicken Noodle Soup) appeared first on Rasa Malaysia.

Recipe: Pickled Mustard Greens – Dưa Cải Chua

by Helen Le @ Danang Cuisine

Recipe: Pickled Mustard Greens - Dưa Cải ChuaBy Helen Le Published: November 26, 2017Prep: 20 minsCook: 10 minsReady In: 72 hrs 30 minsYield: 8-10 ServingsThis simple pickle will help you digest all the heavy food you’ll consume during these upcoming festive days. Picked mustard greens (dua cai chua) with its lovely crunchiness and tartness is […]

20 Healthy Dinners to Make In the Instant Pot

by Hayley @ foodiecrush

The Instant Pot is the hot, do-it-all appliance on every foodie’s radar right now. It makes cooking fast or slow, but always easy. Today we’re sharing more weekly meal prep inspiration, with this list of healthy dinners you can make in an instant. Happy New Year, friends! Did Santa baby bring you everything you wanted, [...]

The post 20 Healthy Dinners to Make In the Instant Pot appeared first on foodiecrush.

Enter to Win a Collection of Sea Salt from La Baleine

by @ FineCooking

If there's a single ingredient that can really upgrade your cooking, it's high-quality salt. This collection of sea salt from La Baleine, worth $75, includes just about every kind you…

Lemongrass and Sriracha Grilled Shrimp

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Lemongrass grilled shrimp with Sriracha and fish sauce. Delicious Vietnamese-style lemongrass grilled shrimp recipe that takes only 30 mins to make.

The post Lemongrass and Sriracha Grilled Shrimp appeared first on Rasa Malaysia.

Vietnamese-Style Beef with Garlic, Black Pepper, and Lime - FineCooking

Vietnamese-Style Beef with Garlic, Black Pepper, and Lime - FineCooking


FineCooking

Steamed jasmine rice is a good accompaniment to this sweet-savory dish, but you can also serve it with lettuce leaves for wrapping or on a bed of watercress.

Chicken & Pork Adobo

by ARAdmin @ Asian Recipes

This is popular offering is a national dish of the Philippines. Before serving, it might pay to mention that peppercorns in the sauce, not everyone handles those well. The strong vinegar flavor in the sauce/gravy is counterbalanced by the pepper, soy sauce and garlic. Adobo has many regional variations and Chicken & Pork Adobo is […]

Jang Kalguksu, Korean Spicy Noodle Soup Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Hi guys! Have yet watched my Life in Korea series on YouTube?! It is amazing food travel show that you definitely don’t wanna miss out!! Recently I’ve been keep uploading…

The post Jang Kalguksu, Korean Spicy Noodle Soup Recipe & Video appeared first on Seonkyoung Longest.

How to make Bún chả (recipe of Vietnamese grilled pork with rice vermicelli noodles) - Rice 'n Flour

How to make Bún chả (recipe of Vietnamese grilled pork with rice vermicelli noodles) - Rice 'n Flour


Rice 'n Flour

How to make bun cha? This bun cha recipe shares with you detailed instructions on how to make the most authentic Vietnamese grilled pork with rice vermicel

Quick and Easy Classic Hummus

by Elizabeth @ Bowl of Delicious

This Quick and Easy Classic Hummus takes mere minutes to make the creamiest, smoothest hummus ever! It’s made with canned chickpeas instead of dry, and is healthy, vegan, and packed with fiber, protein, and healthy fats. Eat it as a snack with whole wheat pita bread or veggies, as a spread on sandwiches or a...

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Homemade Vietnamese Pho Recipe with Video

Homemade Vietnamese Pho Recipe with Video


Inspired Taste - Easy Recipes for Home Cooks

Making your own Vietnamese pho soup at home is not hard, all you need is a straightforward recipe, a few secrets and a stockpot. Recipe with Video!

How to Make a Healthy-ish Fried Fish Sandwich

by heidi @ foodiecrush

If you think that making a healthier fish fillet sandwich at home is an impossible task, think again. This fried fish sandwich with homemade tartar sauce is golden brown and ready to serve in under 30 minutes, and it’s so good that it puts McDonald’s filet-o-fish to shame. It’s wasn’t very often that I ate [...]

The post How to Make a Healthy-ish Fried Fish Sandwich appeared first on foodiecrush.

Campanelle with Butternut Squash and Herbed Breadcrumbs

by @ FineCooking

Sweet butternut squash and aromatic sage are a classic fall combination. Add some sautéed leeks, cream, and pasta, and you get an amazing dinner.

Cooking for the Prime Minister of New Zealand

by PA @ Danang Cuisine

  Recently, I had the honor of serving Vietnamese food at my Nén Restaurant to H.E Ms Jacinda Ardern, the Prime Minister of New Zealand during the #APEC2017 week in Da Nang. She is the world’s youngest female head of government, having taken office at age 37. As I am also working in an extremely […]

Vietnamese Vermicelli Bowl | Feasting At Home

Vietnamese Vermicelli Bowl | Feasting At Home


Feasting At Home

Flavorful Vietnamese Vermicelli w/ lemongrass chicken (or tofu) served over rice vermicelli noodles, w/ veggies and basil & flavorful Vietnamese dressing (Nuoc Cham) . Delicious!!

Ask For It: El Abuelito’s Cabbage Slaw

by Sam Simma @ Jackson Hole Restaurants

Every Mexican restaurant has its own take on salsa, but the cabbage slaw at Abuelito’s is unique. Play with the ratios in this recipe to suit your individual preferences. Like a lot of spice? Add more jalapenos. Want a wetter slaw? Increase the olive oil. PrintEl Abuelito’s Cabbage Slaw IngredientsGreen cabbage, shredded Tomato, diced Yellow [...]

The post Ask For It: El Abuelito’s Cabbage Slaw appeared first on Jackson Hole Restaurants.

Chicken Siew Pau (Baked Flaky BBQ Chicken Buns)

by Sindhu Bharadwaj @ Asian Inspirations

Preparing the filling:

  1. In a frying pan or wok, combine all ingredients except fried onions and cook for about 15 mins over medium-high heat.
  2. Then, add fried onions and cook a further 5 mins.

Preparing the dough:

  1. Dough 1: Using a mixer, combine all Dough 1 ingredients and knead at medium-high speed

The post Chicken Siew Pau (Baked Flaky BBQ Chicken Buns) appeared first on Asian Inspirations.

Six things I learnt when I took a Michelin star cooking masterclass

by Vanessa Chalmers @ Healthista

Ever wondered exactly what goes on in the kitchens of a top London restaurant? Vanessa Chalmers learns the tricks of the trade in the Michelin star kitchen of Pied à Terre in Fitzvoria 

The post Six things I learnt when I took a Michelin star cooking masterclass appeared first on Healthista.

The Best Baked Chicken Breast

by heidi @ foodiecrush

Whether you’re working on making your weekly meal prep easier, or need a quick and simple recipe for weeknight dinners, this recipe has all my secrets for the best baked chicken breast guaranteed to come out perfectly juicy every single time. The ubiquitous chicken breast could quite possibly be the most popular protein of any [...]

The post The Best Baked Chicken Breast appeared first on foodiecrush.

Panettone Bread Pudding

by David @ David Lebovitz

I’m somewhat of a grump about bread pudding. It’s not that I don’t like it, but to me, bread pudding is something you eat at home, like fruit salad. I don’t need someone cutting up a bowl of fruit for me nor do I need someone tearing up leftover bread and serving it forth. Bread pudding is home cooking fare, but if you want to...

Vietnamese Papaya & Beef Jerky Salad – Gỏi Đu Đủ Khô Bò

by Huy @ HungryHuy.com

This is an easy 3-ingredient papaya salad you can throw together in a few minutes. There’s t the cooking required, just easy prep so you can get to snacking. Green papaya and beef jerky salad is a light appetizer, a great choice for a snack or appetizer. My mom says she used to buy this from food carts in Vietnam. […]

The post Vietnamese Papaya & Beef Jerky Salad – Gỏi Đu Đủ Khô Bò appeared first on HungryHuy.com.

Easy Chicken Cordon Bleu Recipe [Low Carb, Gluten-Free]

by Tasha Metcalf @ KETOGASM

The first time I had an easy chicken cordon bleu, it was a processed frozen meal pulled out of my friend’s freezer. And you...

The post Easy Chicken Cordon Bleu Recipe [Low Carb, Gluten-Free] appeared first on KETOGASM.

Recipe: Vegan Pineapple Fried Rice- Cơm chiên trái thơm chay

by Helen Le @ Danang Cuisine

Recipe: Vegan Pineapple Fried Rice- Cơm chiên trái thơm chayBy Helen Le Published: December 12, 2017Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 1-2 ServingsVegan Pineapple Fried Rice is a quite popular dish in Asian regions. It’s a healthier alternative to takeout, because it’s lower in sodium, vegan and gluten-freeCơm chiên trái thơm là món […]

26 Christmas Dinner Recipes

by Jenn @ Once Upon a Chef

The post 26 Christmas Dinner Recipes appeared first on Once Upon a Chef.

New England Patriots Menu for Super Bowl 2018

by @ FineCooking

Looking for the ultimate Super Bowl party ideas? Whip up the menu below (much of it from legendary Boston chef Jasper White) and follow the speedy timeline that will enable…

Vietnamese Dessert Recipes

by ARAdmin @ Vietnam Recipes – Asian Recipes

Desserts in Vietnam: Not all Vietnamese eat desserts as we know them, although an array are always on sale to tempt children and sweet-toothed adults. Generally, meals are finished off with platters of fresh fruit. Here are a few popular Vietnamese dessert recipes; Fruits In Syrup Coconut Flan With Caramel Baked Coconut Rice Pudding Banana […]

Vietnamese Chicken Soup (With Elbow Macaroni)

by Huy @ HungryHuy.com

It has been getting coooold lately, cold for Southern California anyways! This is perfect weather for you to cook up some soup. If you haven’t built up the courage to try the bitter melon soup I posted the other week,  Vietnamese chicken soup with elbow macaroni might be a simpler start :). What’s that you […]

The post Vietnamese Chicken Soup (With Elbow Macaroni) appeared first on HungryHuy.com.

Roast Pork Tenderloin with Vanilla Apple Chutney

by Elizabeth @ Bowl of Delicious

Thank you to Nielsen-Massey for sponsoring this post! If you’re looking for an elegant yet simple, quick, and easy addition to your holiday table this year, look no further than this Roast Pork Tenderloin with Apple Vanilla Chutney. In fact, it’s SO easy to make, it would even be perfect as a weeknight dinner! The pork...

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The post Roast Pork Tenderloin with Vanilla Apple Chutney appeared first on Bowl of Delicious.

Mexican Quinoa Casserole

by Marie @ Not Enough Cinnamon

An easy + healthy quinoa casserole with all your favorite Mexican flavors. Meatless and high in protein, it’s a nutritional powerhouse! It’s naturally gluten free – and freezer friendly too. Recently, I was browsing through the recipe archives (here!) I realized that there was a big discrepancy between the number of quinoa recipes (not that many!) … Continue reading "Mexican Quinoa Casserole"

Meal Prep Vietnamese Beef and Riced Veggies | Aimee Mars | The Dinner Chef

Meal Prep Vietnamese Beef and Riced Veggies | Aimee Mars | The Dinner Chef


Aimee Mars | The Dinner Chef

If you struggle to eat lunch every day then I suggest this Meal Prep Vietnamese Beef and Riced Veggies, which will allow you a healthy meal each day.

New Chef Brings Fresh Flare to Hayden’s Post

by Sam Simma @ Jackson Hole Restaurants

Chef Michael Gallivan moved to Jackson in 1976, the year that Snow King Resort opened in its present location. Today, he is the new chef at Hayden’s Post, bringing quality and local food sourcing back to its menu of campfire cuisine. Hayden’s Post has seen a lot of changes through the years, so we sat [...]

The post New Chef Brings Fresh Flare to Hayden’s Post appeared first on Jackson Hole Restaurants.

Loong Peng (Dragon Cookies)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Preheat oven to 160ºC. The oven should be ready when you’re done with your first tray of cookies.
  2. In a mixing bowl, add margarine, icing sugar, egg yolks, egg white, vanilla essence, and beat until creamy.
  3. Then, gently fold in cornflour, milk powder and plain flour until just combined.
  4. Fill batter into

The post Loong Peng (Dragon Cookies) appeared first on Asian Inspirations.

Creamy Avocado Dip or Dressing- A Failure Worth Keeping

by Todd & Diane @ White On Rice Couple

Frustrations in the kitchen aren’t new to us. Struggling is learning and of course, a test of patience. If there’s a recipe we kept fighting, this was the one but when we realized we needed to stop, the recipe couldn’t have been more perfect. A few months ago we were trying to perfect a creamy…

The post Creamy Avocado Dip or Dressing- A Failure Worth Keeping appeared first on White On Rice Couple.

Easy Vietnamese Pork Bun Bowls | Bowl of Delicious

Easy Vietnamese Pork Bun Bowls | Bowl of Delicious


bowl of delicious!

These Vietnamese Pork Bun Bowls (Bún) are easy to throw together on a busy weeknight and only take about 20 minutes (minus marinating time). They have the same fresh, savory, sweet, and umami-rich flavor as at your favorite Vietnamese restaurant, but incorporate a few shortcuts to make them extra quick and easy to make at home. What is your favorite kind of Asian food? I've thought long and hard about this. I'm hesitant to commit, since they are all so different from each other, but I am almost 100% certain for me it's Vietnamese. The flavors are always so fresh and bright, especially from the use of fresh herbs. The dishes are usually very light yet satisfying, and I never feel weighed down after eating them. Unfamiliar with Vietnamese food? Bún bowls, Bánh mì, and Phở are some of the most popular dishes you'll find at Vietnamese restaurants, and all are wonderfully delicious. These Pork Bun Bowls are kind of like a salad. They're super fresh, super healthy, gluten free, and very

The Ultimate Low-Carb Stir-Fry

The Ultimate Low-Carb Stir-Fry

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: The Ultimate Low-Carb Stir-Fry on Green Healthy Cooking

THIS POST IS SPONSORED BY MANN'S 10 minutes for the most amazing Low-Carb Stir-Fry. Ground chicken, a rainbow of veggies, delicious asian flavors and a pan is all you need. Have you had a little too much bread for breakfast this morning? A big bowl of pasta for lunch? I created an awesome low-carb stir-fry to […]

For the Love of Brussels Sprouts: Recipes for Holiday and Everyday

by Todd & Diane @ White On Rice Couple

We’re beyond obsessed with brussels sprouts. But not everyone is always on-board with us and we know that. We’ll get some random comments on blog posts or Facebook posts about how folks truly dislike brussels sprouts. It’s totally true that brussels sprouts haters have had some form of childhood torture where they were forced to…

The post For the Love of Brussels Sprouts: Recipes for Holiday and Everyday appeared first on White On Rice Couple.

Garlic Creamed Spinach

by Rasa Malaysia @ Rasa Malaysia

Creamy garlicky spinach that you can make in 15 mins and takes only 5 ingredients. A healthy and delicious side dish for the entire family.

The post Garlic Creamed Spinach appeared first on Rasa Malaysia.

Black Bean Soup

by David @ David Lebovitz

When I was leafing through ¡Cuba! – Recipes and stories from the Cuban Kitchen, I was reminded how much I like black bean soup. In theory, black bean soup is just a dark bowl of beans and doesn’t sound all that exciting. Which is probably why I hadn’t made it in a while. Also black beans aren’t that easy to come by in France. There...

Clean Eating Meal Plan – 1 full day prepped in 40 mins

Clean Eating Meal Plan – 1 full day prepped in 40 mins

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: Clean Eating Meal Plan – 1 full day prepped in 40 mins on Green Healthy Cooking

What is clean eating, how to make a 1-day clean eating meal plan, how to start a clean eating diet? This and delicious clean recipes all in one post. What is “clean eating” anyway? For lack of a better word, I call this the diet that I follow “clean eating” and this 1-day meal prep […]

French Roasted Potatoes

by Rasa Malaysia @ Rasa Malaysia

Easy recipe with baby potatoes, onion and bell peppers. This French-style roasted potatoes is delicious and a perfect side dish.

The post French Roasted Potatoes appeared first on Rasa Malaysia.

Fresh and Easy Vietnamese Noodle Salad | foodiecrush.com

Fresh and Easy Vietnamese Noodle Salad | foodiecrush.com


foodiecrush

This light and fresh Asian salad filled with cucumber, carrot and bean sprouts is a tangy side dish for grilled meats, poultry, or eaten as a veggie main.

Instant Pot Split Pea Soup (made with a leftover ham bone)

by Elizabeth @ Bowl of Delicious

Thank you to USA Pulses & Pulse Canada for sponsoring this post! I’ve found my new favorite soup recipe. Behold: the humble and cozy split pea soup. I always forget how much I LOVE this soup recipe! And this instant pot split pea soup, made with a leftover ham bone (or any other ham), is a game-changer. The pressure cooker...

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The post Instant Pot Split Pea Soup (made with a leftover ham bone) appeared first on Bowl of Delicious.

Chicken Breast Meal Prep Recipe – Low Carb, Keto

by Tasha Metcalf @ KETOGASM

This week, I have a low carb chicken breast meal prep recipe! Chicken breast is always one of my favorite things to use when...

The post Chicken Breast Meal Prep Recipe – Low Carb, Keto appeared first on KETOGASM.

Bun Cha – Rice Vermicelli & Pork Meatballs

by ARAdmin @ Vietnam Recipes – Asian Recipes

Rice vermicelli Rice vermicelli (“bún”) is a food staple across the entire country of Vietnam. Bún cha is a Vietnamese dish of grilled pork and noodles, thought to have originated from Hanoi, Vietnam. It would be foolish indeed to Hanoi without trying authentic bún cha. The combination comes with grilled pork sausage patties, a basket of herbs, […]

Dwaejigogi Doenjang Gui (Doenjang Marinated Pork)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Combine all the marinade ingredients in a bowl and mix well.
  2. Add the meat, and mix well until evenly coated. Marinate at least for 30 mins.
  3. Heat a skillet (or frying pan) with a tablespoon of oil, and briefly stir-fry the vegetables until slightly wilted. Add salt to taste and transfer to

The post Dwaejigogi Doenjang Gui (Doenjang Marinated Pork) appeared first on Asian Inspirations.

No-Bake Oat & Nut Energy Bites

by Jenn @ Once Upon a Chef

Every once in a while, I get on a health kick and purge our kitchen of all processed junk food in a dramatic blaze of glory. Unfortunately, my enthusiasm for healthy eating is not shared by my family — especially the kids, who come home from school starving, open the pantry, and yell “Mom! We […]

The post No-Bake Oat & Nut Energy Bites appeared first on Once Upon a Chef.

Sticky Vietnamese pork meatballs with rice noodles and pickled vegetables - delicious. magazine

Sticky Vietnamese pork meatballs with rice noodles and pickled vegetables - delicious. magazine


delicious. magazine

Lemongrass, garlic and lime all contribute to the powerful Vietnamese flavour of this meatball recipe.

Skillet Shepherd’s Pie with Mashed Cauliflower (from Alexia Premium Side Dishes)

by Elizabeth @ Bowl of Delicious

This post is sponsored by BabbleBoxx.com on behalf of Alexia. I loveeeeeee shepherd’s pie. It’s one of my favorite things to eat in the cooler weather. So how excited was I to discover that pre-made mashed cauliflower exists in the freezer aisle?! This Skillet Shepherd’s Pie with Mashed Cauliflower is a lower-carb, veggie-packed, one-pot, quick...

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The post Skillet Shepherd’s Pie with Mashed Cauliflower (from Alexia Premium Side Dishes) appeared first on Bowl of Delicious.

Double Chocolate Bundt Cake with Chocolate Glaze

by David @ David Lebovitz

One of the compelling things about food blogs is how they bring together people from all over the world. Cooking and eating is something we all have in common, no matter where we are from. Blogs have globalized cooking, erasing borders and boundaries. And I’ve enjoyed learning more about other people’s food and cooking, and meeting them as well. Things have changed over the past few...

Recipe: Combo dessert soup- Chè thưng

by Helen Le @ Danang Cuisine

Recipe: Combo dessert soup- Chè thưngBy Helen Le Published: January 10, 2018Prep: 40 minsCook: 60 minsReady In: 1 hr 40 minsChe Thung is a popular Vietnamese sweet soup with coconut milk soup base and various kinds of beans, lotus seeds, and peanuts etc. There is also another dessert called Che Ba Ba, which is very […]

Easy Carrot & Enoki Beef Rolls

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a small bowl, combine sauce ingredients.
  2. Boil a small pot of water and blanch carrots.
  3. Season beef with salt and pepper. Place 3 carrot sticks on each sliced beef and roll them up. Then, place a small bunch of enoki mushrooms on each slice of beef and roll them up. Repeat

The post Easy Carrot & Enoki Beef Rolls appeared first on Asian Inspirations.

Korean Street Food Fried Shrimp Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Hi guys! Today I’m super excited about another Korean Street Food Recipe!! I’ve been uploaded quite a bit of street food recipes now, but it seems like never enough!! There…

The post Korean Street Food Fried Shrimp Recipe & Video appeared first on Seonkyoung Longest.

Top 25 Recipes of 2017

by Marie @ Not Enough Cinnamon

A collection of the most popular recipes of 2017 – most of them vegan, gluten free or paleo friendly, and simply delicious! With 2018 just around the corner, it’s time for our yearly tradition: the top 25 recipes of the year! Every year, I go through the blog’s archives and analytics and dig up the … Continue reading "Top 25 Recipes of 2017"

Thai Hot-and-Sour Shrimp Soup (Tom Yam Kung)

by @ FineCooking

This hearty, flavorful soup is traditionally served alongside main dishes, with plenty of jasmine rice, but it can also be served as a first course.

Slow-cooked Mandarin Beef

by ARAdmin @ Asian Recipes

If you are looking for a healthy beef recipe, this is a classic “slow cooker” beef dish that also tastes great! Slow cooking recipes are both easy to make and still enable you to get your essential vitamins and minerals from red meat without going overboard it on calories or fat.   Ingredients 1 pound […]

15 of Our Best Vietnamese Recipes

15 of Our Best Vietnamese Recipes


NYT Cooking

15 of Our Best Vietnamese Recipes is a group of recipes collected by the editors of NYT Cooking

Lemongrass Wings

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

BBQ lemongrass wings recipe. Marinate chicken wings with lemongrass & Asian seasonings for the best BBQ wings ever. Easy and tastes so good.

The post Lemongrass Wings appeared first on Rasa Malaysia.

Banjari Gosht

by ARAdmin @ Asian Recipes

  Here’s your chance to experience the authentic flavours of Rajasthani spices, infused in juicy mutton pieces, and the recipe is sure to impress and delight your dinner guests! Ingredients 150 mils of cooking oil 600 grams mutton sliced into chunks 200 grams onions 50 grams whole garam masala 80 grams ginger-garlic paste 25 grams red […]

Spice Up Your Salad Bar Game

by Rosemary Hansen @ Jackson Hole Restaurants

Fondue. Chili in a bread bowl. Grilled cheese and tomato soup. These are just a few of the mouthwatering, warming foods that come to mind when I think of a ski lunch. Anything cheesy, gooey, and bready is the ultimate indulgence after a hard morning of shredding on the slopes. One meal almost never comes [...]

The post Spice Up Your Salad Bar Game appeared first on Jackson Hole Restaurants.

Yaki Onigiri (Grilled Rice Ball)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Lightly season the cooked rice with table salt.
  2. Using a generous piece of plastic wrap, place portion of cooked rice, add filling in the center (optional), wrap with plastic wrap, then mould into balls.
  3. Lightly spray the grill of the broiler grill with cooking spray to prevent the rice ball from sticking.

The post Yaki Onigiri (Grilled Rice Ball) appeared first on Asian Inspirations.

Deep-Fried Nian Gao With Sweet Potato And Yam

by Sindhu Bharadwaj @ Asian Inspirations

  1. Mix flour, oil and water until mixture is smooth. Set aside for 30 mins.
  2. Sandwich a slice of nian gao in sweet potato and yam. Then, coat with batter.
  3. Deep fry in a wok over medium to low flame till golden brown and crispy.
  4. Serve warm.

*Nian Gao can be bought from …

The post Deep-Fried Nian Gao With Sweet Potato And Yam appeared first on Asian Inspirations.

Vietnamese Banana, Coconut & Tapioca Dessert (Chè Chuối)

by Huy @ HungryHuy.com

Chè chuối is a warm, Vietnamese pudding-like dessert featuring bananas and rich coconut cream. You can easily make this at home in less than an hour! Chè in Vietnamese, refers to sweet desserts which are liquid such as drinks, pudding, or even types of ‘soup.’ So chè chuối you could say is a type of pudding, made of coconut […]

The post Vietnamese Banana, Coconut & Tapioca Dessert (Chè Chuối) appeared first on HungryHuy.com.

Easy Skinny Turkey Taco Soup {Gluten Free}

by Marie @ Not Enough Cinnamon

A super easy turkey taco soup bursting with flavors, high in protein and boasting only 400 calories per serving. So comforting on a cold winter night!  Ok guys, raise your hand if you’d rather be a bear in hibernation mode, sleeping all day in her warm hole instead of having to leave your house and … Continue reading "Easy Skinny Turkey Taco Soup {Gluten Free}"

Butterscotch Pudding from Scratch

by Elizabeth @ Bowl of Delicious

I’m so glad I finally announced my pregnancy on the blog because LET’S TALK PREGNANCY CRAVINGS. Specifically, butterscotch pudding. Weird? Maybe. Delicious? OMG yes. And it’s actually super easy to make butterscotch pudding from scratch! Here’s how. I don’t know how many times this pregnancy I’ve exclaimed at like 9pm “man, I wish I had...

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The post Butterscotch Pudding from Scratch appeared first on Bowl of Delicious.

Quick Weeknight-Friendly Vietnamese Beef Noodle Pho

Quick Weeknight-Friendly Vietnamese Beef Noodle Pho


Kitchn

Beef pho feels like a restaurant staple, but it's not actually all that hard to make a quick version at home.

Korean Street Cheese Corn Dogs Recipe & Video

by Seonkyoung @ Seonkyoung Longest

I’m super excited because I’m going to share another amazing Korean street food recipe with you!! WOOTWOOT~!! When we went Dongdaemun, Seoul. We accidentally found this amazing cheese corn dogs!…

The post Korean Street Cheese Corn Dogs Recipe & Video appeared first on Seonkyoung Longest.

5-Minute Prep Slow-Cooker Pot Roast

5-Minute Prep Slow-Cooker Pot Roast

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: 5-Minute Prep Slow-Cooker Pot Roast on Green Healthy Cooking

Learn how to make the easiest and yummiest and NO MESS Slow-Cooker Pot Roast or Crock Pot Roast you have tried in your life! 5 minutes prep for a dump and go recipe that’ll reward you with an insanely good dinner! No browning required! Let’s get right into the heated discussion: To Brown or Not […]

Thai Chicken Patties and Spiralized Veggies Bowl with Peanut Sauce

by Marie @ Not Enough Cinnamon

A big bowl of goodness inspired by Thai cuisine made of moist mini chicken patties, fresh + colorful veggies and a delicious peanut dressing.  These little chicken patties have made an appearance on the blog before (here!) but I had to share them again because 1. they’ve been super popular 2. I really like them … Continue reading "Thai Chicken Patties and Spiralized Veggies Bowl with Peanut Sauce"

Fuel Me Up: Breakfast in Teton Village

by Sam Simma @ Jackson Hole Restaurants

The powder is poppin’ at Jackson Hole Mountain Resort, and it’s time to fuel up for a day on the slopes. Pack in the calories and carbohydrates with one of these Teton Village breakfast options. You’ll be ready to take on the tram when you fuel up at one of these slope side breakfast spots. [...]

The post Fuel Me Up: Breakfast in Teton Village appeared first on Jackson Hole Restaurants.

Pork Menudo

by ARAdmin @ Asian Recipes

Pork Menudo is another Filipino “stew” style recipe that incorporates pork meat and liver cubes with potatoes, carrots and tomato sauce. You can also substitute the pork with chicken, and eliminate the liver… and perhaps even add in some chickpeas (garbansos) with your mixed vegetables.   Ingredients: 2 lb. pork belly, cut into cubes 1/2 […]

Spice-Rubbed Roast Beef Tenderloin with Red Wine Sauce Recipe

by @ FineCooking

This roast beef tenderloin looks glamorous and tastes amazing, yet it's practically foolproof. The meat gets its deeply browned exterior in the oven at a single temperature; no pre-searing or…

Gyeran Mari (Korean Egg Rolls)

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a bowl, crack and whisk eggs with a fork. Mix in a pinch of salt, sliced spring onions and chopped carrots.
  2. In a frying pan or skillet, spread 1 tsp oil evenly and heat over medium-high heat. When the pan feels hot enough, turn heat down to low. Give the egg

The post Gyeran Mari (Korean Egg Rolls) appeared first on Asian Inspirations.

Could a carb blocker help you lose weight?

by Anna Magee @ Healthista

They're a key trend in healthy eating for 2018 but what do carb blockers actually do and more importantly, is there one that's proven to reduce the effects of eating carbs? Anna Magee reports 

The post Could a carb blocker help you lose weight? appeared first on Healthista.

Vegan Chickpea Pasta Salad

by Lisa Le @ The Viet Vegan

The post Vegan Chickpea Pasta Salad appeared first on The Viet Vegan.

This Chickpea Pasta Salad is reminiscent of the tuna pasta salads my mom used to make for me to bring to lunch. Tender, chewy noodles, the occasional crunch from some veggies, flaked chickpeas to mimic flaked tuna, and of course, a creamy and tangy sauce to marry all the flavours together. It’s so simple yet […]

The post Vegan Chickpea Pasta Salad appeared first on The Viet Vegan.

Five Fresh Ideas For School Lunchboxes

by Sindhu Bharadwaj @ Asian Inspirations

If you spent 2017 fishing out half-eaten sandwiches and untouched apples from your kids’ backpacks, then it’s time to reinvent school lunchboxes for 2018. Be inspired by the bento boxes of Japan by using a lunchbox with different sections so you can pack your children off with a nutritious, diverse meal that …

The post Five Fresh Ideas For School Lunchboxes appeared first on Asian Inspirations.

Giant Bean Gratin

by David @ David Lebovitz

I spent much of the fall and winter running around, while a pile of cookbooks waited patiently for me to cook from them. Now that I’m back in the saddle, and in the kitchen, I’m getting around to some of the many recipes that I’ve bookmarked. One of the first that caught my eye was the “Pizza beans” in Smitten Kitchen Every Day. It also...

For the Love of Celery: Sautéed Celery & Shrimp

by Todd & Diane @ White On Rice Couple

Let’s talk about celery, one of our most favorite veggies ever.  Celery is often one of the forgotten vegetables whose value is most likely appreciated on a crudite platter, swiped with peanut butter, or as a garnish in a bloody mary. It’s simple, easy to prep and easy to eat. But our appreciation for celery…

The post For the Love of Celery: Sautéed Celery & Shrimp appeared first on White On Rice Couple.

Vietnamese Caramelized Shrimp - Once Upon a Chef

Vietnamese Caramelized Shrimp - Once Upon a Chef


Once Upon a Chef

STED & PERFECTED RECIPE - Large shrimp are quickly sautéed with garlic and onions and then simmered in a traditional Vietnamese caramel sauce.

Irish Lamb and Potato Stew

by Elizabeth @ Bowl of Delicious

Thank you so much to the Idaho Potato Commission for sponsoring this post! As always, all opinions and endorsements are my own. This recipe for Irish Lamb and Potato Stew is so simple but so insanely delicious. Not to mention, it’s warm and comforting and will make you feel all fuzzy inside during the cold winter weather. It’s cooked in...

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The post Irish Lamb and Potato Stew appeared first on Bowl of Delicious.

Pineapple and Ham Fried Rice

by Elizabeth @ Bowl of Delicious

Put that leftover holiday ham to good use with this 15-minute, one-pot, ridiculously easy and yummy Pineapple and Ham Fried Rice! It’s easily made gluten-free, and it has a great combination of sweet/salty/umami flavors. It’s the perfect recipe to make on a busy weeknight. Seriously- the hardest thing about this recipe is dicing an onion,...

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Lunch Box! Vietnamese Noodle Salad with Smoked Pork - Seonkyoung Longest

Lunch Box! Vietnamese Noodle Salad with Smoked Pork - Seonkyoung Longest


Seonkyoung Longest

Last Wednesday, we didn’t have enough time for lunch(going and coming home for lunch), because I had to work at the chapel(I cook dinner at on base chapel every Wednesday!)…

Vietnamese Green Mango Salad with Shrimp (Gỏi Xoài)

by Huy @ HungryHuy.com

Vietnamese mango salad (gỏi xoài) is a vibrant dish featuring green mangoes, shrimp, and is highlighted with fresh herbs like mint, thai basil and cilantro. It’s a mouth-watering combination of sweet, sour, salty with lots of contrasts in texture. Disclaimer: this is supposed to be a very simple salad. The one we’re making here has a bit of […]

The post Vietnamese Green Mango Salad with Shrimp (Gỏi Xoài) appeared first on HungryHuy.com.

Vietnamese Food: 25 Must-Eat Dishes in Saigon (and Where To Try Them)

Vietnamese Food: 25 Must-Eat Dishes in Saigon (and Where To Try Them)


Migrationology - Food Travel Blog

Vietnamese food is an insanely delicious cuisine. Here are 25 Vietnamese dishes you need to try, and restaurants to eat them in Saigon.

Vietnam Meat Recipes #2

by ARAdmin @ Vietnam Recipes – Asian Recipes

Hue Rice Chicken in Lemon Grass Lamb in Hot Garlic Sauce Stir-fried Lamb with Mint and Chili Shrimp on Crab Legs Stuffed Chicken Wings Vietnamese Pork Sticks Vietnamese Crepes  Hue Rice (Com Huong Giang) Yield: 4 servings Ingredients 3 c Cooked rice 1 tb Dried shrimp 1 tb Toasted sesame seeds 1 Stalk fresh lemon […]

Gin Fizz Cocktail Recipe – Low Carb & Sugar Free!

by Tasha Metcalf @ KETOGASM

I know what you’re thinking: isn’t a gin fizz cocktail loaded with sugar? Sure the traditional ones are, but not this drink! It’s low...

The post Gin Fizz Cocktail Recipe – Low Carb & Sugar Free! appeared first on KETOGASM.

Healthy Vietnamese Pho Soup

Healthy Vietnamese Pho Soup


Noshing With the Nolands

A simple Healthy Vietnamese Pho Soup can not only take you through a cold winter but right into spring with it's fresh ingredients.

Shoyu Ramen

by ARAdmin @ Asian Recipes

Shoyu Ramen is special because of its complex pork-and-chicken-based broth that gets extra depth of flavor from kombu (seaweed) and shoyu (Japanese soy sauce). Ramen is a Japanese soup dish consisting of Chinese-style wheat noodles served in a meat or fish-based broth. It is often flavored with soy sauce or miso, and uses toppings such as sliced pork, dried seaweed, menma, and green onions. Nearly […]

Fried Bee Hoon (Fried Rice Vermicelli)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Prepare rice vermicelli by soaking in warm water until they turn soft. Drain and set aside in a colander to rid of excess water.
  2. In a small bowl, mix chicken slices with cornstarch and 1 tsp soy sauce then, set aside to marinate.
  3. Heat 2 tbsp oil a frying pan or wok.

The post Fried Bee Hoon (Fried Rice Vermicelli) appeared first on Asian Inspirations.

Feast on Foodie Activities

by Sam Simma @ Jackson Hole Restaurants

Life is filled with pairs. We pair a fine wine with cheese or chocolate, we pair a craft beer with buffalo wings, and we pair winter with skiing. But on the chilly days when you want to escape indoors, get inside and pair food with one of these warm, cozy indoor winter activities. You don’t [...]

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Wine Dinner with Opus One and Amangani

by Cara Rank @ Jackson Hole Restaurants

Keep the holiday celebrations going next week with a wine dinner featuring Opus One and Snake River Farms at Amangani. The 7 course dinner starts at 7 p.m. Jan. 5 and is limited to just 30 people. Participants will sample Opus wines from 2006 through 2014, along with plates featured Snake River Farms pork, beef [...]

The post Wine Dinner with Opus One and Amangani appeared first on Jackson Hole Restaurants.

Skinny Sheet Pan Turkey Nachos

by Marie @ Not Enough Cinnamon

An easy sheet pan nachos recipe, made with ground turkey and baked tortillas for less calories and more pleasure. Perfect for game day! Naturally gluten free. Apparently football season has started in the US and so every weekend I see football-related stories popping up on Instagram and elsewhere, and in my world, most of it … Continue reading "Skinny Sheet Pan Turkey Nachos"

Vietnamese Caramel Chicken

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Vietnamese Caramel chicken - skillet chicken recipe with sticky, sweet, savory, and mildly spicy sauce. So good with steamed rice.

The post Vietnamese Caramel Chicken appeared first on Rasa Malaysia.

22 Festive Finger Foods for New Year’s Eve

by Jenn @ Once Upon a Chef

The post 22 Festive Finger Foods for New Year’s Eve appeared first on Once Upon a Chef.

Onion Rings Recipe [Easy & Super Crispy]

by Huy @ HungryHuy.com

Making onion rings at home is SUPER easy. It’s much more fool-proof than when I made sweet potato fries (<–Even though I eventually found a way!). I’ve been munching on a lot of onion rings lately and I blame it entirely on my girlfriend. Well…I do take some blame too, but they really are delicious. A crunchy, warm onion ring fried […]

The post Onion Rings Recipe [Easy & Super Crispy] appeared first on HungryHuy.com.

One-Pot Mediterranean Turkey Sausage and Rice

by Elizabeth @ Bowl of Delicious

This is a sponsored post written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own. This One-Pot Mediterranean Turkey Sausage and Rice is a 30-minute, veggie-packed, easy dinner that your whole family will love! It’s full of nutrient-dense veggies and lean protein. It tastes super fresh and delicious when topped with...

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Instant Pot Chili with Ground Beef and Dry Kidney Beans (Slow Cooker Optional)

by Elizabeth @ Bowl of Delicious

Thank you to USA Pulses & Pulse Canada for sponsoring this post! My life has changed drastically since buying a pressure cooker. I’m constantly amazed by how quickly it cooks ingredients with traditionally long cooking times. This recipe for Instant Pot Chili is made with dry kidney beans, but only takes 15 minutes of actual...

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The post Instant Pot Chili with Ground Beef and Dry Kidney Beans (Slow Cooker Optional) appeared first on Bowl of Delicious.

Spinach Avocado Salad with Creamy Cilantro Parmesan Dressing

by Todd & Diane @ White On Rice Couple

We keep getting requests from all the creative teams we work with for our creamy cilantro dressing. Previously it was all about our homemade caesar salad dressing and to fulfill another big request, today is about our creamy cilantro dressing. Seriously guys, we’re obsessed with homemade dressings because our team lunches usually always has a big…

The post Spinach Avocado Salad with Creamy Cilantro Parmesan Dressing appeared first on White On Rice Couple.

Lemongrass Vietnamese Meatballs | The Endless Meal

Lemongrass Vietnamese Meatballs | The Endless Meal


The Endless Meal

If you're looking for meatballs that will rock your world, these Lemongrass Vietnamese Meatballs are it. They're crazy flavorful, tender and easy to make!

Fresh Orange Glazed Chicken

by Todd & Diane @ White On Rice Couple

Over 15 years ago we planted a little Washington naval orange tree. We always hope for the best for our new fruit trees and wanting them to adjust to our climate and hopefully, grow to be healthy and lush. Our philosophy is growing healthy trees comes first and then the fruit will come later. We…

The post Fresh Orange Glazed Chicken appeared first on White On Rice Couple.

Easy Homemade Beef Broth Stock

by heidi @ foodiecrush

A rich and flavorful homemade beef broth stock is one of the essential recipes every home cook should have in their array of kitchen cooking basics. Back in the day there were recipes home cooks didn’t even have to think twice about how to make because they made the same dishes so often no recipe [...]

The post Easy Homemade Beef Broth Stock appeared first on foodiecrush.

Onigirazu Chicken Katsu (Sushi Chicken Katsu Sandwich)

by Sindhu Bharadwaj @ Asian Inspirations

Prepare the Chicken Katsu

  1. Preheat the oven to 200°C. Line a rimmed baking sheet with parchment paper on a baking tray.
  2. Heat up frying pan on medium heat and combine the panko and toast until golden brown. Transfer panko into a shallow dish and allow to cool.
  3. Butterfly and cut the chicken

The post Onigirazu Chicken Katsu (Sushi Chicken Katsu Sandwich) appeared first on Asian Inspirations.

Moving from Jetpack Subscription to Mailchimp

by Matt Clifton @ Nerds with Knives

A year or so ago, we were experimenting with recipe plugins. This is a whole article (or series) in itself, so I don’t want to bog this post down too much with detail, but essentially we were planning to switch to a plugin which used custom post types for each article and associated recipe. At […]

The post Moving from Jetpack Subscription to Mailchimp appeared first on Nerds with Knives.

Paleo Meal Plan + Paleo Diet Recipes

Paleo Meal Plan + Paleo Diet Recipes

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: Paleo Meal Plan + Paleo Diet Recipes on Green Healthy Cooking

What is the paleo diet, how do I know if the paleo diet is for me, how to make a 1-day paleo meal plan? This and delicious paleo recipes all in one post. What the heck is the Paleo Diet anyway? In a nutshell: it’s a diet where you try to eat the way humans […]

Roasted Cauliflower with Pine Nuts and Raisins

by Elizabeth @ Bowl of Delicious

Oh YUM. This roasted cauliflower with pine nuts and raisins has quickly become one of my favorite side dishes. Roasted cauliflower, toasted pine nuts, and sweet, softened golden raisins are tossed in a warm lemon and olive oil vinaigrette with fresh parsley. We had it on the side of pork tenderloin last night- it would...

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Recipe: Fish sauce glazed pork belly- Thịt rang cháy cạnh

by Helen Le @ Danang Cuisine

Recipe: Fish sauce glazed pork belly- Thịt rang cháy cạnhBy Helen Le Published: December 5, 2017Prep: 20 minsCook: 50 minsReady In: 1 hr 10 minsYield: 3-4 ServingsFish sauce glazed pork belly becomes a tasty addition to family meals. Although the fish sauce amount is much less now, this is still one of the dishes that […]

Maple and Rosemary Glazed Chicken and Fall Veggies Sheet Pan Dinner

by Elizabeth @ Bowl of Delicious

Thank you so much to the Idaho Potato Commission for sponsoring this post! As always, all opinions and endorsements are my own. This paleo Maple and Rosemary Glazed Chicken and Fall Veggies Sheet Pan Dinner is slightly sweet and savory at once. The flavor of the glaze is amazing and coats every single bite. The whole family will...

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The post Maple and Rosemary Glazed Chicken and Fall Veggies Sheet Pan Dinner appeared first on Bowl of Delicious.

Chocolate Peanut Butter Banana Smoothie

Chocolate Peanut Butter Banana Smoothie

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: Chocolate Peanut Butter Banana Smoothie on Green Healthy Cooking

This Healthy Chocolate Peanut Butter Banana Smoothie will be the most delicious vegan smoothie you drank in a long time! Cacao powder, banana, peanut butter, hemp seeds, a little maple syrup and almond milk is all you need! I don’t even know how to describe how delicious this is. You will have to take my […]

The Best Kale Salad

by Kristen Stevens @ The Endless Meal

Of all the salads I've tried, I think this is The Best Kale Salad. It's loaded with crispy bacon, toasted pecans, sweet tomatoes, and creamy avocado and Boursin cheese. There are also some caramelized onions in here, which might sound a bit strange, but taste incredible. You will LOVE it! I feel like I need...

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The post The Best Kale Salad appeared first on The Endless Meal.

Beef Rendang

by ARAdmin @ Asian Recipes

  One of Indonesia’s renowned and universally popular beef dishes is beef rendang, a slow-cooked dry curry deeply spiced with ginger and turmeric, kaffir lime and chilis. You’ll also find chicken, vegetable, and seafood rendang as well. It is also very popular in nearby Malaysia. When prepared in Malaysian style, there are sweet, sour, and savory […]

Loaded Butternut Squash Zig Zag Taco Salad Fries

by Kristen Stevens @ The Endless Meal

Looking for the best healthy-ish French fry recipe ever? These loaded Taco Salad Fries are it! They're made with super fun butternut squash zig zags and are piled high with all your favorite taco salad ingredients. Serve these as a Super Bowl appetizer or a delicious, kid-friendly dinner. You love them! Who's ready for all...

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The post Loaded Butternut Squash Zig Zag Taco Salad Fries appeared first on The Endless Meal.

Vietnamese healthy spring rolls with peanut butter sauce

Vietnamese healthy spring rolls with peanut butter sauce


Watch What U Eat

Easy to make, gluten free and healthy Vietnamese spring rolls with creamy peanut butter sauce.

Warm Asian Salmon Salad

by Caroline Phelps @ Pickled Plum Food And Drinks

I’m not afraid to say it – This is THE BEST Asian salmon salad I’ve ever had! There’s nothing boring about this wholesome, filling and refreshing meal. The flavors are perfectly balanced – sweet, salty, nutty, refreshing, amazing. I feel re-energized just thinking about it!  Warm Asian Salmon Salad As far as healthy salad recipes...

The post Warm Asian Salmon Salad appeared first on Pickled Plum Food And Drinks.

Quick Vietnamese Pork Pho | Canadian Living

Quick Vietnamese Pork Pho | Canadian Living


Canadian Living

Serve with Asian chili sauce (such as sriracha) or chili flakes and fresh lime wedges.

Winter Minestrone Soup with Root Vegetables and Quinoa (Instant Pot + Slow Cooker Optional)

by Elizabeth @ Bowl of Delicious

Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes! Brr, it’s COLD lately! I’m in Texas, and this sixteen degree weather is not something I signed up for when I moved here. But I’m not complaining, since I’ve got this warm, hearty, delicious Winter...

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The post Winter Minestrone Soup with Root Vegetables and Quinoa (Instant Pot + Slow Cooker Optional) appeared first on Bowl of Delicious.

Video: the Handle Bar’s Ramen Night

by Sam Simma @ Jackson Hole Restaurants

Warm your ski weary bones from the inside out with a spoonful of ramen at the Handle Bar’s ramen night. The Ramen Bar take over happens every Wednesday night in the Handle Bar from 6-9 p.m. This winter event is a collaboration between The Handle Bar’s Execute Chef Michael Lishchynsky and celebrity chef Michael Mina. [...]

The post Video: the Handle Bar’s Ramen Night appeared first on Jackson Hole Restaurants.

Date, Cashew and Honey Granola {Gluten Free + Refined Sugar Free}

by Marie @ Not Enough Cinnamon

An easy homemade granola recipe featuring Medjool dates, cashews and honey. Perfect for breakfast sprinkled over some yogurt, as a smoothie topping, or on it’s own as a snack! If you’ve never made homemade granola and usually buy it already made, let me try and make a case for it. First, let’s talk *yum factor*. … Continue reading "Date, Cashew and Honey Granola {Gluten Free + Refined Sugar Free}"

Beef Meatballs (Vietnamese) - Pickled Plum Food And Drinks

Beef Meatballs (Vietnamese) - Pickled Plum Food And Drinks


Pickled Plum Food And Drinks

Easy, Savory Vietnamese Beef Meatballs with a Sweet and Spicy Hoisin Dipping Sauce. Serve with Rice, Cilantro and Tomatoes for a tasty and healthy lunch.

Siningang Na Baboy Sa Sampalok

by ARAdmin @ Asian Recipes

Pork Sinigang or Sinigang na Baboy is a sour soup that is part of the cuisine of the Philippines. The soup dish uses pork as the main ingredient, although beef, shrimp, fish and chicken can be used. (if chicken is used, the recipe is known as sinampalukang manok). Bony portion of pork known as “buto-buto” […]

Crock Pot Coconut Lentil Curry

by Kristen Stevens @ The Endless Meal

This delicious Crock Pot Coconut Lentil Curry is a slow cooker version of the most popular recipe on the blog. Throw everything into your pot, set the timer, and come home to a tasty vegetarian (and vegan!) dinner. You will LOVE it! Here it is, my friends! This is the recipe you have been asking...

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The post Crock Pot Coconut Lentil Curry appeared first on The Endless Meal.

Thai-Style Butternut Squash Soup with Coconut Milk

by Jenn @ Once Upon a Chef

If you’re in need of a little comfort food right now, then I have just the cozy recipe for you. This Thai-style butternut squash soup made with coconut milk is soothing and flavorful, and the heat from the ginger and spices will warm you right up. The Sriracha, peanuts, scallions and cilantro garnishes are not […]

The post Thai-Style Butternut Squash Soup with Coconut Milk appeared first on Once Upon a Chef.

Toast to 2018 with Glassware from Belle Cose

by Cara Rank @ Jackson Hole Restaurants

Whether you are staying in for an intimate dinner for two, or hosting a large fete to ring in the New Year, you should sip Champagne from glassware that looks as good as the bubbles taste. We turned to Belle Cose to find the chicest vessels for sipping away 2017 and welcoming 2018. From flutes [...]

The post Toast to 2018 with Glassware from Belle Cose appeared first on Jackson Hole Restaurants.

13 Essential Vietnamese Recipes for Your Daily Dose of Fish Sauce

13 Essential Vietnamese Recipes for Your Daily Dose of Fish Sauce


SAVEUR

Make these Vietnamese recipes to satisfy your craving your flavorful grilled meat, satisfying noodle soups, and refreshing lettuce wraps.

Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs

by Todd & Diane @ White On Rice Couple

Do you have friends or family that have an aversion to mint? We know of a few and it’s always a good reminder to have alternative herbs on-hand for those last minute emergency changes. With Summer at it’s peak, arugula watermelon mint and feta salad is a staple at so many bbq gatherings and Summer…

The post Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs appeared first on White On Rice Couple.

3 easy vegan recipes from the meal plan that feeds your family for a £1 a day

by Mary Stratton @ Healthista

Want to know how to feed your family delicious vegan food that doesn't cost a bomb? Rachel Musson, founder of Loved and Enough, has a seven day vegan meal plan that costs £1 a day

The post 3 easy vegan recipes from the meal plan that feeds your family for a £1 a day appeared first on Healthista.

Braised Pork Ribs

by ARAdmin @ Vietnam Recipes – Asian Recipes

Ribs are not always baked or grilled, and these ribs are “oven braised” with a Vietnamese spice mixture, making them succulent, juicy, and very tender. You can even braise them a day ahead and keep them refrigerated in their juices, because they reheat nicely. Ingredients 2 medium shallots, finely chopped 2 lemongrass stalks, tough outer layer removed, lightly […]

How to Make Tuna Patties

How to Make Tuna Patties

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: How to Make Tuna Patties on Green Healthy Cooking

Learn how to make tuna patties! Tips and tricks on how to not have them fall apart. Also, how to make delicious and super healthy tuna patties. Ever tried making tuna patties and they completely fell apart? Yah, me too. Ever tried following a tuna patty recipe and have them taste totally bland? Yup, been […]

Chili Stuffed Peppers

by Kristen Stevens @ The Endless Meal

Chili Stuffed Peppers are a simple and healthy weeknight meal. Bell peppers are stuffed with your favorite chili recipe and baked until soft and delicious. Depending on the chili you choose, these stuffed peppers can be vegan, paleo, or Whole30 approved. Either way, they are always a huge hit at the dinner table! Healthy eating...

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The post Chili Stuffed Peppers appeared first on The Endless Meal.

Loving Your Lunchbox — One Vietnamese Dressing, Three Lunches - Jackson Hole Restaurants

Loving Your Lunchbox — One Vietnamese Dressing, Three Lunches - Jackson Hole Restaurants


Jackson Hole Restaurants

My summer salad lunch routine needed some zing and some zip. Despite the freshest ingredients from the farmers market, my go-to olive oil and balsamic dressing was ho-hum. My salads became a lot more exciting when I discovered this Vietnamese Salad Dressing. Now I keep a jar of it on hand at all times. IRead More

Bún Bò Huế Recipe – Spicy Beef & Pork Noodle Soup

by Huy @ HungryHuy.com

Bún bò Huế is a hidden Vietnamese gem that has yet to “make it” in mainstream American cuisine. It’s a rich and spicy soup with deep layers of flavor. This Central Vietnamese soup is paired with tender slices of beef and pork, then topped with lots of fresh herbs. Phở has made its way in and has grown popular quickly, so why […]

The post Bún Bò Huế Recipe – Spicy Beef & Pork Noodle Soup appeared first on HungryHuy.com.

Mediterranean Seven Layer Dip

by Elizabeth @ Bowl of Delicious

This Mediterranean Seven Layer dip is so fresh, so simple, and so easy to assemble! With no cooking required and only seven ingredients (duh), it’s an easy way to make a quick appetizer to serve with whole wheat pita chips. It’s also delicious spread on toast or stuffed into a pita pocket for a light meal....

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The post Mediterranean Seven Layer Dip appeared first on Bowl of Delicious.

Recipe: Grilled pork sandwich -Bánh mì thịt nướng

by Helen Le @ Danang Cuisine

Recipe: Grilled pork sandwich - Bánh mì thịt nướng By Helen Le Published: December 30, 2017Prep: 20 minsCook: 30 minsReady In: 50 minsYield: 3-5 (3 Servings)"Banh mi thit nuong" which is Vietnamese sandwich with grilled pork, is the special version of "banh mi". This is one of the most popular breakfast in Vietnam. Bánh mì […]

Herbs, Chicken & Parmesan

by ARAdmin @ Asian Recipes

This Herbed Chicken Parmesan recipe is a family favorite, and provides the ultimate family meal, being both flavorful, and relatively inexpensive. Ingredients 1/2 cup (2 ounces) grated fresh Parmesan cheese, divided 1/2 cup dry breadcrumbs 2 tablespoons minced fresh parsley 1 teaspoon dried basil 2 large egg whites, lightly beaten 1 pound chicken breasts 1 tablespoon olive oil 1 1/2 cups jarred tomato-basil […]

Quinoa Salad with Spinach and Pomegranate {Gluten Free + Vegan}

by Marie @ Not Enough Cinnamon

A beautiful quinoa salad inspired by Middle-Eastern and Persian cuisine with pomegranate arils, fresh mint and pistachios. You can eat it either as a main or a side dish. It’s fresh, healthy and filling.  When people tell me they don’t like quinoa, first I roll my eyes and then I say “Are you sure you’ve had … Continue reading "Quinoa Salad with Spinach and Pomegranate {Gluten Free + Vegan}"

Vietnamese

Vietnamese


BBC Good Food

Fresh salads, rice dishes and noodle soups are the order of the day when it comes to the vibrant cuisine of Southeast Asia.

Healthy Orange Poppy Seed Muffins with Vanilla Glaze {Gluten Free}

by Marie @ Not Enough Cinnamon

Easy + healthy orange poppy seed muffins full of citrusy flavors that are perfect for breakfast or as a lovely treat. They are gluten free + dairy free and can very easily be made refined sugar free.  Oh boy, oh boy, I really don’t want to be that girl who makes conversation about the weather, but man, … Continue reading "Healthy Orange Poppy Seed Muffins with Vanilla Glaze {Gluten Free}"

Roasted Beet, Avocado and Goat Cheese Spinach Salad with Chicken

by heidi @ foodiecrush

With a bit of planning and beginning of the week meal prep, your mid-week lunch can be a fresh tasting and totally fast to make bed of fresh spinach salad topped with make-ahead chicken breast and sliced avocado, tossed with everyone’s favorite salad combination of beets, goat cheese and pecans. While I can often be [...]

The post Roasted Beet, Avocado and Goat Cheese Spinach Salad with Chicken appeared first on foodiecrush.

This Easy Vietnamese Chicken Salad Is the Answer to Your Weeknight Woes

This Easy Vietnamese Chicken Salad Is the Answer to Your Weeknight Woes


POPSUGAR Food

Chicken salad is an easy dinner standby, but it can get dull after a while. Amp it up with this easy recipe from Adam's Big Pot by Adam Liaw ($30, out in

Nutritionally-Balanced Vegan Meal Plan

Nutritionally-Balanced Vegan Meal Plan

by Lorena @ Green Healthy Cooking

Pin this recipe or leave a comment: Nutritionally-Balanced Vegan Meal Plan on Green Healthy Cooking

What is the vegan diet, how to make a nutritionally-balanced 1-day vegan meal plan, what to pay attention to when switching to a vegan diet? This and delicious vegan recipes all in one post. What is the vegan diet? In the vegan diet you eliminate all animals from your diet like vegetarians but also all […]

Asian Lamb Barbecue Recipes For Australia Day

by Sindhu Bharadwaj @ Asian Inspirations

If you believe Sam Kekovich, there’s nothing more Australian than lamb on Australia Day. So, to celebrate the vibrant multicultural makeup of this great nation, why not give your lamb barbecue an Asian flavour this January 26?

Japanese teriyaki lamb cutlets

Sticky with teriyaki sauce, these Japanese-style lamb cutlets are just the …

The post Asian Lamb Barbecue Recipes For Australia Day appeared first on Asian Inspirations.

Vietnam Meat Dishes Index

by ARAdmin @ Vietnam Recipes – Asian Recipes

Vietnamese meat dishes are many and varied, the following index to Vietnam recipes and dishes covers meats, poultry and seafood items in both traditional and modern fusion cuisine. Page 1 Vietnamese Spring Rolls Fresh Spring Rolls Chicken Curry Sour Fish Head Soup BBQ Five-Spice Game Hens Tom Yam Goong  (Hot & Sour Soup) BBQ Shrimp […]

Deep Fried Nian Gao With Egg

by Sindhu Bharadwaj @ Asian Inspirations

  1. Slice the Nian Gao into thin square pieces.
  2. In a bowl, whisk eggs, flour, cornflour (or baking soda), water and salt until the batter reaches a smooth consistency.
  3. Heat a pan with oil. Dip Nian Gao slices in egg batter and pan-fry in batches (add more oil if needed), until lightly browned

The post Deep Fried Nian Gao With Egg appeared first on Asian Inspirations.

L’appart recipe tips & errata

by David @ David Lebovitz

Between the time I turned the recipe in, and the book got published, the 3/4 cup of water called for in the dough for the Dandelion Flatbread recipe in L’appart got changed to 1/4 cup. (The metric amount is correct.) Continue Reading L’appart recipe tips & errata...

Winter Citrus Salad with Red Wine Vinaigrette

by Elizabeth @ Bowl of Delicious

This Winter Citrus Salad with Red Wine Vinaigrette is a version of one of my sister’s favorite childhood recipes (and what better day to post this than her birthday? Happy birthday, Katherine!). It’s packed with seasonal citrus (Mandarin oranges, grapefruit, and/or Meyer lemons), thinly sliced mushrooms, and toasted almonds. It’s dressed in a super simple red...

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The post Winter Citrus Salad with Red Wine Vinaigrette appeared first on Bowl of Delicious.

Baked Mild Chicken Curry Puffs

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a wok, heat oil over medium-high heat. Add the onions and garlic and stir-fry until aromatic.
  2. Add the chicken cubes and stir-fry until half cooked. Then, add curry powder, turmeric, cumin, sugar, black pepper, curry leaves and salt. Stir to mix well and allow to cook for another few minutes.
  3. In

The post Baked Mild Chicken Curry Puffs appeared first on Asian Inspirations.

Gochujang Saewu Gui (Spicy Grilled Prawn Skewers)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Soak wooden skewers in water while preparing the prawns. Rinse the prawns and drain. Thread the prawns on to the skewers.
  2. Mix all the marinade ingredients well in a bowl.
  3. Spoon (or brush) the marinade over the prawns to coat evenly. Let stand for 20 to 30 mins.
  4. Preheat a lightly oiled

The post Gochujang Saewu Gui (Spicy Grilled Prawn Skewers) appeared first on Asian Inspirations.

Classic & Spicy Jokbal Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Hi guys! Today I’m super excited because I’m about to share one of the MOST REQUESTED recipe from you!!   It’s Jokbal!   Jokbal is Korean style braised pig’s trotter.…

The post Classic & Spicy Jokbal Recipe & Video appeared first on Seonkyoung Longest.

Vietnamese Cold Chicken Salad (Goi Ga) - A Spicy Perspective

Vietnamese Cold Chicken Salad (Goi Ga) - A Spicy Perspective


A Spicy Perspective

Crunchy Vietnamese Cold Chicken Salad (Goi Ga) Recipe - A light and healthy chicken and cabbage salad that is gluten free and paleo-friendly!

Discover Vietnamese Cuisine

Discover Vietnamese Cuisine


WebMD

Learn how to cook healthy Vietnamese food.

Caramelized Endive and Blue Cheese Tart

by David @ David Lebovitz

When I first heard about tarte Tatin, nothing sounded better to me. What first seems like way too many apples packed into a skillet, then caramelized and baked under a blanket of buttery pastry, then turned out and served warm, became one of my favorite desserts. I’ve had recipes for them in several of my books, but also enjoy the savory version. I’ve seen upside down...

Vietnamese pickles carrots and daikon radish recipe (Do Chua)

Vietnamese pickles carrots and daikon radish recipe (Do Chua)


White On Rice Couple

My family recipe for Vietnamese pickled carrots and daikon radish. These Vietnamese pickles are great for banh mi sandwiches, spring rolls, rice or noodles.

Vietnamese Chicken Salad - The Healthy Eating Hub

Vietnamese Chicken Salad - The Healthy Eating Hub


The Healthy Eating Hub

Mix up your traditional salad and try this delicious and unique Vietnamese Chicken Salad. The dressing is amazing with this salad!

Vietnamese Xiu Mai Bun

Vietnamese Xiu Mai Bun


Tablespoon.com

A cold noodle salad with sweet meatballs.

Vietnamese Chicken Noodle Soup Pho Ga

Vietnamese Chicken Noodle Soup Pho Ga


Nadia Lim

Here's a recipe for one of Vietnam's most famous dishes - Vietnamese Chicken Noodle Soup Pho Ga. Pho, pronounced "Fuh" - not 'Fo' - is light and fragrant.

Oyster Omelette

by ARAdmin @ Asian Recipes

Malaysian Oyster Omelette is a dish that is also popular in Taiwan, Hong Kong, Malaysia, Singapore, Philippines, Thailand for its savory taste. Variations of the dish can also be found in southern regions of China (Chaozhou, Fujian, Guangdong) although the taste and appearance can vary significantly from the original version. The oyster omelette is a Taiwan night market favorite. […]

Chili Con Carne

by @ FineCooking

Too much salt isn't good for you, but too little makes for a bland meal. This robust Chili Con Carne strikes the right balance. With high-impact flavor elements—pure ground chile, freshly toasted…

Spaghetti Squash Carbonara Recipe

by Huy @ HungryHuy.com

Spaghetti squash is something I’ve seen online and social media for YEARS that caught my interest. My girlfriend was actually craving spaghetti squash carbonara this week, so I finally gave in and wanted to see what the fuss was about. There are paleo and other ‘cleaner’ spaghetti squash recipes you could make instead, but if you […]

The post Spaghetti Squash Carbonara Recipe appeared first on HungryHuy.com.

Coconut Turmeric Latte

by Kristen Stevens @ The Endless Meal

This delicious Coconut Turmeric Latte is the ultimate healthy indulgence. It tastes like a creamy dessert coffee but is so good for you. Don't worry, even though you don't taste the turmeric, you still get all of its health benefits. Ok friends, I'm crossing my fingers that you can have a little faith and hear...

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The post Coconut Turmeric Latte appeared first on The Endless Meal.

Low Carb Vietnamese Noodle Bowl Salad [Recipe] - KETOGASM

Low Carb Vietnamese Noodle Bowl Salad [Recipe] - KETOGASM


KETOGASM

Low Carb Vietnamese Noodle Bowl. Enjoy a Vietnamese noodle salad without all the carbohydrates! Shirataki noodles are used to make this keto friendly!

Gaining Elevation: Spice of Life

by Melissa Thomasma @ Jackson Hole Restaurants

Welcome to Gaining Elevation, a column dedicated to kicking your kitchen game up a notch. We’ll explore classic and often-used recipes, and get professional insight into how to get great results every time. From desserts and cocktails to mains and sides, nothing’s out of bounds! As the temperatures dip to their lowest, we find ourselves [...]

The post Gaining Elevation: Spice of Life appeared first on Jackson Hole Restaurants.

Vietnamese "Pho" Rice Noodle Soup with Beef

Vietnamese "Pho" Rice Noodle Soup with Beef


Epicurious

Pho Bo Editor's note: The recipe and introductory text below are excerpted from Mai Pham's book Pleasures of the Vietnamese Table. Pham also shared some helpful cooking tips exclusively with Epicurious, which we've added at the bottom of the page. To read more about Pham and Vietnamese cuisine, click here. This beloved noodle soup is a complete meal in itself and is best served for breakfast or lunch on a weekend. Because the simmering takes at least two hours, I like to prepare the broth a day ahead of time and keep it in the refrigerator, where it will last for three days. Many cookbooks call for it to be made with oxtail bones, but I prefer marrow bones and beef chuck, which is what pho cooks in Vietnam use. A good pho broth needs to be clear, not muddy and dark, certainly fragrant of beef, anise and ginger. You can serve this soup with several toppings, but the easiest ones to prepare at home are cooked and raw beef. To use broth that has been made in advance, bring it to a boil, then add fresh ginger to refresh it. Come serving time, get friends or family to help cook the noodles and assemble the bowls. Make sure that the broth is boiling hot and the bowls preheated. Allow about 1 part noodles to 3 parts broth for each bowl.

How to Make Vietnamese Fresh Spring Rolls - Step by Step Recipe

How to Make Vietnamese Fresh Spring Rolls - Step by Step Recipe


Not Enough Cinnamon

Learn how to make authentic vietnamese fresh spring rolls with this easy to follow, step-by-step tutorial.

Best ever Vietnamese recipes

Best ever Vietnamese recipes


olive magazine

Vietnamese cuisine is packed full of punchy, vibrant flavours and fresh, healthy ingredients. We've pulled together a collection of our favourite Vietnamese recipes, including colourful rainbow banh-mi, sizzling bun cha salad, and classic summer rolls.

Chicken Marsala

by Jenn @ Once Upon a Chef

Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce. Though it’s a classic restaurant dish, it’s really easy to make at home. With just one pan, you can have it on the dinner table in 45 minutes. I buy whole chicken breasts and pound them thin […]

The post Chicken Marsala appeared first on Once Upon a Chef.

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